減鹽成分市場:按成分(氨基酸、礦物混合物、酵母提取物等)、應用、地區 - 規模、份額、展望、機會分析,2022-2030 年
市場調查報告書
商品編碼
1149875

減鹽成分市場:按成分(氨基酸、礦物混合物、酵母提取物等)、應用、地區 - 規模、份額、展望、機會分析,2022-2030 年

Sodium Reduction Ingredient Market, by Ingredient (Amino Acids, Mineral Blends, Yeast Extracts, Others), by Application, and by Region - Size, Share, Outlook, and Opportunity Analysis, 2022 - 2030

出版日期: | 出版商: Coherent Market Insights | 英文 90 Pages | 商品交期: 2-3個工作天內

價格
簡介目錄

減少食物中過量的鈉含量是一個重要因素,因為鈉會導致各種健康問題,包括心血管疾病和高血壓。鈉可以改善食物的質地和感官品質,還有助於防止食物變質。減鹽成分可減少食品中鈉的過量含量,同時保持食品的主要特性,如安全性、口味、質量和保質期。

市場動態

心血管疾病等慢性病患病率的上升預計將推動低鹽配料市場的增長。根據美國衛生與公共服務部的數據,每年約有 647,000 名美國人死於心髒病,相當於四分之一的死亡人數。因此,與鈉攝入過多有關的疾病病例增加預計會增加市場增長。

由於採用健康的生活方式,健康意識的提高預計將推動低鹽成分的市場增長。消費者可支配收入的增加進一步鼓勵了對保健食品的支出,預計這將在預測期內增加減鈉成分的市場增長。然而,許多消費者不願意犧牲食物的味道,這預計會阻礙預測期內低鈉成分的市場增長。

減鹽成分用於食品和飲料行業,以降低日常飲食中的鈉含量。在過去十年中,與高鈉飲食相關的風險,如高血壓和高血壓,已被廣泛記錄。這些是與心血管疾病 (CVD) 相關的常見危險因素。

這項研究的主要特點

  • 本報告對全球低鹽配料市場進行了深入分析,揭示了以 2021 年為預測期(2022-2030 年)的市場規模(十億美元)和復合年增長率 (CAGR%)基準年。)
  • 它揭示了不同細分市場的潛在收入機會,並描述了該市場具有吸引力的投資建議矩陣。
  • 它還提供了一些重要的考慮因素,例如市場驅動因素、制約因素、機會、新產品發布或批准、區域前景以及主要參與者採用的競爭戰略。
  • 它根據以下參數介紹了全球低鹽原料市場的主要參與者:公司概況、財務業績、產品組合、地域分佈、分銷戰略、主要發展和戰略以及未來計劃。
  • 本研究涉及的主要公司包括 Cambrian Solutions Inc.、Kerry Group PLC、Associated British Foods plc、Givaudan SA ADR、E. I. DUPONT DE NEMOURS AND COMPANY、Innophos Holdings, Inc.、Jungbunzlauer Suisse A.G.、Sensient Technologies Corporation和泰萊公司
  • 這份報告中的見解將使企業營銷人員和高管能夠就未來的產品發布、技術升級、市場擴張和營銷策略做出明智的決策。
  • 《全球低鹽配料市場》報告針對該行業的各種利益相關者,包括投資者、供應商、低鹽配料製造商、分銷商、新進入者和金融分析師。
  • 利益相關者將通過在全球低鈉成分市場分析中使用的各種戰略矩陣來促進決策制定。

內容

第 1 章目的和先決條件

  • 調查目的
  • 先決條件
  • 縮寫說明

第二章市場展望

  • 報告內容
    • 市場定義和範圍
  • 執行摘要
    • 市場細分:按成分
    • 市場細分:按應用
    • 按地區劃分的市場細分
  • 連貫機會圖 (COM)

第3章市場動態、規律及趨勢分析

  • 市場動態
    • 司機
    • 約束因素
    • 害蟲分析
    • PORTER 的五力分析
    • 市場機會
    • 監管情景
    • 主要發展狀況
    • 行業趨勢

第 4 章全球低鹽成分市場 - 冠狀病毒 (COVID-19) 大流行的影響

  • 全球減鹽配料市場的影響因素-COVID-19
  • 影響分析

第 5 章全球減鹽配料市場:按配料分類,2017-2030

  • 氨基酸
  • 礦物混合物
  • 硫酸鎂
  • 氯化鈣
  • 硫酸鉀
  • 氯化鉀
  • 乳酸鉀
  • 酵母提取物
  • 其他

第 6 章全球低鈉成分市場應用,2017-2030

  • 醬汁/蘸醬
  • 著裝
  • 零食
  • 烘焙產品
  • 奶酪黃油
  • 冷凍食品
  • 其他

第 7 章按地區分列的全球減鹽配料市場,2017-2030

  • 北美
  • 美國
  • 加拿大
  • 拉丁美洲
  • 巴西
  • 阿根廷
  • 墨西哥
  • 其他拉丁美洲地區
  • 歐洲
  • 法國
  • 德國
  • 意大利
  • 西班牙
  • 英國
  • 北歐
  • 比荷盧經濟聯盟
  • 俄羅斯
  • 波蘭
  • 其他歐洲
  • 亞太地區
  • 中國
  • 印度
  • 日本
  • 大洋洲
  • 東盟
  • 其他亞太地區
  • 中東和非洲
  • 海灣合作委員會
  • 南非
  • 其他中東地區

第八章競爭格局

  • 熱圖分析
  • 市場份額分析(3x3 矩陣)
  • 公司簡介
    • Cambrian Solutions Inc.
    • Kerry Group PLC
    • Associated British Foods plc
    • Givaudan SA ADR
    • I. DUPONT DE NEMOURS AND COMPANY
    • Innophos Holdings, Inc.
    • Jungbunzlauer Suisse A.G.
    • Sensient Technologies Corporation
    • Tate & Lyle PLC

第 9 章

  • 參考資料
  • 調查方法介紹
  • 您可以在全球低鹽成分市場上找到 50 個市場數據表*和 40 個圖表* - 到 2030 年的預測。
簡介目錄
Product Code: CMI3970

Sodium reduction ingredient is important to reduce the excess amount of sodium present in the food as it can lead to various health issues such as cardiovascular diseases and hypertension. Sodium helps to improve the texture and sensory quality of the food and also, preserve the food from spoilage. Sodium reduction ingredient reduce the excessive amount of the sodium present in the food while maintain the critical features of the food such as safety, taste, texture, and shelf-life.

Market Dynamics

Rising prevalence of the chronic ailments such as cardiovascular disease caused by consumption of excess sodium is projected to foster the market growth of the sodium reduction ingredient. According to the U.S. Department of Health & Human Services, about 647,000 Americans die from heart disease each year that's 1 in every 4 deaths. Thus, growing cases of disease associated with the consumption of excessive sodium is projected to augment market growth.

Growing health wellness trends due to the growing adoption of a healthy lifestyle is expected to foster the market growth of the sodium reduction ingredient. Increasing disposable income of the consumer is encouraging them to spend on the healthy food products which are further expected to augment the market growth of the sodium reduction ingredient over the forecast period. However, many consumers do not want to compromise on the taste of the food is projected to hinder the market growth of the sodium reduction ingredients over the forecast period.

Sodium reduction ingredients are used in the food & beverage industry to reduce the sodium content in the daily diet. The hazards related to a high-sodium diet such as high blood pressure and hypertension have been documented widely in the past decade. They are common risk factors associated with cardiovascular diseases (CVDs).

Key features of the study:

  • This report provides an in-depth analysis of the global sodium reduction ingredients market, and provides market size (US$ Billion) and compound annual growth rate (CAGR %) for the forecast period (2022-2030), considering 2021 as the base year.
  • It elucidates potential revenue opportunity across different segments and explains attractive investment proposition matrix for this market
  • This study also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, regional outlook, and competitive strategies adopted by key players
  • It profiles key players in the global sodium reduction ingredients market based on the following parameters - company overview, financial performance, product portfolio, geographical presence, distribution strategies, key developments and strategies, and future plans
  • Key companies covered as a part of this study include Cambrian Solutions Inc., Kerry Group PLC, Associated British Foods plc, Givaudan SA ADR, E. I. DUPONT DE NEMOURS AND COMPANY, Innophos Holdings, Inc., Jungbunzlauer Suisse A.G., Sensient Technologies Corporation, and Tate & Lyle PLC
  • Insights from this report would allow marketers and management authorities of companies to make informed decision regarding future product launches, technology up gradation, market expansion, and marketing tactics.
  • The global sodium reduction ingredients market report caters to various stakeholders in this industry including investors, suppliers, sodium reduction ingredients manufacturers, distributors, new entrants, and financial analysts
  • Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the global sodium reduction ingredients market

Detailed Segmentation:

  • Global Sodium Reduction Ingredients Market, By Ingredients:
    • Amino Acids
    • Mineral Blends
      • Magnesium Sulphate
      • Calcium Chloride
      • Potassium Sulphate
      • Potassium Chloride
      • Potassium Lactate
    • Yeast Extracts
    • Others
  • Global Sodium Reduction Ingredients Market, By Application:
    • Sauces/Dips
    • Dressings
    • Snacks
    • Bakery Products
    • Cheese/Butter
    • Frozen Food
    • Others
  • Global Sodium Reduction Ingredients Market, By Region:
    • North America
      • By Country:
    • U.S
    • Canada
    • Latin America
      • By Country:
    • Brazil
    • Argentina
    • Mexico
    • Rest of Latin America
    • Europe
      • By Country:
    • France
    • Germany
    • Italy
    • Spain
    • U.K.
    • Nordic
    • Benelux
    • Russia
    • Poland
    • Rest of Europe
    • Asia Pacific
      • By Country:
    • China
    • India
    • Japan
    • ASEAN
    • Oceania
    • Rest of Asia Pacific
    • Middle East & Africa
      • By Country:
    • GCC
    • South Africa
    • Rest of Middle East & Africa
  • Company Profiles
    • Cambrian Solutions Inc.*
      • Company Overview
      • Product Portfolio
      • Key Strategies
      • Recent Developments
      • Future Plans
    • Kerry Group PLC
    • Associated British Foods plc
    • Givaudan SA ADR
    • DUPONT DE NEMOURS AND COMPANY
    • Innophos Holdings, Inc.
    • Jungbunzlauer Suisse A.G.
    • Sensient Technologies Corporation
    • Tate & Lyle PLC

"*" marked represents similar segmentation in other categories in the respective section

Table of Contents

1. Research Objectives and Assumptions

  • Research Objectives
  • Assumptions
  • Abbreviations

2. Market Purview

  • Report Description
    • Market Definition and Scope
  • Executive Summary
    • Market Snippet, By Ingredients
    • Market Snippet, By Application
    • Market Snippet, By Region
  • Coherent Opportunity Map (COM)

3. Market Dynamics, Regulations, and Trends Analysis

  • Market Dynamics
    • Drivers
    • Restraints
    • PEST Analysis
    • PORTER's Five Forces Analysis
    • Market Opportunities
    • Regulatory Scenario
    • Key Developments
    • Industry Trend

4. Global Sodium Reduction Ingredients Market - Impact of Coronavirus (COVID-19) Pandemic

  • Overview
  • Factors Affecting Global Sodium Reduction Ingredients Market - COVID-19
  • Impact Analysis

5. Global Sodium Reduction Ingredients Market, By Ingredients, 2017-2030 (US$ Billion)

  • Introduction
    • Market Share Analysis, 2022, 2025, and 2030 (%)
    • Y-o-Y Growth Analysis, 2017 - 2030
    • Segment Trends
  • Amino Acids
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
  • Mineral Blends
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
    • Sub-segment Trends
  • Magnesium Sulphate
  • Calcium Chloride
  • Potassium Sulphate
  • Potassium Chloride
  • Potassium Lactate
  • Yeast Extracts
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
  • Others
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)

6. Global Sodium Reduction Ingredients Market, By Application, 2017-2030 (US$ Billion)

  • Introduction
    • Market Share Analysis, 2022, 2025, and 2030 (%)
    • Y-o-Y Growth Analysis, 2017 - 2030
    • Segment Trends
  • Sauces/Dips
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
  • Dressings
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
  • Snacks
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
  • Bakery Products
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
  • Cheese/Butter
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
  • Frozen Food
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)
  • Others
    • Introduction
    • Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)

7. Global Sodium Reduction Ingredients Market, By Region, 2017-2030 (US$ Billion)

  • Introduction
    • Market Share Analysis, By Region, 2022, 2025, and 2030 (%)
    • Y-o-Y Growth Analysis, For Region, 2017 - 2030
  • North America
    • Market Share Analysis, By Country, 2022, 2025 and 2030 (%)
    • Y-o-Y Growth Analysis, By Country, 2017 - 2030
    • Market Size and Forecast, By Ingredients, 2017- 2030 (US$ Billion)
    • Market Size and Forecast, By Application, 2017- 2030 (US$ Billion)
    • Countries
  • U.S.
  • Canada
  • Latin America
    • Market Share Analysis, By Country, 2022, 2025 and 2030 (%)
    • Y-o-Y Growth Analysis, By Country, 2017 - 2030
    • Market Size and Forecast, By Ingredients, 2017- 2030 (US$ Billion)
    • Market Size and Forecast, By Application, 2017- 2030 (US$ Billion)
    • Countries
  • Brazil
  • Argentina
  • Mexico
  • Rest of Latin America
  • Europe
    • Market Share Analysis, By Country, 2022, 2025 and 2030 (%)
    • Y-o-Y Growth Analysis, By Country, 2017 - 2030
    • Market Size and Forecast, By Ingredients, 2017- 2030 (US$ Billion)
    • Market Size and Forecast, By Application, 2017- 2030 (US$ Billion)
    • Countries
  • France
  • Germany
  • Italy
  • Spain
  • U.K.
  • Nordic
  • Benelux
  • Russia
  • Poland
  • Rest of Europe
  • Asia Pacific
    • Market Share Analysis, By Country, 2022, 2025 and 2030 (%)
    • Y-o-Y Growth Analysis, By Country, 2017 - 2030
    • Market Size and Forecast, By Ingredients, 2017- 2030 (US$ Billion)
    • Market Size and Forecast, By Application, 2017- 2030 (US$ Billion)
    • Countries
  • China
  • India
  • Japan
  • Oceania
  • ASEAN
  • Rest of Asia Pacific
  • Middle East & Africa
    • Market Share Analysis, By Country, 2022, 2025 and 2030 (%)
    • Y-o-Y Growth Analysis, By Country, 2017 - 2030
    • Market Size and Forecast, By Ingredients, 2017- 2030 (US$ Billion)
    • Market Size and Forecast, By Application, 2017- 2030 (US$ Billion)
    • Countries
  • GCC
  • South Africa
  • Rest of Middle East & Africa

8. Competitive Landscape

  • Heat Map Analysis
  • Market Share Analysis (3x3 Matrix)
  • Company Profiles
    • Cambrian Solutions Inc.
  • Company Overview
  • Product Portfolio
  • Recent Developments/Updates
    • Kerry Group PLC
  • Company Overview
  • Product Portfolio
  • Recent Developments/Updates
    • Associated British Foods plc
  • Company Overview
  • Product Portfolio
  • Recent Developments/Updates
    • Givaudan SA ADR
  • Company Overview
  • Product Portfolio
  • Recent Developments/Updates
    • I. DUPONT DE NEMOURS AND COMPANY
  • Company Overview
  • Product Portfolio
  • Recent Developments/Updates
    • Innophos Holdings, Inc.
  • Company Overview
  • Product Portfolio
  • Recent Developments/Updates
    • Jungbunzlauer Suisse A.G.
  • Company Overview
  • Product Portfolio
  • Recent Developments/Updates
    • Sensient Technologies Corporation
  • Company Overview
  • Product Portfolio
  • Recent Developments/Updates
    • Tate & Lyle PLC
  • Company Overview
  • Product Portfolio
  • Recent Developments/Updates

9. Section

  • References
  • Research Methodology
  • About Us and Sales Contact
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