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全球室內農業市場 - 2023-2030Global Indoor Farming Market - 2023-2030 |
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全球室內農業市場規模在2022年達到342億美元,預計到2030年將達到561億美元,預計在2023-2030年期間將以6.4%的年複合成長率成長。
由於對永續和本地種植農產品的需求不斷增加,室內養殖市場正在經歷大幅成長。推動市場發展的因素包括可耕地有限、氣候條件不斷變化以及全年作物生產的需求。垂直耕作、水耕和魚菜共生是室內種植市場上流行的技術。市場正在見證技術的進步,包括使用人工智慧、物聯網和LED照明系統來最佳化植物生長和提高生產率。
糧食安全是室內農業的另一個驅動因素。例如,Bowery Farming是一家位於紐約的室內農業公司,旨在通過利用可控環境來應對為不斷成長的全球人口提供食物的挑戰。與傳統耕作方法相比,他們每平方英尺的作物產量要高出100倍,同時用水量減少95%,農藥使用量為零。 AeroFarms是一家位於新澤西州的公司,利用垂直耕作技術生產無土栽培的綠葉蔬菜和香草,與傳統耕作方法相比,可減少95%的用水量。
由於消費者對新鮮、本地採購和無農藥農產品的需求不斷增加,室內農業正在經歷大幅成長。可控環境農業、人工照明、氣候控制、營養管理和作物最佳化技術使農民能夠在最佳條件下培育優質作物,從而滿足這一需求。人工照明可實現全年生產,而氣候控制可確保穩定的溫度和濕度水準。
養分管理技術可最佳化植物營養,使作物更健康、更有營養。作物最佳化策略可最大限度地提高空間利用率,從而在有限的區域內實現更高的作物產量。室內種植解決了消費者對化學農藥使用的擔憂,減少了與運輸相關的碳足跡,提供了永續的、更健康的食品選擇。
室內農業市場趨勢是由對永續和有彈性的食品系統日益成長的需求驅動的。可控環境農業、人工照明、氣候控制、養分管理和作物最佳化技術在實現這些目標方面發揮著至關重要的作用。室內農業通過利用人工照明提供了傳統農業的永續替代方案,可在任何地點實現全年作物生產。
氣候控制系統可提供最佳的生長條件,最大限度地減少極端天氣事件的影響,確保穩定的產量。養分管理最佳化了肥料的使用,減少了浪費和環境污染。作物最佳化技術最大限度地提高每平方英尺的生產率,有效利用有限的空間。室內耕作促進了當地的糧食生產,減少了運輸排放,保護了水資源,並有助於建立永續的、有彈性的糧食系統。
室內農業的一個重要阻礙因素是可擴展性有限,這對整個室內農業市場佔有率和室內農業市場規模構成了挑戰。雖然室內養殖具有可控環境和全年生產等諸多優勢,但往往受制於高昂的前期成本和營運費用。室內養殖所需的基礎設施,包括複雜的氣候控制系統、人工照明和先進技術,其建立和維護費用可能很高。
這限制了室內養殖場的可擴展性,尤其是對於小規模養殖戶或財力有限的地區。因此,與傳統養殖方式相比,室內養殖的市場規模仍然相對較小。此外,室內養殖所需的高資金投入會導致市場佔有率集中,大型企業憑藉其資金實力在行業中佔據主導地位,阻礙了小型企業的進入和發展。
COVID-19分析包括COVID前情景、COVID情景和COVID後情景,以及價格動態(包括大流行期間和大流行後的價格變化,並與COVID前情景進行比較)、供求光譜(由於貿易限制、封鎖和後續問題導致的供求變化)、政府計劃(政府機構為振興市場、行業或產業而採取的計劃)和製造商戰略計劃(此處將涵蓋製造商為緩解COVID問題而採取的措施)。
The Global Indoor Farming Market reached US$ 34.2 billion in 2022 and is expected to reach US$ 56.1 billion by 2030 and is expected to grow with a CAGR of 6.4% during the forecast period 2023-2030.
The indoor farming market is experiencing significant growth due to increasing demand for sustainable and locally grown produce. The market is driven by factors such as limited arable land, changing climatic conditions, and the need for year-round crop production. Vertical farming, hydroponics, and aquaponics are popular techniques within the indoor farming market. The market is witnessing advancements in technology, including the use of AI, IoT, and LED lighting systems to optimize plant growth and improve productivity.
Food security is another driver for indoor farming. For instance, Bowery Farming, an indoor farming company based in New York, aims to address the challenge of feeding a growing global population by utilizing controlled environments. They are able to produce 100 times more crops per square foot compared to traditional farming methods while using 95% less water and zero pesticides. AeroFarms, a company based in New Jersey, utilizes vertical farming to produce leafy greens and herbs without soil, using up to 95% less water compared to traditional farming methods.
Indoor farming is experiencing significant growth due to increasing consumer demand for fresh, locally sourced, and pesticide-free produce. Controlled environment agriculture, artificial lighting, climate control, nutrient management, and crop optimization techniques enable farmers to meet this demand by cultivating high-quality crops in optimal conditions. Artificial lighting allows for year-round production, while climate control ensures stable temperature and humidity levels.
Nutrient management techniques optimize plant nutrition, resulting in healthier and more nutritious crops. Crop optimization strategies maximize space efficiency, enabling higher crop yields in limited areas. Indoor farming addresses consumer concerns about chemical pesticide use and reduces the carbon footprint associated with transportation, providing sustainable and healthier food options.
The indoor farming market trend is driven by the increasing need for sustainable and resilient food systems. Controlled environment agriculture, artificial lighting, climate control, nutrient management, and crop optimization techniques play a crucial role in achieving these objectives. Indoor farming offers a sustainable alternative to traditional agriculture by utilizing artificial lighting, which allows for year-round crop production in any location.
Climate control systems provide optimal growing conditions, minimizing the impact of extreme weather events and ensuring consistent yields. Nutrient management optimizes fertilizer use, reducing waste and environmental pollution. Crop optimization techniques maximize productivity per square foot, making efficient use of limited space. Indoor farming promotes local food production, reduces transportation emissions, conserves water resources, and contributes to building sustainable and resilient food systems.
One significant restraint of indoor farming is the limited scalability, which poses challenges for the overall indoor farming market share and size of indoor farming market. While indoor farming offers numerous advantages such as controlled environments and year-round production, it is often constrained by high upfront costs and operational expenses. The infrastructure required for indoor farming, including sophisticated climate control systems, artificial lighting, and advanced technology, can be expensive to set up and maintain.
This limits the scalability of indoor farms, especially for small-scale farmers or regions with limited financial resources. As a result, the indoor farming market size remains relatively smaller compared to traditional farming methods. Moreover, the high capital investment required for indoor farming can lead to a concentrated market share, with larger companies dominating the industry due to their financial capabilities, hindering the entry and growth of smaller players.
The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario, and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it to pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).
The global Indoor farming market has been segmented by the growing system, facility type, crop type, technology, and region.
The global indoor farming market has been segmented by growing systems into aeroponics, hydroponics, aquaponics, soil-based, and hybrid.
Aquaponics, the combination of aquaculture and hydroponics, is a sustainable growing system within the global indoor farming market. It offers significant advantages, including approximately 90% less water usage compared to traditional farming methods. Aquaponics has the potential to yield up to four times more crops per unit of area, resulting in higher productivity. This innovative approach is gaining traction worldwide, driven by the increasing demand for organic and locally-grown produce.
The aquaponics segment is projected to experience substantial growth, with an estimated annual growth rate of around 14.2%. This growth is attributed to the rising awareness of sustainable food systems and the need for resource-efficient agriculture. Aquaponics presents a promising solution for integrated and environmentally friendly food production in indoor farming.
By region, the global indoor farming market is segmented into North America, South America, Europe, Asia-Pacific, Middle-east, and Africa.
The Asia Pacific indoor farming market is fastest growing region, driven by the increasing demand for sustainable and locally sourced produce. With limited arable land and a rapidly urbanizing population, the region is turning to indoor farming as a viable solution. The market growth is driven by countries like China, Japan, and South Korea. Indoor farming offers several advantages in the region.
The adoption of advanced technologies like vertical farming, hydroponics, and LED lighting is further propelling market growth. Government initiatives and investments are also promoting the expansion of the indoor farming sector. The Asia Pacific indoor farming market is flourishing due to the rising demand for sustainable produce. The adoption of advanced technologies and government support are driving the growth, enabling the region to achieve a more secure and environmentally friendly food system.
The major global players in the market include: AeroFarms, Bright Farms Inc., Bowery Inc., FreshBox Farms, Metropolis Farms Inc., Garden Fresh Farms, Village Farms International Inc. Green Sense Farms LLC, Sky Greens, and Argus Control System Limited.
The global Indoor Farming market report would provide approximately 61 tables, 62 figures, and 190 Pages.
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