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有機食品美國市場的未來展望 (到2020年)

US Organic Food Market Outlook 2020

出版商 RNCOS E-Services Pvt. Ltd. 商品編碼 212643
出版日期 內容資訊 英文 50 Pages
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有機食品美國市場的未來展望 (到2020年) US Organic Food Market Outlook 2020
出版日期: 2015年04月01日 內容資訊: 英文 50 Pages

由於對健康的不安擴展,及食品添加物不必要的使用,化學物質、農藥造成環境污染等要素的影響,這10年在美國全境對有機食品的需求擴大。有機食品產業涉及各類產品,在超級市場和食品零售店,直銷所等各種地方對有機食品的需求也提高。再加上有機食品潛在的市場也正在進一步的擴大,不僅消費量增大,預計涉及領域擴大到加工食品、肉類、點心。美國的有機食品市場2015∼2020年,預計以10%的年複合成長率(CAGR) 成長。


第1章 分析師的見解

第2章 分析方法

第3章 產業的新的趨勢與推動因素

  • 有機食材、餐飲外送產業推動市場
  • 環保意識的提高促進有機農業
  • 食品、飲料企業有機食品產業進出
  • 消費者喜歡當地產新鮮的有機食品

第4章 美國的有機食品市場未來展望 (到2020年)

  • 各產品
    • 蔬菜、水果
    • 加工食品/已調理食品
    • 麵包、穀物
    • 肉類、雞肉、魚貝類
    • 乳製品
    • 飲料
    • 點心、調味料
  • 各地區

第5章 主要企業

  • Hain Celestial Group
  • General Mills
  • Amy's Kitchen
  • Organic Valley
  • WhiteWave Foods
  • Kellogg




During the last decade, in the US, growing health concerns, unnecessary use of food additives, and contamination of environment through chemicals and pesticides have led the country witness a growth of organic food demand in the market. The industry has been catering to all kinds of product segment, and the increasing demand of organic foods can be witnessed in supermarkets, retail stores, and farmer's markets. Further, the future holds a sea of opportunities growing, as the consumption of organic food shoots to larger heights.

As per the RNCOS latest research study "US Organic Food Market Outlook 2020", the country's organic food industry is expected to grow at a CAGR of 10% during 2015-2020. The industry provides immense growth in segments like fruits, vegetables, dairy products and beverages. The industry offers ocean of products and variants in multiple segments like packaged foods, meals, snacks, etc.

In addition, the report gives an insight of the consumption and supply patterns of different food segments in different parts of the US. Though, the focus has been inclined towards West coast, all top cities and states using or producing a particular food product has been mentioned in the report. The qualitative analysis of various product segments gives out a market landscape of organic industry in US, along with the details about top imported food in each segment, and the major organic products importing countries in all the segments.

Further, section on emerging market trends is provided in the report, as the market experiences an emerging growth of organic product delivery system and organic farming practices to protect the environment. Additionally, a 'key players' analysis is provided to help the client know the current market's scenario and get accustomed to the existing competition in the US organic food industry. Business overview of key players coupled with strategic analyses of their strengths and weaknesses, further complete the picture of the competitive landscape. In all, the report presents a comprehensive look at the sector's past, present, and future scenarios, helping the client to make sound investment decision in US organic food market.

Table of Contents

1. Analyst View

2. Research Methodology

3. Key Industry Trends and Drivers

  • 3.1 Organic Product and Meal Delivery Industry Propelling The Market
  • 3.2 Environmental Concerns Nurturing Organic Farming
  • 3.3 F&B Companies Enter in Organic Food Sector
  • 3.4 Consumers Prefer Locally Produced Fresh Organic Food

4. US Organic Food Market Outlook to 2020

  • 4.1 By Product
    • 4.1.1 Fruits and Vegetables
    • 4.1.2 Packaged/Prepared Food
    • 4.1.3 Breads and Grains
    • 4.1.4 Meat, Fish and Poultry
    • 4.1.5 Dairy Products
    • 4.1.6 Beverages
    • 4.1.7 Snack Foods and Condiments
  • 4.2 By Region

5. Key Players

  • 5.1 Hain Celestial Group
  • 5.2 General Mills
  • 5.3 Amy's Kitchen
  • 5.4 Organic Valley
  • 5.5 WhiteWave Foods
  • 5.6 Kellogg

List of Figures:

  • Figure 4-1: Organic Food Market (Billion US$), 2013-2020
  • Figure 4-2: Organic Food Market by Type (%), 2014
  • Figure 4-3: Organic Fruits and Vegetables Market (Billion US$), 2013-2020
  • Figure 4-4: Organic Packaged/ Prepared Food Market (Billion US$), 2013-2020
  • Figure 4-5: Organic Breads and Grains Market (Billion US$), 2013-2020
  • Figure 4-6: Organic Meat, Fish and Poultry Market (Million US$), 2013-2020
  • Figure 4-7: Organic Dairy Products Market (Billion US$), 2013-2020
  • Figure 4-8: Organic Beverages Market (Billion US$), 2013-2020
  • Figure 4-9: Organic Beverages Market by Type (%), 2014
  • Figure 4-10: Organic Snacks and Condiments Market (Billion US$), 2013-2020
  • Figure 4-11: Organic Food Operations by Region (%)

List of Table:

  • Table 4-1: Top States in Organic Food Operations
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