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市場調查報告書

駱駝肉的全球市場(2020年∼2027年)

Global Camel Meat Market - 2020-2027

出版商 DataM Intelligence 商品編碼 1003499
出版日期 內容資訊 英文 180 Pages
商品交期: 約2個工作天內
價格
駱駝肉的全球市場(2020年∼2027年) Global Camel Meat Market - 2020-2027
出版日期: 2021年05月04日內容資訊: 英文 180 Pages
簡介

全球駱駝肉市場的增長是由可支配收入的增加以及駱駝肉相對於其他動物肉的健康益處推動的。與駱駝肉相關的許多好處,如低脂肪物質、高營養價值、可用於過酸症,高血壓,肺炎,呼吸系統感染疾病等,預計將在預測期內推動駱駝肉市場的增長。在牛肉供應量低的惡劣、乾燥環境中,對駱駝肉的需求很高。

本報告提供全球駱駝肉市場的相關調查,提供市場機會和影響,成長及阻礙因素,產品類型·銷售管道·各地區的市場分析,競爭情形,主要企業的簡介等資訊。

目錄

第1章 全球駱駝肉市場調查手法和範圍

  • 調查手法
  • 調查的目的和調查範圍

第2章 全球駱駝肉市場- 市場定義和概要

第3章 全球駱駝肉市場-摘要整理

  • 各產品類型的市場明細
  • 各銷售管道的市場明細
  • 各地區的市場明細

第4章 全球駱駝肉市場-市場動態

  • 影響市場的要素
    • 成長要素
    • 阻礙因素
    • 市場機會
    • 影響分析

第5章 全球駱駝肉市場- 產業分析

  • 波特的五力分析
  • 供應鏈分析
  • 價值鏈分析
  • PEST分析
  • 價格分析
  • 法規分析
  • 償付分析
  • 未滿足需求
  • 專利趨勢

第6章 全球駱駝肉市場-COVID-19分析

  • 市場上Covid-19分析
    • COVID-19前的市場方案
    • 目前市場方案
    • COVID-19後或今後市場方案
  • Covid-19的價格趨勢
  • 需求供給頻譜
  • 疫情期間與市場相關的政府舉措
  • 製造商策略性配合措施
  • 結論

第7章 全球駱駝肉市場- 各類型

  • 簡介
  • 產品各類型市場區隔的市場規模分析,及與前一年同期比較成長分析
  • 產品類型市場魅力指數
    • 駱駝肉加工品
    • 駱駝的生肉

第8章 全球駱駝肉市場- 各銷售管道

  • 簡介
  • 網路零售各市場區隔的市場規模分析,及與前一年同期比較成長分析
  • 離線零售各市場區隔的市場魅力指數
    • 網路零售
    • 離線零售

第9章 全球駱駝肉市場- 各地區

  • 簡介
  • 各地區的市場規模分析,及與前一年同期比較成長分析
  • 各地區市場魅力指數
  • 北美
    • 簡介
    • 主要每個地區的動態
    • 各產品類型:市場規模分析,及與前一年同期比較成長分析
    • 各銷售管道:市場規模分析,及與前一年同期比較成長分析
    • 各國:市場規模分析,及與前一年同期比較成長分析
  • 歐洲
    • 簡介
    • 主要每個地區的動態
    • 各產品類型:市場規模分析,及與前一年同期比較成長分析
    • 各銷售管道:市場規模分析,及與前一年同期比較成長分析
    • 各國:市場規模分析,及與前一年同期比較成長分析
  • 南美
    • 簡介
    • 主要每個地區的動態
    • 各產品類型:市場規模分析,及與前一年同期比較成長分析
    • 各銷售管道:市場規模分析,及與前一年同期比較成長分析
    • 各國:市場規模分析,及與前一年同期比較成長分析
  • 亞太地區
    • 簡介
    • 主要每個地區的動態
    • 各產品類型:市場規模分析,及與前一年同期比較成長分析
    • 各銷售管道:市場規模分析,及與前一年同期比較成長分析
    • 各國:市場規模分析,及與前一年同期比較成長分析
  • 中東和非洲
    • 簡介
    • 主要每個地區的動態
    • 各產品類型:市場規模分析,及與前一年同期比較成長分析
    • 各銷售管道:市場規模分析,及與前一年同期比較成長分析
    • 各國:市場規模分析,及與前一年同期比較成長分析

第10章 全球駱駝肉市場-競爭情形

  • 競爭模式
  • 市場地位/佔有率分析
  • 合併和收購分析

第11章 全球駱駝肉市場-企業簡介概要

  • MS Global Food
    • 企業概要
    • 產品系列·概要
    • 要點
    • 財務概要
  • Samex Australian Meat Company
  • DCF Trading
  • Fettayleh Smallgoods
  • Windy Hills Australian Game Meats

第12章 全球駱駝肉市場-重要考察

第13章 全球駱駝肉市場-DataM Intelligence

  • 附錄
  • 關於本公司·服務
  • 諮詢方式

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目錄

Market Overview

The camel carcass can provide a substantial amount of meat and it is raspberry red to dark brown in color. Camel meat is considered healthy in comparison to other animals such as pig, cow and wild ox meat as it has less short-affixed unsaturated fats and higher moisture content. Camel meat has a similar mineral profile compared to domestic livestock. Camel meat has high fat protein than dairy animals' meat; however, it has lower cholesterol in comparison with dairy animal meat or goat meat.

The global Camel Meat Market size was worth US$ XX billion in 2020 and further predicted to reach US$ XX billion by 2027, at a CAGR of XX% during the forecast period (2020-2027).

Market Dynamics

The growth of global Camel meat market is driven by rising disposable incomes and the primary appeal of the health benefits of camel meat over other animal meat. The numerous advantages associated with camel meat such as low-fat substance, high nutritional value, and usage in hyperacidity, hypertention, pneumonia and respiratory infections, is expected to boost the Camel Meat Market growth during the forecast period. Morevoer, demand for camel meat is high in harsh dry environments where beef is in low supply.

Medical advantages of Camel meat

Camel meat is significant part of meat industry primarily in the Middle East. It conains a substantial source of protein and fat, zinc, iron, nutrients A and B, and amino acids, which are essentials for formulation and repairs of body tissues. Camel meat comprises a decent source of supplements for individuals dwellings in bone-dry regions. Camel meat has exceptionally greater benefits than any other red meat such as beef and pork. Camel meat has medical benefits such as, low levels of cholesterol along with having high covergence of minerals, including iron, sodium, zinc, magnesium, potassium, and copper; and a high nutrient A & C content when compared with other red meats. Camel meat additionally contains different unsaturated facts, chemicals and defensive proteins. Thus, higher medical advantage of camel meat over other red meat is expected to significantly augment the growth of global market during the forecast period.

Rising consumption of camel meat in Middle eastern countries

The country with largest volume of camel meat consumption is Saudi Arabia(KSA). It is projected to be the largest country in the Arabia Gulf region for consumption of camel meat. Over the recent past, there has been an increase in awareness about the benefits of red meat produced from camels. The demand for camel meat is expected to grow at a fast pace during the forecast period owing to factors such as increase in population and rising tourist visitors, changing lifestyle, increasing disposable income, growing consumer's preference for fresh meat from live camels, increasing trade access, and increase in the awareness of the role of camel meat in health. The demand for camel meat appears to be increasing due to health reasons. With the increasing per capita income, increasing population and rapid urbanization is expected to significantly drive the market growth during the forecast period.

COVID-19 Impact Analysis

The outbreak of COVID-19 pandemic has significantly affected the global economy in many terms, such as directly affecting production and demand, supply chain disruption, and financial impact. COVID-19 has directly influenced the manufacturers' supply chain across the globe and shut down the production facilities to minimize the risk of virus spread. In addition, the lockdown policies negatively affected the global demand for camel meat due to difficulties in the local and international distribution network of camel products due to restriction of movement. The health crisis has influenced the consumers' habits; during the confinement consumers have increased the purchase of Non-perishable foods having a long shelf life (paste, flour, and canned goods). However, perishable items, such as fresh meat, were less consumed.

Despite the pandemic, there is potential for growth in the overall food & beverage industry. There is no specific impact of COVID-19 on the camel meat market. Camel immunology is unique and may supports the combat against coronaviruses, this expected to increase the product demand.

Segment Analysis

Based on the sales channel, the global Camel Meat Market has been classified into online retail and offline retail.

Online retail segment of Camel Meat market is anticipated to grow at a higher rate compared to offline retailing

With the rapid digitalisation and increased internet connectivity there is significant shift towards online mode of shopping. Moreover, due to the recent covid-19 pendemic the consumer perception towards online retailing is changing. There was rapid increase in online purchase for perishable items such as camel meat due to, increased risk of infection and difficulty in transportation due to government imposed lockdown. Many online retail chians offered seemeless shopping experience during this pendemic and hence there was shift of consumers towards online shopping. Thus, groing consumer preferance towards the online sales channel and development of infrastructure will augment the growth of camel meat market through online retailing.

Based on the product type, the global Camel Meat Market has been classified into Processed Camel Meat and Fresh Camel Meat.

Geographical Analysis

Based on geography, the study analyzes the camel meat market in the global market, including North America, Europe, Asia Pacific, South America, and the Middle East & Africa.

North America leads the global market throughout the forecast period

North America to witness high in the global camel meat market during the forecast period. The growth of market is attributed to growing health concern and increasing demand for high quality mead to meet the increasing protein demand in the region. Middle East & Africa dominates the global camel meat market. Saudi Arabia accounts for significant volume of camel meat consumption in MEA. The meat consumption in Saudi Arabia surpassed the figures recorded continuously by the biggest buyer, the United Arab Emirates by almost three times. In 2018, the production of camel meat in the Middle East amounted to 183 kilo tonnes, camel meat production continues to indicate a resilient expansion during the forecast period.

Competitive Landscape

The Camel Meat Market is highly competitive, owing to the presence of big food brands. The key camel meat players that are contributing to the growth of the global market include MS Global Food, Samex Australian Meat Company, DCF Trading, Fettayleh Smallgoods, Windy Hills Australian Game Meats among others. The major players are adopting new product launch and expansion strategies for global growth in the camel meat market.

MS Global Foods

Overview: MS Global food import and export various food products worldwide and specialized in meat products. The company provides satisfaction to the clients because of their zero tolerance policy on quality and timely delivery. MS Global Foods is the best customers for their suppliers and the best suppliers for their customers. Company products come directly from processing units, plants and factories to achieve competitiveness in price and surety of the product quality. The company has trusted and potential clients and supplier chain for continuous and long term business relationship in all over the world. The company does not hesitate to provide any document as per requirement. It also provides reliable and efficient logistic services to trusted clients. Quality of the product and delivery on time are the foremost priorities of company's business around the globe.

Product Portfolio: The Company's product ranges from fresh and frozen meat to vegetables, cereals and dry.

Why Purchase the Report?

  • Visualize the Camel meat market segmentation by product type, sales channel, and region, highlighting the critical commercial assets and players.
  • Identify commercial opportunities in the Camel meat market by analyzing trends and co-development deals.
  • Excel data sheet with thousands of data points of Camel Meat Market - level 3 segmentation.
  • PDF report with the most relevant analysis cogently put together after exhaustive qualitative interviews and in-depth market study.
  • Product mapping in excel for the key product of all major market players.

The global Camel Meat Market report would provide access to an approx. 33 market data table, 36 figures and 270 pages.

Target Audience

  • Service Providers/ Buyers
  • Industry Investors/Investment Bankers
  • Education & Research Institutes
  • Research Professionals
  • Emerging Companies
  • Manufacturers

Table of Contents

1. Global Camel Meat Market Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Global Camel Meat Market - Market Definition and Overview

3. Global Camel Meat Market - Executive Summary

  • 3.1. Market Snippet by Product Type
  • 3.2. Market Snippet by Sales Channel
  • 3.3. Market Snippet by Region

4. Global Camel Meat Market - Market Dynamics

  • 4.1. Market Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Medical advantages of Camel meat.
      • 4.1.1.2. Rising consumption in Middle east countries
    • 4.1.2. Restraints:
      • 4.1.2.1. Health risk associated with consumption of processed meat.
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Global Camel Meat Market - Industry Analysis

  • 5.1. Porter's Five Forces Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Value Chain Analysis
  • 5.4. PEST Analysis
  • 5.5. Pricing Analysis
  • 5.6. Regulatory Analysis
  • 5.7. Reimbursement Analysis
  • 5.8. Unmet Needs
  • 5.9. Patent Trends

6. Global Camel Meat Market - COVID-19 Analysis

  • 6.1. Analysis of Covid-19 on the Market
    • 6.1.1. Before COVID-19 Market Scenario
    • 6.1.2. Present COVID-19 Market Scenario
    • 6.1.3. After COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid Covid-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. Global Camel Meat Market - Type

  • 7.1. Introduction
  • 7.2. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Product Type Segment
  • 7.3. Market Attractiveness Index, By Product Type Segment
    • 7.3.1. Processed camel meat
      • 7.3.1.1. Introduction
      • 7.3.1.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
    • 7.3.2. Fresh camel meat

8. Global Camel Meat Market - By Sales Channel

  • 8.1. Introduction
  • 8.2. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Online Retail Segment
  • 8.3. Market Attractiveness Index, By Offline Retail Segment
    • 8.3.1. Online retail
      • 8.3.1.1. Introduction
      • 8.3.1.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
    • 8.3.2. Offline retail

9. Global Camel Meat Market - By Region

  • 9.1. Introduction
  • 9.2. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Region
  • 9.3. Market Attractiveness Index, By Region
  • 9.4. North America
    • 9.4.1. Introduction
    • 9.4.2. Key Region-Specific Dynamics
    • 9.4.3. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Sales Channel
    • 9.4.4. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Product Type
    • 9.4.5. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Country
      • 9.4.5.1. U.S.
      • 9.4.5.2. Canada
      • 9.4.5.3. Mexico
  • 9.5. Europe
    • 9.5.1. Introduction
    • 9.5.2. Key Region-Specific Dynamics
    • 9.5.3. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Product Type
    • 9.5.4. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Sales Channel
    • 9.5.5. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Country
      • 9.5.5.1. Germany
      • 9.5.5.2. U.K.
      • 9.5.5.3. France
      • 9.5.5.4. Italy
      • 9.5.5.5. Spain
      • 9.5.5.6. Rest of Europe
  • 9.6. South America
    • 9.6.1. Introduction
    • 9.6.2. Key Region-Specific Dynamics
    • 9.6.3. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Product Type
    • 9.6.4. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Sales Channel
    • 9.6.5. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Country
      • 9.6.5.1. Brazil
      • 9.6.5.2. Argentina
      • 9.6.5.3. Rest of South America
  • 9.7. Asia Pacific
    • 9.7.1. Introduction
    • 9.7.2. Key Region-Specific Dynamics
    • 9.7.3. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Product Type
    • 9.7.4. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Sales Channel
    • 9.7.5. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Country
      • 9.7.5.1. China
      • 9.7.5.2. India
      • 9.7.5.3. Japan
      • 9.7.5.4. Australia
      • 9.7.5.5. Rest of Asia Pacific
  • 9.8. Middle East and Africa
    • 9.8.1. Introduction
    • 9.8.2. Key Region-Specific Dynamics
    • 9.8.3. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Product Type
    • 9.8.4. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Sales Channel
    • 9.8.5. Market Size Analysis, and Y-o-Y Growth Analysis (%), By Country

10. Global Camel Meat Market - Competitive Landscape

  • 10.1. Competitive Scenario
  • 10.2. Market Positioning/Share Analysis
  • 10.3. Mergers and Acquisitions Analysis

11. Global Camel Meat Market- Company Profiles

  • 11.1. MS Global Food
    • 11.1.1. Company Overview
    • 11.1.2. Product Portfolio and Description
    • 11.1.3. Key Highlights
    • 11.1.4. Financial Overview
  • 11.2. Samex Australian Meat Company
  • 11.3. DCF Trading
  • 11.4. Fettayleh Smallgoods
  • 11.5. Windy Hills Australian Game Meats

LIST NOT EXHAUSTIVE

12. Global Camel Meat Market - Premium Insights

13. Global Camel Meat Market - DataM Intelligence

  • 13.1. Appendix
  • 13.2. About Us and Services
  • 13.3. Contact Us