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市場調查報告書
商品編碼
613132

全球磷蝦油市場:各產品類型、用途、地區 - 市場趨勢,成長,產業分析 (2018年~2023年)

Krill Oil Market - Growth, Trends, and Forecasts (2022 - 2027)

出版日期: | 出版商: Mordor Intelligence | 英文 90 Pages | 商品交期: 2-3個工作天內

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簡介目錄

全球磷蝦油市場,預計從2018年到2023年的調查期間中,以11.1%的年複合成長率發展,成長到2023年規模的市場8億1,650萬美元。勝過魚油的磷蝦油的消費者偏好,及開發國高漲的健康意識等促進著這個市場成長。

本報告提供全球磷蝦油市場調查,市場概要,各產品類型、用途、地區的市場趨勢,市場規模的變化與預測,成長、阻礙因素以及市場機會、課題分析,競爭情形,主要企業的簡介等系統性資訊。

目錄

第1章 簡介

  • 調查方法
  • 市場定義
  • 報告的說明

第2章 市場概要

  • 市場趨勢

第3章 市場概要

  • 市場趨勢
    • 成長要素
    • 阻礙因素
    • 市場機會
    • 波特的五力分析

第4章 市場區隔

  • 各產品類型
    • 液體類型
    • 平板電腦類型
  • 各用途
    • 減肥補給品
    • 醫藥品
    • 寵物食品、飼料
    • 機能性食品、飲料
  • 各地區
    • 北美
    • 歐洲
    • 亞太地區
    • 南美
    • 非洲

第5章 競爭情形

  • 主要企業的策略
  • 過去5年的最積極的企業
  • 市場佔有率分析

第6章 企業簡介

  • Aker BioMarine
  • Azantis Inc.
  • Bio-resources Inc.
  • Daeduck FRD Inc.
  • Enzymotec Ltd
  • Neptune Technologies & Bioresources
  • Norwegian Fish Oil and Rimfrost AS
  • Nutrigold Inc.
  • NWC Naturals LLC
  • Olympic Seafood AS
  • Qingdao Kangjing Marine Technology
  • RB LLC

第7章 附錄

  • 免責聲明
  • 參考資料
簡介目錄
Product Code: 51299

The global krill oil market is projected to grow at a CAGR of 11.71% during the forecast period (2020 - 2025).

Key Highlights

  • Rising adoption of fish oil alternative is driving the krill oil market growth. Earlier, fish oil was only consumed on doctor recommendation but it has been increasing in the last few years, owing to the growing awareness regarding the health benefits of krill oil, which in turn boosting the market studied.
  • There is a growing demand for special/premium infant formula products. DHA and EPA are essential for infant brain development and immunity strength.
  • The rising demand for supplements containing ingredients such as eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA) and omega-3 fatty acids is expected to augment the utilization of these products.

Key Market Trends

Rising Demand for Omega-3 Products

Omega-3 products are essential supplements for fatty acids required by the human body for normal functioning and brain development. Though the amount of omega-3 EPA/DHA used to fortify infant formula is quite less, the demand for fortified products is expected to grow at a faster rate. Ongoing R&D in omega-3 fatty acids has become vital to food, pharmaceutical, and feed industries. Currently, omega-3 fatty acid derived from fish is commercially available. However, other sources, such as fungi and algae, are still not as popular, despite being available in the market. The omega-3 products are obtained from various sources, like fish oil, krill oil, and algal oil. Fish oil dominates the market, in both volume and value consumption. DHA and EPA, which are present in omega-3 products, are essential for infant brain development and immunity strength. However, there are quality and sustainability concerns regarding omega-3 oils produced from fish and krill sources, challenging the producers of omega-3 fatty acids and their products.

Asia-Pacific Witnessed a Significant Market Growth

The Asia-Pacific is expected to be the fastest-growing market during the forecast period. The regional growth is driven by countries such as Japan and China on account of changing health and wellness trends in these countries. Europe holds the largest market share followed by North America. The Scandinavian countries in the European region are the major consumers of krill oil. The presence of krill oil manufacturers such as Aker BioMarine & Rimfrost AS and high raw material availability due to proximity to the Arctic Ocean are likely to play a key role in propelling growth during the forecast period.

Competitive Landscape

There are many brands present in the market but very few have significant market share. Various strategies are adopted by companies to maintain their dominance in the market. Large multinationals are following similar pricing strategies and distribution channels. Some of the major key players in krill oil market, globally includes Aker BioMarine, Coastside Bio Resources, Neptune Wellness Solutions Inc., Enzymotec Ltd, NutriGold Inc., among others.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Deliverables
  • 1.2 Study Assumptions
  • 1.3 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Force Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION

  • 5.1 By Form
    • 5.1.1 Liquid
    • 5.1.2 Tablet
  • 5.2 By Application
    • 5.2.1 Dietary Supplements
    • 5.2.2 Pharmaceuticals
    • 5.2.3 Pet Food and Animal Food
    • 5.2.4 Functional Food and Beverages
  • 5.3 Geography
    • 5.3.1 North America
      • 5.3.1.1 United States
      • 5.3.1.2 Canada
      • 5.3.1.3 Mexico
      • 5.3.1.4 Rest of North America
    • 5.3.2 Europe
      • 5.3.2.1 United Kingdom
      • 5.3.2.2 Germany
      • 5.3.2.3 France
      • 5.3.2.4 Russia
      • 5.3.2.5 Italy
      • 5.3.2.6 Spain
      • 5.3.2.7 Rest of Europe
    • 5.3.3 Asia Pacific
      • 5.3.3.1 India
      • 5.3.3.2 China
      • 5.3.3.3 Japan
      • 5.3.3.4 Australia
      • 5.3.3.5 Rest of Asia-Pacific
    • 5.3.4 South America
      • 5.3.4.1 Brazil
      • 5.3.4.2 Argentina
      • 5.3.4.3 Rest of South America
    • 5.3.5 Middle East & Africa
      • 5.3.5.1 South Africa
      • 5.3.5.2 Saudi Arabia
      • 5.3.5.3 Rest of Middle East & Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Most Active Companies
  • 6.2 Most Adopted Strategies
  • 6.3 Market Share Analysis
  • 6.4 Company Profiles
    • 6.4.1 Aker BioMarine
    • 6.4.2 Coastside Bio Resources
    • 6.4.3 Enzymotec Ltd
    • 6.4.4 Neptune Wellness Solutions Inc.
    • 6.4.5 RIMFROST AS
    • 6.4.6 NutriGold Inc.
    • 6.4.7 NWC Naturals Inc.
    • 6.4.8 Qingdao Kangjing Marine Biotechnology Co., Ltd
    • 6.4.9 RB LLC
    • 6.4.10 Olympic Seafood AS

7 MARKET OPPORTUNITIES AND FUTURE TRENDS