Global Cattle Health Market - Segmented By Products, Cattle Diagnostics, Cattle Genetics, & Geography - Trends & Forecasts 2015-2020
|出版商||Mordor Intelligence LLP||商品編碼||319381|
|全球家牛醫療市場(各產品，診斷藥，遺傳學，地區):成長，趨勢，預測 Global Cattle Health Market - Segmented By Products, Cattle Diagnostics, Cattle Genetics, & Geography - Trends & Forecasts 2015-2020|
|出版日期: 2016年01月01日||內容資訊: 英文||
The Global market for Cattle Health is currently estimated to be valued at $ 3183 million for the year 2015 and is poised to reach $4741 million by the end of 2020. The CAGR during this period of forecast is 8.72%.
Growing animal food product consumption is leading to an increase in demand for animal healthcare products and services. Cattle producers have long recognized the need for proper husbandry and stewardship, given the intensive animal husbandry model that currently houses a majority of cattle reared each year.
Growing beef production and increasing demand for animal protein in an era of ever stricter regulations for rearing and food safety testing will have a positive impact on the cattle healthcare market.
Currently, North America leads the Global market for Cattle Health, followed by Europe. However, developing regions like Asia-pacific and Africa are expected to grow rapidly, forming a new revenue pockets in the market. Countries such as India, China, and Japan will be major contributors to this market over the next decade.
The Global Cattle Health market is segmented by type of products (vaccines, Paraciticides, Anti-Infectives, Medicinal feed additives, and other pharmaceuticals), by diagnostics (Enzyme Linked Sorbent Assay (ELISA), Rapid Immuno migration (RIM), and Agar Gel Immuno diffusion (AGID)), by molecular diagnostic tests (PCR, diagnostic imaging, ultrasound imaging, MRI), by genetics and by geography, the market is divided into North America, Asia-Pacific, Europe and the rest of world.
Improved nutrition, intensifying consumer focus on food safety, greater livestock production rates and increasing foodborne diseases are the major factors contributing to the growth of the Poultry Health market.
However, scarcity of arable land and water, increased competition for cultivated land and cost effective production are the factors hindering the growth of the market.