表紙
市場調查報告書
商品編碼
1020897

全球肉類替代品市場:按產品類型、成分、類別劃分的市場機會分析和行業預測(2021-2027)

Meat Substitute Market by Product Type, Source, and Category : Global Opportunity Analysis and Industry Forecast, 2021-2027

出版日期: | 出版商: Allied Market Research | 英文 252 Pages | 商品交期: 2-3個工作天內

價格
  • 全貌
  • 簡介
  • 目錄
簡介

肉類是蛋白質的極好來源,但它含有高水平的膽固醇和飽和脂肪。

經常吃肉的人更容易出現肥胖和動脈粥樣硬化等健康問題。肉類替代品是味道、風味和外觀與真肉相似但比肉類更健康的產品。這些產品越來越多地作為普通肉類和肉製品的替代品被消費。它們主要由大豆和小麥組成。豆腐可能是最受歡迎的肉類替代品,並被廣泛用作豬肉、雞肉、牛肉和其他肉類的肉類替代品。歐洲和北美是肉類替代品的最大市場之一。亞太地區也是增長最快的市場。

隨著全球肥胖率的上升以及心臟病、高血壓、糖尿病和哮喘等健康問題的增多,消費者越來越關注自己的整體健康狀況。近年來,人均肉類消費量有所下降,尤其是在發達國家。營養豐富、口感和質地與肉類相似的食品正受到消費者的關注。積極的營銷和定位策略,加上創新產品的推出,也是市場增長的關鍵驅動力。然而,瘦肉等低膽固醇產品的市場推出對該行業構成了威脅。

本報告調查了全球肉類替代品市場,並按類別/區域、市場趨勢、增長因素和製約因素、市場分析了市場概況、產品類型、原材料、市場規模趨勢和預測。它提供了全面的信息,例如作為機會、競爭條件和主要公司的簡介。

目錄

第 1 章介紹

第 2 章執行摘要

第 3 章市場概覽

  • 市場定義和範圍
  • 主要調查結果
    • 主要投資領域
  • 波特五力分析
  • 主要公司市場定位(2019)
    • 各大公司的市場定位
  • 市場動態
    • 增長因素
      • 肥胖人口不斷增加
      • 環境可持續性和動物福利
      • 對清潔標籤和天然產品的需求飆升
    • 抑製器
      • 替代品的廣泛可用性
      • 對感官屬性不滿意
    • 市場機會
      • 產品多元化、開發、創新
      • 未開發的新興市場
  • COVID-19 影響分析
    • 多種場景
  • 基於微藻的肉類替代品概述

第 4 章全球肉類替代品市場:按產品類型

  • 概述
    • 市場規模和預測
  • 豆腐基地
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測
    • 市場分析:按國家/地區
  • 丹貝基地
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測
    • 市場分析:按國家/地區
  • TVP 基礎
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測
    • 市場分析:按國家/地區
  • 清潭基地
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測
    • 市場分析:按國家/地區
  • Quorn 基地
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測
    • 市場分析:按國家/地區
  • 其他
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測
    • 市場分析:按國家/地區

第 5 章全球肉類替代品市場:按原材料

  • 概述
    • 市場規模和預測
  • 大豆基地
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測
    • 市場分析:按國家/地區
  • 小麥基
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測
    • 市場分析:按國家/地區
  • 真菌蛋白
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測
    • 市場分析:按國家/地區
  • 其他
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測
    • 市場分析:按國家/地區

第 6 章全球肉類替代品市場:按類別

  • 概述
    • 市場規模和預測
  • 冷凍
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測
    • 市場分析:按國家/地區
  • 冷藏
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測
    • 市場分析:按國家/地區
  • 常溫保存的食物
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測
    • 市場分析:按國家/地區

第 7 章肉類替代市場:按地區

  • 概述
    • 市場規模和預測:按地區
  • 北美
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測:產品類型
    • 市場規模和預測:按原材料
    • 市場規模和預測:按類別
    • 市場分析:按國家/地區
      • 美國
      • 加拿大
      • 墨西哥
  • 歐洲
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測:產品類型
    • 市場規模和預測:按原材料
    • 市場規模和預測:按類別
    • 市場分析:按國家/地區
      • 德國
      • 法國
      • 意大利
      • 西班牙
      • 英國
      • 其他歐洲
  • 亞太地區
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測:產品類型
    • 市場規模和預測:按原材料
    • 市場規模和預測:按類別
    • 市場分析:按國家/地區
      • 中國
      • 印度
      • 日本
      • 澳大利亞
      • 韓國
      • 東盟
      • 其他亞太地區
  • 拉丁美洲、中東/非洲 (LAMEA)
    • 主要市場趨勢、增長因素和機遇
    • 市場規模和預測:產品類型
    • 市場規模和預測:按原材料
    • 市場規模和預測:按類別
    • 市場分析:按國家/地區
      • 拉丁美洲
      • 中東
      • 非洲

第8章競爭形勢

  • 主要成功策略
  • 產品映射
  • 競爭儀表板
  • 競爭熱圖
  • 主要趨勢
    • 收購
    • 業務拓展
    • 合作夥伴關係
    • 投資
    • 協議
    • 合資企業
    • 產品發佈

第九章公司簡介

  • AMY'S KITCHEN, INC.
  • ARCHER DANIELS MIDLAND COMPANY
  • BEYOND MEAT
  • CAULDRON FOODS
  • GARDEN PROTEIN INTERNATIONAL, INC.
  • KELLOGG COMPANY
  • MEATLESS B.V.
  • MGP INGREDIENTS, INC.
  • SONIC BIOCHEM EXTRACTIONS LTD.
  • VBITES FOODS LIMITED
目錄
Product Code: A00678

Meat is an excellent source of protein but contains high level of cholesterol and saturated fats. Individuals who consume it on a regular basis are more prone to develop health problems such as obesity and atherosclerosis. Meat substitutes are products that resemble actual meat in terms of taste, flavor, and appearance but are healthier than meat. Such products are increasingly being used as substitutes for regular meat and meat products. They are primarily composed of ingredients such as soy, wheat, and others. Tofu is probably the most popular meat substitute and is widely used as an alternative for pork, chicken, beef, and other meats. Europe and North America are amongst the biggest markets of meat substitutes; however, Asia-Pacific is the fastest growing market.

Increase in obesity rates across the world and growth in health problems, such as heart diseases, high blood pressure, diabetes, asthma, and others, have uplifted the overall health consciousness among consumers. Per-capita consumption of meat has witnessed a decline, especially in developed economies in the recent past. Food products with high nutritional value and similar taste & texture as that of meat have gain prominence among consumers. Aggressive marketing and positioning strategies coupled with innovative product launches are amongst other major factors that drive the market growth. However, availability of low cholesterol products, such as lean meats, in the market poses a threat to the industry.

The meat substitute industry is segmented on the basis of product type, source, category, and region. By product type, it is classified into tofu-based, tempeh-based, TVP-based, seitan-based, quorn-based, and others. By source, it is divided into soy-based, wheat-based, mycoprotein, and others. By category, it is categorized into frozen, refrigerated, and shelf stable. By region, it is studied across North America, Europe, Asia-Pacific, and LAMEA.

The key players profiled in the report are Amy's Kitchen, BeyondMeat, Cauldron Foods, Garden Protein International, Inc., Meatless B.V., VBites Foods Ltd., MGP Ingredients (U.S.), Sonic Biochem Extractions Limited, Kellogg Company, and Archer-Daniels-Midland Company.

KEY BENEFITS FOR STAKEHOLDERS

  • This report provides a quantitative analysis of the market segments, current trends, estimations, and dynamics of the meat substitute market analysis from 2019 to 2027 to identify the prevailing market opportunities.
  • The market research is offered along with information related to key drivers, restraints, and meat substitute market opportunities.
  • Porter's five forces analysis highlights the potency of buyers and suppliers to enable stakeholders make profit-oriented business decisions and strengthen their supplier-buyer network.
  • In-depth analysis of the meat substitute market segmentation assists to determine the prevailing market opportunities.
  • Major countries in each region are mapped according to their revenue contribution to the global market industry.
  • Market player positioning facilitates benchmarking and provides a clear understanding of the present position of the market players.
  • The report includes the analysis of the regional as well as global meat substitute market trends, key players, market segments, application areas, and meat substitute market growth strategies.

KEY MARKET SEGMENTS

  • By Product Type
  • Tofu-based
  • Tempeh-based
  • TVP-based
  • Seitan-based
  • Quorn-based
  • Others
  • By Source
  • Soy-based
  • Wheat-based
  • Mycoprotein
  • Others
  • By Category
  • Frozen
  • Refrigerated
  • Shelf Stable
  • By Region
  • North America
  • U.S.
  • Canada
  • Mexico
  • Europe
  • Germany
  • France
  • Italy
  • Spain
  • UK
  • Rest of Europe
  • Asia-Pacific
  • China
  • India
  • Japan
  • Australia
  • South Korea
  • ASEAN
  • Rest of Asia-Pacific
  • LAMEA
  • Latin America
  • Middle East
  • Africa

TABLE OF CONTENTS

CHAPTER 1:INTRODUCTION

  • 1.1.Report description
  • 1.2.Key benefits for stakeholders
  • 1.3.Key market segment
  • 1.4.Research methodology
    • 1.4.1.Primary research
    • 1.4.2.Secondary research
    • 1.4.3.Analyst tools and models

CHAPTER 2:EXECUTIVE SUMMARY

  • 2.1.Key findings of the study
  • 2.2.CXO perspective

CHAPTER 3:MARKET OVERVIEW

  • 3.1.Market definition and scope
  • 3.2.Key findings
    • 3.2.1.Top investment pockets
  • 3.3.Porter's five forces analysis
  • 3.4.Top player positioning (2019)
    • 3.4.1.Top player positioning
  • 3.5.Market dynamics
    • 3.5.1.Drivers
      • 3.5.1.1.Increase in obese population
      • 3.5.1.2.Environmental sustainability and animal welfare
      • 3.5.1.3.Surge in demand for clean label and natural products
    • 3.5.2.Restraints
      • 3.5.2.1.Wide availability of substitutes
      • 3.5.2.2.Dissatisfaction with sensory attributes
    • 3.5.3.Opportunities
      • 3.5.3.1.Product diversity, development, and innovation
      • 3.5.3.2.Untapped developing markets
  • 3.6.COVID-19 impact analysis
    • 3.6.1.Multiple scenario
  • 3.7.Overview of the microalgae based meat substitutes

CHAPTER 4:GLOBAL MEAT SUBSTITUTE MARKET, BY PRODUCT TYPE

  • 4.1.Overview
    • 4.1.1.Market size and forecast
  • 4.2.Tofu-based
    • 4.2.1.Key market trends, growth factors and opportunities
    • 4.2.2.Market size and forecast
    • 4.2.3.Market analysis, by country
  • 4.3.Tempeh-based
    • 4.3.1.Key market trends, growth factors and opportunities
    • 4.3.2.Market size and forecast
    • 4.3.3.Market analysis, by country
  • 4.4.TVP-based
    • 4.4.1.Key market trends, growth factors and opportunities
    • 4.4.2.Market size and forecast
    • 4.4.3.Market analysis, by country
  • 4.5.Seitan-based
    • 4.5.1.Key market trends, growth factors and opportunities
    • 4.5.2.Market size and forecast
    • 4.5.3.Market analysis, by country
  • 4.6.Quorn-based
    • 4.6.1.Key market trends, growth factors and opportunities
    • 4.6.2.Market size and forecast
    • 4.6.3.Market analysis, by country
  • 4.7.Others
    • 4.7.1.Key market trends, growth factors and opportunities
    • 4.7.2.Market size and forecast
    • 4.7.3.Market analysis, by country

CHAPTER 5:GLOBAL MEAT SUBSTITUTE MARKET, BY SOURCE

  • 5.1.Overview
    • 5.1.1.Market size and forecast
  • 5.2.Soy-based
    • 5.2.1.Key market trends, growth factors and opportunities
    • 5.2.2.Market size and forecast
    • 5.2.3.Market analysis, by country
  • 5.3.Wheat-based
    • 5.3.1.Key market trends, growth factors and opportunities
    • 5.3.2.Market size and forecast
    • 5.3.3.Market analysis, by country
  • 5.4.Mycoprotein
    • 5.4.1.Key market trends, growth factors and opportunities
    • 5.4.2.Market size and forecast
    • 5.4.3.Market analysis, by country
  • 5.5.Others
    • 5.5.1.Key market trends, growth factors and opportunities
    • 5.5.2.Market size and forecast
    • 5.5.3.Market analysis, by country

CHAPTER 6:GLOBAL MEAT SUBSTITUTE MARKET, BY CATEGORY

  • 6.1.Overview
    • 6.1.1.Market size and forecast
  • 6.2.Frozen
    • 6.2.1.Key market trends, growth factors and opportunities
    • 6.2.2.Market size and forecast
    • 6.2.3.Market analysis, by country
  • 6.3.Refrigerated
    • 6.3.1.Key market trends, growth factors and opportunities
    • 6.3.2.Market size and forecast
    • 6.3.3.Market analysis, by country
  • 6.4.Shelf stable
    • 6.4.1.Key market trends, growth factors and opportunities
    • 6.4.2.Market size and forecast
    • 6.4.3.Market analysis, by country

CHAPTER 7:MEAT SUBSTITUTE MARKET, BY REGION

  • 7.1.Overview
    • 7.1.1.Market size and forecast, by region
  • 7.2.North America
    • 7.2.1.Key market trends, growth factors, and opportunities
    • 7.2.2.Market size and forecast, by product type
    • 7.2.3.Market size and forecast, by source
    • 7.2.4.Market size and forecast, by category
    • 7.2.5.Market analysis, by country
      • 7.2.5.1.U.S.
      • 7.2.5.1.1.Market size and forecast, by product type
      • 7.2.5.1.2.Market size and forecast, by source
      • 7.2.5.1.3.Market size and forecast, by category
      • 7.2.5.2.Canada
      • 7.2.5.2.1.Market size and forecast, by product type
      • 7.2.5.2.2.Market size and forecast, by source
      • 7.2.5.2.3.Market size and forecast, by category
      • 7.2.5.3.Mexico
      • 7.2.5.3.1.Market size and forecast, by product type
      • 7.2.5.3.2.Market size and forecast, by source
      • 7.2.5.3.3.Market size and forecast, by category
  • 7.3.Europe
    • 7.3.1.Key market trends, growth factors, and opportunities
    • 7.3.2.Market size and forecast, by product type
    • 7.3.3.Market size and forecast, by source
    • 7.3.4.Market size and forecast, by category
    • 7.3.5.Market analysis, by country
      • 7.3.5.1.Germany
      • 7.3.5.1.1.Market size and forecast, by product type
      • 7.3.5.1.2.Market size and forecast, by source
      • 7.3.5.1.3.Market size and forecast, by category
      • 7.3.5.2.France
      • 7.3.5.2.1.Market size and forecast, by product type
      • 7.3.5.2.2.Market size and forecast, by source
      • 7.3.5.2.3.Market size and forecast, by category
      • 7.3.5.3.Italy
      • 7.3.5.3.1.Market size and forecast, by product type
      • 7.3.5.3.2.Market size and forecast, by source
      • 7.3.5.3.3.Market size and forecast, by category
      • 7.3.5.4.Spain
      • 7.3.5.4.1.Market size and forecast, by product type
      • 7.3.5.4.2.Market size and forecast, by source
      • 7.3.5.4.3.Market size and forecast, by category
      • 7.3.5.5.UK
      • 7.3.5.5.1.Market size and forecast, by product type
      • 7.3.5.5.2.Market size and forecast, by source
      • 7.3.5.5.3.Market size and forecast, by category
      • 7.3.5.6.Rest of Europe
      • 7.3.5.6.1.Market size and forecast, by product type
      • 7.3.5.6.2.Market size and forecast, by source
      • 7.3.5.6.3.Market size and forecast, by category
  • 7.4.Asia-Pacific
    • 7.4.1.Key market trends, growth factors, and opportunities
    • 7.4.2.Market size and forecast, by product type
    • 7.4.3.Market size and forecast, by source
    • 7.4.4.Market size and forecast, by category
    • 7.4.5.Market analysis, by country
      • 7.4.5.1.China
      • 7.4.5.1.1.Market size and forecast, by product type
      • 7.4.5.1.2.Market size and forecast, by source
      • 7.4.5.1.3.Market size and forecast, by category
      • 7.4.5.2.India
      • 7.4.5.2.1.Market size and forecast, by product type
      • 7.4.5.2.2.Market size and forecast, by source
      • 7.4.5.2.3.Market size and forecast, by category
      • 7.4.5.3.Japan
      • 7.4.5.3.1.Market size and forecast, by product type
      • 7.4.5.3.2.Market size and forecast, by source
      • 7.4.5.3.3.Market size and forecast, by category
      • 7.4.5.4.Australia
      • 7.4.5.4.1.Market size and forecast, by product type
      • 7.4.5.4.2.Market size and forecast, by source
      • 7.4.5.4.3.Market size and forecast, by category
      • 7.4.5.5.South Korea
      • 7.4.5.5.1.Market size and forecast, by product type
      • 7.4.5.5.2.Market size and forecast, by source
      • 7.4.5.5.3.Market size and forecast, by category
      • 7.4.5.6.ASEAN
      • 7.4.5.6.1.Market size and forecast, by product type
      • 7.4.5.6.2.Market size and forecast, by source
      • 7.4.5.6.3.Market size and forecast, by category
      • 7.4.5.7.Rest of Asia-Pacific
      • 7.4.5.7.1.Market size and forecast, by product type
      • 7.4.5.7.2.Market size and forecast, by source
      • 7.4.5.7.3.Market size and forecast, by category
  • 7.5.LAMEA
    • 7.5.1.Key market trends, growth factors, and opportunities
    • 7.5.2.Market size and forecast, by product type
    • 7.5.3.Market size and forecast, by source
    • 7.5.4.Market size and forecast, by category
    • 7.5.5.Market analysis, by country
      • 7.5.5.1.Latin America
      • 7.5.5.1.1.Market size and forecast, by product type
      • 7.5.5.1.2.Market size and forecast, by source
      • 7.5.5.1.3.Market size and forecast, by category
      • 7.5.5.2.Middle East
      • 7.5.5.2.1.Market size and forecast, by product type
      • 7.5.5.2.2.Market size and forecast, by source
      • 7.5.5.2.3.Market size and forecast, by category
      • 7.5.5.3.Africa
      • 7.5.5.3.1.Market size and forecast, by product type
      • 7.5.5.3.2.Market size and forecast, by source
      • 7.5.5.3.3.Market size and forecast, by category

CHAPTER 8:COMPETITION LANDSCAPE

  • 8.1.Top winning strategies
  • 8.2.Product mapping
  • 8.3.Competitive dashboard
  • 8.4.Competitive heatmap
  • 8.5.Key developments
    • 8.5.1.Acquisition
    • 8.5.2.Business expansion
    • 8.5.3.Partnership
    • 8.5.4.Investment
    • 8.5.5.Agreement
    • 8.5.6.Joint venture
    • 8.5.7.Product launch

CHAPTER 9:COMPANY PROFILES

  • 9.1.AMY'S KITCHEN, INC.
    • 9.1.1.Company overview
    • 9.1.2.Key executives
    • 9.1.3.Company snapshot
    • 9.1.4.Product portfolio
    • 9.1.5.Key strategic moves and developments
  • 9.2.ARCHER DANIELS MIDLAND COMPANY
    • 9.2.1.Company overview
    • 9.2.2.Key executives
    • 9.2.3.Company snapshot
    • 9.2.4.Operating business segments
    • 9.2.5.Product portfolio
    • 9.2.6.R&D expenditure
    • 9.2.7.Business performance
    • 9.2.8.Key strategic moves and developments
  • 9.3.BEYOND MEAT
    • 9.3.1.Company overview
    • 9.3.2.Key executive
    • 9.3.3.Company snapshot
    • 9.3.4.Product portfolio
    • 9.3.5.Key strategic moves and developments
  • 9.4.CAULDRON FOODS
    • 9.4.1.Company overview
    • 9.4.2.Key executives
    • 9.4.3.Company snapshot
    • 9.4.4.Product portfolio
    • 9.4.5.Key strategic moves and developments
  • 9.5.GARDEN PROTEIN INTERNATIONAL, INC.
    • 9.5.1.Company overview
    • 9.5.2.Key executives
    • 9.5.3.Company snapshot
    • 9.5.4.Product portfolio
    • 9.5.5.Key strategic moves and developments
  • 9.6.KELLOGG COMPANY
    • 9.6.1.Company overview
    • 9.6.2.Key executives
    • 9.6.3.Company snapshot
    • 9.6.4.Product portfolio
    • 9.6.5.R&D expenditure
    • 9.6.6.Business performance
    • 9.6.7.Key strategic moves and developments
  • 9.7.MEATLESS B.V.
    • 9.7.1.Company overview
    • 9.7.2.Key executives
    • 9.7.3.Company snapshot
    • 9.7.4.Operating business segments
    • 9.7.5.Product portfolio
  • 9.8.MGP INGREDIENTS, INC.
    • 9.8.1.Company overview
    • 9.8.2.Key executives
    • 9.8.3.Company snapshot
    • 9.8.4.Operating business segments
    • 9.8.5.Product portfolio
    • 9.8.6.Business performance
    • 9.8.7.Key strategic moves and developments
  • 9.9.SONIC BIOCHEM EXTRACTIONS LTD.
    • 9.9.1.Company overview
    • 9.9.2.Key executives
    • 9.9.3.Company snapshot
    • 9.9.4.Product portfolio
  • 9.10.VBITES FOODS LIMITED
    • 9.10.1.Company overview
    • 9.10.2.Key executives
    • 9.10.3.Company snapshot
    • 9.10.4.Product portfolio
    • 9.10.5.Key strategic moves and developments

LIST OF TABLES

  • TABLE 01.GLOBAL MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 02.MEAT SUBSTITUTE MARKET REVENUE FOR TOFU-BASED, BY REGION, 2019-2027 ($MILLION)
  • TABLE 03.MEAT SUBSTITUTE MARKET REVENUE FOR TEMPEH-BASED, BY REGION, 2019-2027 ($MILLION)
  • TABLE 04.MEAT SUBSTITUTE MARKET REVENUE FOR TVP-BASED, BY REGION, 2019-2027 ($MILLION)
  • TABLE 05.MEAT SUBSTITUTE MARKET REVENUE FOR SEITAN-BASED, BY REGION, 2019-2027 ($MILLION)
  • TABLE 06.MEAT SUBSTITUTE MARKET REVENUE FOR QUORN-BASED, BY REGION, 2019-2027 ($MILLION)
  • TABLE 07.MEAT SUBSTITUTE MARKET REVENUE FOR OTHERS, BY REGION, 2019-2027 ($MILLION)
  • TABLE 08.GLOBAL MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 09.MEAT SUBSTITUTE MARKET REVENUE FOR SOY-BASED, BY REGION, 2019-2027 ($MILLION)
  • TABLE 10.MEAT SUBSTITUTE MARKET REVENUE FOR WHEAT-BASED, BY REGION, 2019-2027 ($MILLION)
  • TABLE 11.MEAT SUBSTITUTE MARKET REVENUE FOR MYCOPROTEIN, BY REGION, 2019-2027 ($MILLION)
  • TABLE 12.MEAT SUBSTITUTE MARKET REVENUE FOR OTHERS, BY REGION, 2019-2027 ($MILLION)
  • TABLE 13.GLOBAL MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 14.MEAT SUBSTITUTE MARKET REVENUE FOR FROZEN, BY REGION, 2019-2027 ($MILLION)
  • TABLE 15.MEAT SUBSTITUTE MARKET REVENUE FOR REFRIGERATED, BY REGION, 2019-2027 ($MILLION)
  • TABLE 16.MEAT SUBSTITUTE MARKET REVENUE FOR SHELF STABLE, BY REGION, 2019-2027 ($MILLION)
  • TABLE 17.MEAT SUBSTITUTE MARKET REVENUE, BY REGION, 2019-2027 ($MILLION)
  • TABLE 18.NORTH AMERICA MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 19.NORTH AMERICA MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 20.NORTH AMERICA MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 21.NORTH AMERICA MEAT SUBSTITUTE MARKET, BY COUNTRY, 2019-2027 ($MILLION)
  • TABLE 22.U.S. MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 23.U.S. MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 24.U.S. MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 25.CANADA MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 26.CANADA MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 27.CANADA MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 28.MEXICO MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 29.MEXICO MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 30.MEXICO MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 31.EUROPE MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 32.EUROPE MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 33.EUROPE MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 34.EUROPE MEAT SUBSTITUTE MARKET, BY COUNTRY, 2019-2027 ($MILLION)
  • TABLE 35.GERMANY MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 36.GERMANY MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 37.GERMANY MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 38.FRANCE MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 39.FRANCE MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 40.FRANCE MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 41.ITALY MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 42.ITALY MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 43.ITALY MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 44.SPAIN MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 45.SPAIN MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 46.SPAIN MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 47.UK MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 48.UK MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 49.UK MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 50.REST OF EUROPE MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 51.REST OF EUROPE MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 52.REST OF EUROPE MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 53.ASIA-PACIFIC MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 54.ASIA-PACIFIC MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 55.ASIA-PACIFIC MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 56.ASIA-PACIFIC MEAT SUBSTITUTE MARKET, BY COUNTRY, 2019-2027 ($MILLION)
  • TABLE 57.CHINA MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 58.CHINA MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 59.CHINA MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 60.INDIA MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 61.INDIA MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 62.INDIA MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 63.JAPAN MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 64.JAPAN MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 65.JAPAN MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 66.AUSTRALIA MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 67.AUSTRALIA MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 68.AUSTRALIA MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 69.SOUTH KOREA MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 70.SOUTH KOREA MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 71.SOUTH KOREA MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 72.ASEAN MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 73.ASEAN MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 74.ASEAN MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 75.REST OF ASIA-PACIFIC MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 76.REST OF ASIA-PACIFIC MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 77.REST OF ASIA-PACIFIC MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 78.LAMEA MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 79.LAMEA MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 80.LAMEA MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 81.LAMEA MEAT SUBSTITUTE MARKET, BY COUNTRY, 2019-2027 ($MILLION)
  • TABLE 82.LATIN AMERICA MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 83.LATIN AMERICA MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 84.LATIN AMERICA MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 85.MIDDLE EAST MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 86.MIDDLE EAST MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 87.MIDDLE EAST MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 88.AFRICA MEAT SUBSTITUTE MARKET REVENUE, BY PRODUCT TYPE, 2019-2027 ($MILLION)
  • TABLE 89.AFRICA MEAT SUBSTITUTE MARKET REVENUE, BY SOURCE, 2019-2027 ($MILLION)
  • TABLE 90.AFRICA MEAT SUBSTITUTE MARKET REVENUE, BY CATEGORY, 2019-2027 ($MILLION)
  • TABLE 91.AMY'S KITCHEN, INC. : KEY EXECUTIVES
  • TABLE 92.AMY'S KITCHEN, INC. : COMPANY SNAPSHOT
  • TABLE 93.AMY'S KITCHEN, INC. : PRODUCT PORTFOLIO
  • TABLE 94.ARCHER DANIELS MIDLAND COMPANY: KEY EXECUTIVES
  • TABLE 95.ARCHER DANIELS MIDLAND COMPANY: COMPANY SNAPSHOT
  • TABLE 96.ARCHER DANIELS MIDLAND COMPANY: OPERATING SEGMENTS
  • TABLE 97.ARCHER DANIELS MIDLAND COMPANY: PRODUCT PORTFOLIO
  • TABLE 98.ARCHER DANIELS MIDLAND COMPANY: R&D EXPENDITURE, 2018-2020 ($MILLION)
  • TABLE 99.ARCHER DANIELS MIDLAND COMPANY: NET SALES, 2018-2020 ($MILLION)
  • TABLE 100.BEYOND MEAT: KEY EXECUTIVE
  • TABLE 101.BEYOND MEAT: COMPANY SNAPSHOT
  • TABLE 102.BEYOND MEAT: PRODUCT PORTFOLIO
  • TABLE 103.CAULDRON FOODS: KEY EXECUTIVES
  • TABLE 104.CAULDRON FOODS: COMPANY SNAPSHOT
  • TABLE 105.CAULDRON FOODS: PRODUCT PORTFOLIO
  • TABLE 106.GARDEN PROTEIN INTERNATIONAL, INC.: KEY EXECUTIVES
  • TABLE 107.GARDEN PROTEIN INTERNATIONAL, INC.: COMPANY SNAPSHOT
  • TABLE 108.GARDEN PROTEIN INTERNATIONAL, INC.: PRODUCT PORTFOLIO
  • TABLE 109.KELLOGG COMPANY: KEY EXECUTIVES
  • TABLE 110.KELLOGG COMPANY: COMPANY SNAPSHOT
  • TABLE 111.KELLOGG COMPANY: PRODUCT PORTFOLIO
  • TABLE 112.KELLOGG COMPANY: R&D EXPENDITURE, 2018-2020 ($MILLION)
  • TABLE 113.KELLOGG COMPANY: NET SALES, 2018-2020 ($MILLION)
  • TABLE 114.MEATLESS B.V.: KEY EXECUTIVES
  • TABLE 115.MEATLESS B.V.: COMPANY SNAPSHOT
  • TABLE 116.MEATLESS B.V.: OPERATING SEGMENTS
  • TABLE 117.MEATLESS B.V.: PRODUCT PORTFOLIO
  • TABLE 118.MGP INGREDIENTS, INC.: KEY EXECUTIVES
  • TABLE 119.MGP INGREDIENTS, INC.: COMPANY SNAPSHOT
  • TABLE 120.MGP INGREDIENTS, INC.: OPERATING SEGMENTS
  • TABLE 121.MGP INGREDIENTS, INC.: PRODUCT PORTFOLIO
  • TABLE 122.MGP INGREDIENTS, INC.: NET SALES, 2018-2020 ($MILLION)
  • TABLE 123.SONIC BIOCHEM EXTRACTIONS LTD.: KEY EXECUTIVES
  • TABLE 124.SONIC BIOCHEM EXTRACTIONS LTD.: COMPANY SNAPSHOT
  • TABLE 125.SONIC BIOCHEM EXTRACTIONS LTD.: PRODUCT PORTFOLIO
  • TABLE 126.VBITES FOODS LIMITED: KEY EXECUTIVES
  • TABLE 127.VBITES FOODS LIMITED: COMPANY SNAPSHOT
  • TABLE 128.VBITES FOODS LIMITED: PRODUCT PORTFOLIO

LIST OF FIGURES

  • FIGURE 01.KEY MARKET SEGMENTS
  • FIGURE 02.EXECUTIVE SUMMARY
  • FIGURE 03.TOP INVESTMENT POCKETS
  • FIGURE 04.MODERATE BARGAINING POWER OF SUPPLIERS
  • FIGURE 05.HIGH BARGAINING POWER OF BUYER
  • FIGURE 06.MODERATE THREAT OF NEW ENTRANT
  • FIGURE 07.LOW THREAT OF SUBSTITUTE
  • FIGURE 08.HIGH INTENSITY OF COMPETITIVE RIVALRY
  • FIGURE 09.TOP PLAYER POSITIONING (2019)
  • FIGURE 10.GLOBAL MEAT SUBSTITUTE: DRIVERS, RESTRAINTS, AND OPPORTUNITIES
  • FIGURE 11.MULTIPLE SCENARIO ANALYSIS
  • FIGURE 12.GLOBAL MEAT SUBSTITUTE MARKET, BY PRODUCT TYPE, 2019 (%)
  • FIGURE 13.COMPARATIVE SHARE ANALYSIS FOR MEAT SUBSTITUTE MARKET REVENUE FOR TOFU-BASED, BY COUNTRY, 2019 & 2027 (%)
  • FIGURE 14.COMPARATIVE SHARE ANALYSIS FOR MEAT SUBSTITUTE MARKET REVENUE FOR TEMPEH-BASED, BY COUNTRY, 2019 & 2027 (%)
  • FIGURE 15.COMPARATIVE SHARE ANALYSIS FOR MEAT SUBSTITUTE MARKET REVENUE FOR TVP-BASED, BY COUNTRY, 2019 & 2027 (%)
  • FIGURE 16.COMPARATIVE SHARE ANALYSIS FOR MEAT SUBSTITUTE MARKET REVENUE FOR SEITAN-BASED, BY COUNTRY, 2019 & 2027 (%)
  • FIGURE 17.COMPARATIVE SHARE ANALYSIS FOR MEAT SUBSTITUTE MARKET REVENUE FOR QUORN-BASED, BY COUNTRY, 2019 & 2027 (%)
  • FIGURE 18.COMPARATIVE SHARE ANALYSIS FOR MEAT SUBSTITUTE MARKET REVENUE FOR OTHERS, BY COUNTRY, 2019 & 2027 (%)
  • FIGURE 19.GLOBAL MEAT SUBSTITUTE MARKET, BY SOURCE, 2019 (%)
  • FIGURE 20.COMPARATIVE SHARE ANALYSIS FOR GLOBAL MEAT SUBSTITUTE MARKET REVENUE FOR SOY-BASED, BY COUNTRY, 2019 & 2027 (%)
  • FIGURE 21.COMPARATIVE SHARE ANALYSIS FOR GLOBAL MEAT SUBSTITUTE MARKET REVENUE FOR WHEAT-BASED, BY COUNTRY, 2019 & 2027 (%)
  • FIGURE 22.COMPARATIVE SHARE ANALYSIS FOR GLOBAL MEAT SUBSTITUTE MARKET REVENUE FOR MYCOPROTEIN, BY COUNTRY, 2019 & 2027 (%)
  • FIGURE 23.COMPARATIVE SHARE ANALYSIS FOR GLOBAL MEAT SUBSTITUTE MARKET REVENUE FOR OTHERS, BY COUNTRY, 2019 & 2027 (%)
  • FIGURE 24.GLOBAL MEAT SUBSTITUTE MARKET, BY CATEGORY, 2019 (%)
  • FIGURE 25.COMPARATIVE SHARE ANALYSIS FOR GLOBAL MEAT SUBSTITUTE MARKET REVENUE FOR FROZEN, BY COUNTRY, 2019 & 2027 (%)
  • FIGURE 26.COMPARATIVE SHARE ANALYSIS FOR GLOBAL MEAT SUBSTITUTE MARKET REVENUE FOR REFRIGERATED, BY COUNTRY, 2019 & 2027 (%)
  • FIGURE 27.COMPARATIVE SHARE ANALYSIS FOR GLOBAL MEAT SUBSTITUTE MARKET REVENUE FOR SHELF STABLE, BY COUNTRY, 2019 & 2027 (%)
  • FIGURE 28.MEAT SUBSTITUTE MARKET, BY REGION, 2019 (%)
  • FIGURE 29.U.S. MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 30.CANADA MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 31.MEXICO MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 32.GERMANY MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 33.FRANCE MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 34.ITALY MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 35.SPAIN MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 36.UK MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 37.REST OF EUROPE MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 38.CHINA MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 39.INDIA MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 40.JAPAN MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 41.AUSTRALIA MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 42.SOUTH KOREA MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 43.ASEAN MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 44.REST OF ASIA-PACIFIC MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 45.LATIN AMERICA MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 46.MIDDLE EAST MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 47.AFRICA MEAT SUBSTITUTE, 2019-2027 ($MILLION)
  • FIGURE 48.TOP WINNING STRATEGIES, BY YEAR, 2018-2021*
  • FIGURE 49.TOP WINNING STRATEGIES, BY DEVELOPMENT, 2018-2021* (%)
  • FIGURE 50.TOP WINNING STRATEGIES, BY COMPANY, 2018-2021*
  • FIGURE 51.PRODUCT MAPPING OF TOP 10 KEY PLAYERS
  • FIGURE 52.COMPETITIVE DASHBOARD OF TOP 10 KEY PLAYERS
  • FIGURE 53.COMPETITIVE HEATMAP OF TOP 10 KEY PLAYERS
  • FIGURE 54.ARCHER DANIELS MIDLAND COMPANY: R&D EXPENDITURE, 2018-2020 ($MILLION)
  • FIGURE 55.ARCHER DANIELS MIDLAND COMPANY: NET SALES, 2018-2020 ($MILLION)
  • FIGURE 56.ARCHER DANIELS MIDLAND COMPANY: REVENUE SHARE BY SEGMENT, 2020 (%)
  • FIGURE 57.ARCHER DANIELS MIDLAND COMPANY: REVENUE SHARE BY REGION, 2020 (%)
  • FIGURE 58.KELLOGG COMPANY: R&D EXPENDITURE, 2018-2020 ($MILLION)
  • FIGURE 59.KELLOGG COMPANY: NET SALES, 2018-2020 ($MILLION)
  • FIGURE 60.KELLOGG COMPANY: REVENUE SHARE BY REGION, 2020 (%)
  • FIGURE 61.MGP INGREDIENTS, INC.: NET SALES, 2018-2020 ($MILLION)
  • FIGURE 62.MGP INGREDIENTS, INC.: REVENUE SHARE BY SEGMENT, 2020 (%)