美國的食品加工用機器市場 是由出版商RNCOS E-Services Pvt. Ltd.在2011年09月所出版的。
這份英文市場調查報告書包含45 Pages 價格從美金1000起跳。
美國的食品加工機器市場預計在2009-2014年之間以年平均5%成長。經濟的復甦和食品與飲料出貨量的增加,非住宅固定投資額的增加,新產品的引進,食品與飲料生產的增加,都是相關機器的需求和消費者支出增加的現象,也是急速成長的推動因素。
本報告提供美國的食品加工產業的最新趨勢與未來預測相關分析,市場整體結構,個別部門的成長預測,再加上主要企業簡介,彙整以上種種資訊,為您概述為以下內容。
第1章 分析師的見解
第2章 分析方法
第3章 食品加工機器概要
第4章 市場推動因素和趨勢
- 食品加工產業的自動化
- 企業永續發展的趨勢
- 進一步發展與創新
第5章 美國的食品加工機器市場
第6章 市場分類
- 牛奶加工用機器
- 肉類·雞肉加工用機器
- 飲料加工用機器
- 西點麵包用機器
- 水果·蔬菜加工用機器
第7章 食品加工設備
第8章 新產品的銷售
第9章 法規
第10章 競爭環境
- Atlas Pacific Engineering Co, Inc.
- Heat and Control Inc.
- John Bean Technologies Corp.
- Key Technology Inc.
- Marlen International
- SPX Corp.
- Wenger Manufacturing Inc.
圖表一覽
Abstract
Manufacturers of food processing machineries are facing a rapidly changing and
highly demanding competitive environment. The food, beverage, pharmaceuticals,
and personal care industries that purchase most food processing and packaging
machineries have globalized their supply chains-not just for finished
products, but for the capital equipment they use to produce these products. As
a result, US manufacturers of food processing and packaging machinery are
being driven more than ever to offer broader selections of products, at lower
costs, and supplement them with a higher level of value-added engineering,
design, and other services.
According to our new research report, “US Food Processing Machinery
Market”, the US food processing machinery market is anticipated to grow
at a CAGR of around 5% during 2009-2014. Economic recovery, rising food and
beverage shipments, acceleration in non residential fixed investments, new
product introductions, growth in food and beverage production, as well as the
need for related machinery and rising consumer spending will drive the
industry towards a stupendous growth.
Our thorough study of the industry indicates that the US food processing
machinery market has witnessed a number of product launches and collaborations
over the past few years. The main focus of the companies has been towards
introducing effective and quality products in the market so that it gains a
worldwide acceptance.
On the competitive front, the US food processing equipment industry is
composed of a variety of producers, ranging small, privately held firms that
manufacture one or a few types of machinery to large multinational
corporations that offer a variety of equipment types and allied services such
as retrofitting and process line engineering.
However, our research report also presents extensive information and rational
analysis of the US food processing machinery market with a special focus on
current market drivers and trends, industrial developments, and competitive
landscapes to enable clients understand the market structure and its progress
in the coming years. Moreover, it provides an insight into different food
processing segments in the US along with an analysis of existing and new
products to present an overview of the developments taking place in the US
food processing machinery market.
Table of Contents
1. Analyst View
2. Research Methodology
3. Food Processing Machinery: An Introduction
4. Market Drivers & Trends
- 4.1. Automation in Food Processing Industry
- 4.2. Sustainability Trends among Players
- 4.3. Technological Innovation entails Further Growth
5. US Food Processing Machinery Market
- 5.1. Industry Overview
- 5.2. Trade
6. Market Segments
- 6.1. Dairy Processing
- 6.2. Meat/Poultry Processing
- 6.3. Beverage Processing
- 6.4. Bakery
- 6.5. Fruit and Vegetable Processing
7. Food Processing Equipments
8. New Product Launches
9. Regulations
10. Competitive Landscape
- 10.1. Atlas Pacific Engineering Co, Inc.
- 10.2. Heat and Control Inc.
- 10.3. John Bean Technologies Corp.
- 10.4. Key Technology Inc.
- 10.5. Marlen International
- 10.6. SPX Corp.
- 10.7. Wenger Manufacturing Inc.
List of Figures:
- Figure 5-1: Food Processing Machinery Demand (Billion US$), 2009 & 2014
- Figure 5-2: Food Processing Machinery Exports (Million US$), 2004 & 2009
- Figure 5-3: Food Processing Machinery Imports (Million US$), 2004 & 2009
- Figure 6-1: Meat & Poultry Production (Billion Pounds), 2009 & 2010
- Figure 6-2: Breakup of Meat Consumption (%), 2010
List of Tables:
- Table 6-1: Number of Meat and Poultry Processed (Million), 2009
- Table 7-1: Key Food Processing Equipments by Processes
- Table 8-1: Recent Product Launches (2010 & 2011)