Cover Image
市場調查報告書

烹調用油、脂肪的全球市場 - 2015∼2021年:產業分析、規模、佔有率、成長、趨勢及預測

Cooking Oils and Fats Market - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2015 - 2021

出版商 Transparency Market Research 商品編碼 335196
出版日期 內容資訊 英文 74 Pages
商品交期: 最快1-2個工作天內
價格
Back to Top
烹調用油、脂肪的全球市場 - 2015∼2021年:產業分析、規模、佔有率、成長、趨勢及預測 Cooking Oils and Fats Market - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2015 - 2021
出版日期: 2015年06月26日 內容資訊: 英文 74 Pages
簡介

印度、印尼、阿根廷等新興市場上烹調用油的需求擴大,對烹調用油、脂肪市場整體的需求擴大有很大貢獻。還有消費者的可支配所得提高、忙碌的生活方式也成為加速全球性加工食品和飲料需求的要素之一。

本報告提供全球烹調用油、脂肪市場相關詳細分析、2015∼2021年的成長預測、各產品、各地區趨勢,及參與企業簡介彙整。

第1章 序論

第2章 摘要整理

第3章 烹調用油、脂肪市場產業分析

  • 簡介
  • 推動市場的要素
    • 影響分析
    • 新興國家促進市場擴大
    • 加工食品消費量增加
    • 高品質的食用油的使用擴大
    • 烹調用油、脂肪的消費伴隨而來的健康優點
  • 阻礙市場的要素
    • 影響分析
    • 過剩消費對健康的不良影響
    • 成本高
  • 市場機會
    • 反式脂肪的替代品
  • 供應鏈分析
  • 市場趨勢分析
  • 市場魅力度分析
  • 主要企業

第4章 各產品市場

  • 概要
  • 植物油、籽
  • 抹醬油、脂肪
  • 牛油
  • 人造奶油
  • 橄欖油
  • 植物脂肪

第5章 各地區市場

  • 概要
  • 北美
  • 歐洲
  • 亞太地區
  • 其他

第6章 企業簡介

  • Wilmar International Ltd.
  • Unilever plc
  • ConAgra Foods Inc.
  • Bunge Ltd.
  • Associated British Food plc
  • Archer Daniels Midland Co.
  • Ajinomoto Co. Inc.
  • United Plantations Berhad
  • Cargill Incorporated
  • CHS Inc

圖表

目錄

Cooking oils and fats form an imperative part of a healthy diet. Dietary fat is imperative for human health. Saturated fats increase the cholesterol level in a human body while Monounsaturated and Polyunsaturated fats tend to lower the cholesterol level in the human body. Food and drinks contain several essential nutrients, fats being one of them. Some food and drinks contain a large number of only one nutrient such as fried foods, which contain a large number of fat and soft drinks, which contain a large number of sugar. Dietary fat is imperative for many body processes. Dietary fat helps circulating some essential vitamins around the human body and helps in making hormones.

The increasing demand for cooking oils and fats in emerging markets such as India, Indonesia and Argentina is the major factor that is pushing the demand for the cooking oils and fats market. The increase in the disposable income of the consumers and the increasing busy lifestyle of the consumer is also another reason which is fuelling the demand for processed foods and ready to drink beverages across the world. This factor, in turn is fuelling the demand for cooking oils and fats market globally. In addition, increasing use of high quality edible oils associated with the moderate consumption of oils and fats is also another major factor that is fuelling the demand for the global cooking oils and fats market.

Excessive consumption of fats and oils pose as a major threat to the global cooking oils and fats market. A lot of processed foods such as Pizzas, French Fries, and Doughnuts contain a large number of trans fats which is not good human health, if consumed on a regular basis. The consumption of trans fats raises the LDL in the human body. In addition, consumption of trans fats increase the incidences of several heart diseases, type 2 diabetes and cancer). Moreover, the high price of raw materials makes it difficult for any new player trying to enter the cooking oils and fats market.

Suitable alternatives for trans fats is expected to serve as an opportunity for the oils and fats market across the world.

Wilmar International Ltd., Unilever plc, Associated British Foods plc, Ajinomoto Co. Inc, CHS Inc are some of the major players that are operating in the global cooking oils and fats market.

The report has been segmented by product type, and geography and it includes drivers, restraints and opportunities (DRO's), Supply Chain analysis of the cooking oils and fats market. The study highlights current market trends and provides forecasts from 2015 to 2021. We have featured the current market scenario for the global cooking oils and fats market and identified future trends that will impact demand for cooking oils and fats during the forecast period.

By product, the market has been segmented into Vegetable and Seed Oil, Spreadable Oils and Fats, Butter, Margarine, Olive Oil and Cooking Fats. By geography, the market has been segmented into North America, Europe, Asia-Pacific and Rest of the World (Row). The report provides the current market size and anticipates its status over the forecast period.

The report also analyzes factors driving and inhibiting growth in the cooking oils and fats market. The report will help manufacturers, suppliers, and distributors to understand the present and future trends in this market and formulate strategies accordingly.

The report segments the cooking oils and fats market as:

Global Cooking Oils and Fats Market, by Product Type

  • Vegetable and Seed Oil
  • Spreadable Oils and Fats
  • Butter
  • Margarine
  • Olive Oil
  • Cooking Fats

Global Cooking Oils and Fats Market, by Geography

  • North America
    • U.S.
    • Rest of North America
  • Europe
    • Germany
    • U.K.
    • France
    • Italy
    • Rest of Europe
  • Asia Pacific
    • China
    • India
    • Rest of Asia Pacific
  • Rest of the World (RoW)
    • Brazil
    • U.A.E.
    • South Africa
    • Others

Table of Contents

Chapter 1 - Preface

  • 1.1. Report Description
  • 1.2. Market segmentation
    • 1.2.1. Cooking Oils and Fats market segmentation, type, and geography
  • 1.3. Research scope
  • 1.4. Research Methodology

Chapter 2 - Executive Summary

  • 2.1. Global Cooking Oils and Fats market revenue, 2014 - 2021 (USD Million)
  • 2.2. Global Cooking Oils and Fats Market Snapshot

Chapter 3 - Cooking Oil and Fats Market Industry Analysis

  • 3.1. Introduction
  • 3.2. Market Drivers
    • 3.2.1. Drivers for cooking oils and fats market: Impact analysis
    • 3.2.2. Emerging markets pushing the cooking oil and fats market
    • 3.2.3. Increasing consumption of processed foods
    • 3.2.4. Increasing usage of high quality edible oils
    • 3.2.5. Health benefits associated with the consumption of fats and cooking oils
  • 3.3. Market Restraints
    • 3.3.1. Restraints for cooking oils and fats market: Impact analysis
    • 3.3.2. Adverse health effects due to excess consumption of oils and fats
    • 3.3.3. High cost of raw materials
  • 3.4. Market Opportunities
    • 3.4.1. Alternatives for trans fats.
  • 3.5. Supply Chain Analysis
  • 3.6. Market Trend Analysis
  • 3.7. Market Attractiveness Analysis
  • 3.8. Key Players in the Global Cooking Oils and Fats Market

Chapter 4 - Global Cooking Oils and Fats Market Analysis, by Product Type, 2015 - 2021

  • 4.1. Overview
  • 4.1. Vegetable oil and seeds
  • 4.2. Spreadable oils and fats
  • 4.3. Butter
  • 4.4. Margarine
  • 4.5. Olive Oil
  • 4.6. Cooking fats

Chapter 5 - Global Cooking Oil and Fats Market Analysis, By Geography, 2015-2021

  • 5.1. Overview
  • 5.2. North America
    • 5.2.1. North America Cooking Oils and Fats Market revenue/volume, by type (2014 - 2021) (USD million/kg million)
  • 5.3. In Europe
    • 5.3.1. Europe Cooking Oils and Fats Market revenue/volume, by type (2014 - 2021) (USD million/kg million)
  • 5.4. Asia Pacific
    • 5.4.1. Asia Pacific Cooking Oils and Fats Market revenue/volume, by type (2014 - 2021) (USD million/kg million)
  • 5.5. Rest of the World (RoW)
    • 5.5.1. Rest of the World Cooking Oils and Fats Market revenue/volume, by type (2014 - 2021) (USD million/kg million)

Chapter 6 - Company Profiles

  • 6.1. Wilmar International Ltd.
  • 6.2. Unilever plc
  • 6.3. ConAgra Foods Inc.
  • 6.4. Bunge Ltd.
  • 6.5. Associated British Food plc
  • 6.6. Archer Daniels Midland Co.
  • 6.7. Ajinomoto Co. Inc.
  • 6.8. United Plantations Berhad
  • 6.9. Cargill Incorporated
  • 6.10. CHS Inc

List of Figures

  • FIG. 1: Global Cooking Oils and Fats market segmentation, by type and geography
  • FIG. 2: Global Cooking Oils and Fats market revenue, 2014 - 2021 (USD Million)
  • FIG. 3: Global Cooking Oil and Fats Market-Supply Chain Analysis
  • FIG. 4: Global Cooking Oils and Fats market-Market attractiveness analysis by product type (2014)
  • FIG. 5: Global Cooking Oil and Fats Market, share by product type, 2014 and 2021 (Value %)
  • FIG. 6: Global Vegetable Oil and Seeds Market, Value and Volume 2014 - 2021 (USD million/kg million)
  • FIG. 7: Global Spreadable Oils and Fats Market Value & Volume, 2014 - 2021 (USD million/kg million)
  • FIG. 8: Global Butter Market, Value and Volume, 2014 - 2021 (USD million/kg million)
  • FIG. 9: Global Margarine Market, Value and Volume, 2014 - 2021 (USD million)kg million)
  • FIG. 10: Global Olive Oil Market, Value and Volume, 2014 - 2021 (USD million/kg million)
  • FIG. 11: Global Cooking Oils and Fats Market, Value and Volume, 2014 - 2021 (USD million/kg million))
  • FIG. 12: Global Cooking Oils and Fats market, share by geography, 2014 and 2021 (Value %)
  • FIG. 13: North America Cooking Oils and Fats market, Value and Volume 2014 - 2021 (USD million/kg million)
  • FIG. 14: Europe Cooking Oils and Fats Market Revenue, Value and Volume, 2014 - 2021 (USD million/kg million)
  • FIG. 15: Asia Pacific Cooking Oils and Fats market revenue, Value and Volume, 2014 - 2021 (USD million/kg million)
  • FIG. 16: RoW Cooking Oils and Fats Market, Value and Volume, 2014 - 2021 (USD million/kg million)

List of Tables

  • TABLE 1: Global Cooking Oils and Fats Market Snapshot
  • TABLE 2: North America Cooking Oils and Fats Market revenue, by product type, revenue, 2014 - 2021 (USD million)
  • TABLE 3: North America Cooking Oils and Fats Market revenue, by product volume, revenue, 2014 - 2021 (Kg Million)
  • TABLE 4: North America Cooking Oils and Fats Market revenue, by Country, 2014 - 2021 (USD million)
  • TABLE 5: North America Cooking Oils and Fats Market revenue, by ASP, 2014 - 2021 (USD)
  • TABLE 6: Europe Cooking Oils and Fats Market revenue, by product type, revenue, 2014 - 2021 (USD billion)
  • TABLE 7: Europe Cooking Oils and Fats Market revenue, by product type, volume, 2014 - 2021 (Kg million)
  • TABLE 8: Europe Cooking Oils and Fats Market revenue, by Country, 2014 - 2021 (USD Million)
  • TABLE 9: Europe Cooking Oils and Fats Market revenue, by ASP, 2014 - 2021 (USD)
  • TABLE 10: Asia Pacific Acidity Regulators Market revenue, by product type, 2014 - 2021 (USD million)
  • TABLE 11: Asia Pacific Cooking Oils and Fats Market revenue, by product type, volume 2014 - 2021 (Kg million)
  • TABLE 12: Asia Pacific Cooking Oils and Fats Market revenue, by Country, 2014 - 2021 (USD million)
  • TABLE 13: Asia Pacific Cooking Oils and Fats Market, by ASP, 2014 - 2021 (USD)
  • TABLE 14: Rest of the World Cooking Oils and Fats Market revenue, by product type, 2014 - 2021 (USD million)
  • TABLE 15: Rest of the World Cooking Oils and Fats Market revenue, by product type, 2014 - 2021 Kg million)
  • TABLE 16: Rest of the World Cooking Oils and Fats Market revenue, by Country, 2014 - 2021 (USD million)
  • TABLE 17: Rest of the World Cooking Oils and Fats Market, by ASP, 2014 - 2021 (USD)
Back to Top