Cover Image
市場調查報告書

調味料的全球市場 ∼2022年:酸味劑、麩胺酸、植物性蛋白質水解物、酵母萃取物

Flavor Enhancers Market by Type (Acidulants, Glutamates, Hydrolyzed Vegetable Proteins, Yeast Extracts), Application (Processed & Convenience Foods, Beverages, Meat & Fish Products), Form, Source, & Region - Global Forecast to 2022

出版商 MarketsandMarkets 商品編碼 550942
出版日期 內容資訊 英文 132 Pages
訂單完成後即時交付
價格
Back to Top
調味料的全球市場 ∼2022年:酸味劑、麩胺酸、植物性蛋白質水解物、酵母萃取物 Flavor Enhancers Market by Type (Acidulants, Glutamates, Hydrolyzed Vegetable Proteins, Yeast Extracts), Application (Processed & Convenience Foods, Beverages, Meat & Fish Products), Form, Source, & Region - Global Forecast to 2022
出版日期: 2017年06月16日 內容資訊: 英文 132 Pages
簡介

全球調味料的市場預計從2017年到2022年以5.6%的年複合成長率發展,2022年成長到81億8000萬美元的規模。簡便食品和飲料越來越受歡迎,MSG (谷氨酸鈉) 消費的擴大等要素促進該市場的成長。

本報告提供全球調味料的市場調查,市場定義和概要,市場成長的各種影響因素及市場機會分析,各類型、形態、原料、用途、地區/主要國家趨勢與市場規模的變化與預測,競爭環境,以及主要企業的簡介等彙整。

第1章 簡介

第2章 調查手法

第3章 摘要整理

第4章 重要考察

  • 重要的市場機會
  • 各類型、各地區市場
  • 亞太地區市場:各用途、各國
  • 各用途、各地區市場
  • 各地區佔有率:各形態

第5章 市場概要

  • 簡介
  • 市場動態
    • 成長推動因素
    • 阻礙成長要素
    • 市場機會
    • 課題
  • 價值鏈分析

第6章 市場分析:各類型

  • 簡介
  • 酸味劑
  • 麩胺酸
  • 植物性蛋白質水解物
  • 酵母萃取物
  • 其他

第7章 市場分析:各形態

  • 簡介
  • 粉末
  • 液體、半液體

第8章 市場分析:各用途

  • 簡介
  • 加工食品、簡便食品
  • 飲料
  • 肉品、魚產品
  • 其他

第9章 市場分析:各原料

  • 簡介
  • 天然
  • 合成

第10章 地區分析

  • 簡介
  • 北美
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 法國
    • 英國
    • 義大利
    • 其他
  • 亞太地區
    • 中國
    • 日本
    • 印度
    • 澳洲
    • 其他
  • 其他地區
    • 南美
    • 中東、非洲

第11章 競爭環境

  • 簡介
  • 供應商DIVE分析
  • 競爭基準
    • 提供產品
    • 產業策略

第12章 企業簡介

  • CARGILL
  • TATE & LYLE PLC
  • ASSOCIATED BRITISH FOODS PLC
  • CORBION N.V.
  • SENSIENT TECHNOLOGIES CORPORATION
  • NOVOZYMES A/S
  • E.I. DUPONT DE NEMOURS AND COMPANY
  • ANGEL YEAST CO., LTD
  • INNOVA FLAVORS
  • SAVOURY SYSTEMS INTERNATIONAL, INC.
  • SENOMYX, INC.
  • Ajinomoto

第13章 附錄

目錄
Product Code: FB 5354

"The flavor enhancers market is projected to grow at a CAGR of 5.6%."

The flavor enhancers market is projected to reach USD 8.18 billion by 2022 at a CAGR of 5.6% from 2017 to 2022. The market is driven by factors such as the rising popularity for convenience food & beverages and the increasing consumption of MSG (monosodium glutamates) as prime flavor enhancers. Stringent regulations which include international quality standards for flavor enhancers is the major factor restraining the flavor enhancers market.

"Processed & convenience foods segment led the flavor enhancers market, by application, in 2016"

In the processed & convenience food industry, flavor enhancers are used to increase the palatability of the food items and enhance the taste and aroma of the foods. Flavor enhancers have various applications in the processed & convenience foods, such as soups, sauces, ready meals, and snacks. Monosodium glutamate is the most commonly used flavor enhancers for processed & convenience foods. Moreover, it is widely used in developing regions, such as Asia-Pacific where the market for processed & convenience foods is expected to witness the highest growth, which is further expected to drive the overall flavor enhancers market.

"Asia-Pacific to dominate the flavor enhancers market through 2022"

The market for flavor enhancers in the Asia-Pacific region was the largest, wherein China was the largest country-wise market. The Asia-Pacific region has a large market for fast food & convenience food products. The improved standard of living of the people is contributing heavily to the demand for flavor enhancers by manufacturers. However, the rise in the number of health conscious consumers has offered market potential for yeast extracts to grow in the flavor enhancers market in the region since it can be derived naturally.

The breakdown of the primaries on the basis of company, designation, and region, conducted during the research study, is mentioned as follows:

  • By Company Type: Tier 1 - 33%, Tier 2 - 44%, and Tier 3 - 23%
  • By Designation: Director Level - 19%, C Level - 52%, and Others - 29%
  • By Region: Asia-Pacific - 35%, Europe - 39%, North America - 15%, and RoW - 11%

Key players are as follows:

The global flavor enhancers market is dominated by key players such as Cargill (U.S.), Tate & Lyle PLC (U.K.), Associated British Foods plc (U.S.), Corbion N.V. (Netherlands), Sensient Technologies (U.S.). Other players in the industry include Novozymes A/S (Denmark), E.I. DuPont de Nemours and Company (U.S.), Angel Yeast Co., Ltd (China), Innova Flavors (U.S.), Savoury Systems International, Inc. (U.S.), Senomyx, Inc. (U.S.), and Ajinomoto Co., Inc. (Japan).

Research Coverage:

Flavor enhancers, on the basis of type, includes acidulants, glutamates, hydrolyzed vegetable protein, yeast extracts, and others (sweetness enhancers and nucleotides). The applications of flavor enhancers studied are processed & convenience foods, beverages, meat & fish products, and others (bakery, dairy, confectionery products, and condiments). On the basis of form, the market is segmented into powder, and liquid & semi-liquid. The major sources considered include natural and synthetic. On the basis of region, the market has been segmented into North America, Europe, Asia-Pacific, and the Rest of the World (RoW).

Reasons to Buy the Report:

From an insight perspective, this research report has focused on various levels of analyses-industry analysis (industry trends) and company profiles, which together comprise and discuss the basic views on the competitive landscape-emerging and high-growth segments of the global Flavor enhancers market; high-growth regions; and market drivers, restraints, and opportunities.

The report provides insights on the following:

  • Market Penetration: Comprehensive information on flavor enhancers offered by top players in the global market.
  • Product Development/Innovation: Detailed insights on upcoming equipment products, technologies, research & development activities, and new product launches in the flavor enhancers market.
  • Market Development: Comprehensive information about lucrative emerging markets.
  • Market Diversification: In-depth information about new products, untapped regions, recent developments, and investments in the global flavor enhancers market.
  • Competitive Assessment: In-depth assessment of market share, strategies, products, and manufacturing capabilities of leading players in the global flavor enhancers market.

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. OBJECTIVES OF THE STUDY
  • 1.2. MARKET DEFINITION
  • 1.3. STUDY SCOPE
  • 1.4. PERIODIZATION CONSIDERED
  • 1.5. CURRENCY CONSIDERED
  • 1.6. UNIT CONSIDERED
  • 1.7. STAKEHOLDERS

2. RESEARCH METHODOLOGY

  • 2.1. RESEARCH DATA
    • 2.1.1. SECONDARY DATA
    • 2.1.2. PRIMARY DATA
      • 2.1.2.1. Breakdown of primary interviews
    • 2.1.3. MARKET BREAKDOWN AND DATA TRIANGULATION
  • 2.2. MARKET SIZE ESTIMATION
  • 2.3. RESEARCH ASSUMPTIONS & LIMITATIONS

3. EXECUTIVE SUMMARY

4. PREMIUM INSIGHTS

  • 4.1. OPPORTUNITIES IN THE FLAVOR ENHANCERS MARKET
  • 4.2. FLAVOR ENHANCERS MARKET, BY TYPE & REGION
  • 4.3. ASIA-PACIFIC: FLAVOR ENHANCERS MARKET, BY APPLICATION & COUNTRY
  • 4.4. FLAVOR ENHANCERS MARKET, BY APPLICATION & REGION
  • 4.5. FLAVOR ENHANCERS MARKET: REGIONAL SHARES, BY FORM

5. MARKET OVERVIEW

  • 5.1. INTRODUCTION
  • 5.2. MARKET DYNAMICS
    • 5.2.1. DRIVERS
      • 5.2.1.1. Increasing popularity of convenience food & beverage products
      • 5.2.1.2. High consumption of monosodium glutamate (MSG) as an umami flavor enhancer
    • 5.2.2. RESTRAINTS
      • 5.2.2.1. Stringent regulations and international quality standards for flavor enhancers
    • 5.2.3. OPPORTUNITIES
      • 5.2.3.1. Increasing demand for innovative flavors in the market
    • 5.2.4. CHALLENGES
      • 5.2.4.1. Consumer awareness about the ill-effects of flavor enhancers and growing demand for clean labels
  • 5.3. VALUE CHAIN ANALYSIS

6. FLAVOR ENHANCERS MARKET, BY TYPE

  • 6.1. INTRODUCTION
  • 6.2. ACIDULANTS
  • 6.3. GLUTAMATES
  • 6.4. HYDROLYZED VEGETABLE PROTEINS
  • 6.5. YEAST EXTRACTS
  • 6.6. OTHER TYPES

7. FLAVOR ENHANCERS MARKET, BY FORM

  • 7.1. INTRODUCTION
  • 7.2. POWDER
  • 7.3. LIQUID & SEMI-LIQUID

8. FLAVOR ENHANCERS MARKET, BY APPLICATION

  • 8.1. INTRODUCTION
  • 8.2. PROCESSED & CONVENIENCE FOODS
  • 8.3. BEVERAGES
  • 8.4. MEAT & FISH PRODUCTS
  • 8.5. OTHER APPLICATIONS

9. FLAVOR ENHANCERS MARKET, BY SOURCE

  • 9.1. INTRODUCTION
  • 9.2. NATURAL FLAVOR ENHANCERS
  • 9.3. SYNTHETIC FLAVOR ENHANCERS

10. FLAVOR ENHANCERS MARKET, BY REGION

  • 10.1. INTRODUCTION
  • 10.2. NORTH AMERICA
    • 10.2.1. U.S.
    • 10.2.2. CANADA
    • 10.2.3. MEXICO
  • 10.3. EUROPE
    • 10.3.1. GERMANY
    • 10.3.2. FRANCE
    • 10.3.3. U.K.
    • 10.3.4. ITALY
    • 10.3.5. REST OF EUROPE
  • 10.4. ASIA-PACIFIC
    • 10.4.1. CHINA
    • 10.4.2. JAPAN
    • 10.4.3. INDIA
    • 10.4.4. AUSTRALIA
    • 10.4.5. REST OF ASIA-PACIFIC
  • 10.5. REST OF THE WORLD (ROW)
    • 10.5.1. SOUTH AMERICA
    • 10.5.2. MIDDLE EAST & AFRICA

11. COMPETITIVE LANDSCAPE

  • 11.1. INTRODUCTION
  • 11.2. VENDOR DIVE ANALYSIS
    • 11.2.1. VANGUARDS
    • 11.2.2. INNOVATORS
    • 11.2.3. DYNAMIC
    • 11.2.4. EMERGING
  • 11.3. COMPETITIVE BENCHMARKING
    • 11.3.1. PRODUCT OFFERINGS
    • 11.3.2. BUSINESS STRATEGY

Top companies analyzed for this study are - Cargill (U.S.); Tate & Lyle plc (U.K.);Associated British Foods plc (U.S.); Corbion N.V. (Netherlands); Sensient Technologies (U.S.); Novozymes A/S (Denmark); E. I. du Pont de Nemours and Company (U.S.); Angel Yeast Co., Ltd (China); Innova Flavors (U.S.); Savoury Systems International, Inc. (U.S.); Ajinomoto Co., Inc. (Japan); A&B Ingredients (U.S.); Univar Inc. (U.S.); MC Food Specialties Inc. (Japan); The Chemical Company (U.S.); AIPU Food Industry Co., Ltd. (China); The Food Source International Inc. (U.S.); Senomyx, Inc. (U.S.); Lesaffre (France); Qingdao Huifenghe MSG Co., Ltd (China); Fufeng Group (China); Meihua Holdings Group Co., Ltd. (China); Henan Lianhua Monosodium Glutamate Group Co., Ltd. (China); Shandong Qilu Biotechnology Group Co., Ltd. (China); Invetek, Inc. (U.S.)

12. COMPANY PROFILES (Business Overview, Products offered & Services strategies, Key Insights, Recent Developments, MnM View)*

  • 12.1. CARGILL
  • 12.2. TATE & LYLE PLC
  • 12.3. ASSOCIATED BRITISH FOODS PLC
  • 12.4. CORBION N.V.
  • 12.5. SENSIENT TECHNOLOGIES CORPORATION
  • 12.6. NOVOZYMES A/S
  • 12.7. E.I. DUPONT DE NEMOURS AND COMPANY
  • 12.8. ANGEL YEAST CO., LTD
  • 12.9. INNOVA FLAVORS
  • 12.10. SAVOURY SYSTEMS INTERNATIONAL, INC.
  • 12.11. SENOMYX, INC.
  • 12.12. AJINOMOTO CO, INC.

*Details on Business Overview, Products offered & Services strategies, Key Insights, Recent Developments, MnM View might not be captured in case of unlisted companies.

13. APPENDIX

  • 13.1. KEY PRIMARY INSIGHTS
  • 13.2. DISCUSSION GUIDE
  • 13.3. KNOWLEDGE STORE: MARKETSANDMARKETS' SUBSCRIPTION PORTAL
  • 13.4. INTRODUCING RT: REAL-TIME MARKET INTELLIGENCE
  • 13.5. AVAILABLE CUSTOMIZATIONS
  • 13.6. RELATED REPORTS
  • 13.7. AUTHOR DETAILS

LIST OF TABLES

  • TABLE 1: FLAVOR ENHANCERS MARKET SIZE, BY TYPE, 2015-2022 (USD MILLION)
  • TABLE 2: FLAVOR ENHANCERS MARKET SIZE, BY TYPE, 2015-2022 (KT)
  • TABLE 3: ACIDULANTS MARKET SIZE, BY REGION, 2015-2022 (USD MILLION)
  • TABLE 4: ACIDULANTS MARKET SIZE, BY REGION, 2015-2022 (KT)
  • TABLE 5: GLUTAMATES MARKET SIZE, BY REGION, 2015-2022 (USD MILLION)
  • TABLE 6: GLUTAMATES MARKET SIZE, BY REGION, 2015-2022 (KT)
  • TABLE 7: HYDROLYZED VEGETABLE PROTEINS MARKET SIZE, BY REGION, 2015-2022 (USD MILLION)
  • TABLE 8: HYDROLYZED VEGETABLE PROTEINS MARKET SIZE, BY REGION, 2015-2022 (KT)
  • TABLE 9: YEAST EXTRACTS MARKET SIZE, BY REGION, 2015-2022 (USD MILLION)
  • TABLE 10: YEAST EXTRACTS MARKET SIZE, BY REGION, 2015-2022 (KT)
  • TABLE 11: FLAVOR ENHANCERS MARKET SIZE FOR OTHER TYPES, BY REGION, 2015-2022 (USD MILLION)
  • TABLE 12: FLAVOR ENHANCERS MARKET SIZE FOR OTHER TYPES, BY REGION, 2015-2022 (KT)
  • TABLE 13: FLAVOR ENHANCERS MARKET SIZE, BY FORM, 2015-2022 (USD MILLION)
  • TABLE 14: FLAVOR ENHANCERS MARKET SIZE, BY FORM, 2015-2022 (KT)
  • TABLE 15: POWDER: FLAVOR ENHANCERS MARKET SIZE, BY REGION, 2015-2022 (USD MILLION)
  • TABLE 16: POWDER: FLAVOR ENHANCERS MARKET SIZE, BY REGION, 2015-2022 (KT)
  • TABLE 17: LIQUID & SEMI-LIQUID: FLAVOR ENHANCERS MARKET SIZE, BY REGION, 2015-2022 (USD MILLION)
  • TABLE 18: LIQUID & SEMI-LIQUID: FLAVOR ENHANCERS MARKET SIZE, BY REGION, 2015-2022 (KT)
  • TABLE 19: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 20: PROCESSED & CONVENIENCE FOODS: FLAVOR ENHANCERS MARKET SIZE, BY REGION, 2015-2022 (USD MILLION)
  • TABLE 21: BEVERAGES: FLAVOR ENHANCERS MARKET SIZE, BY REGION, 2015-2022 (USD MILLION)
  • TABLE 22: MEAT & FISH PRODUCTS: FLAVOR ENHANCERS MARKET SIZE, BY REGION, 2015-2022 (USD MILLION)
  • TABLE 23: OTHERS: FLAVOR ENHANCERS MARKET SIZE, BY REGION, 2015-2022 (USD MILLION)
  • TABLE 24: FLAVOR ENHANCERS MARKET SIZE, BY REGION, 2015-2022 (USD MILLION)
  • TABLE 25: FLAVOR ENHANCERS MARKET SIZE, BY REGION, 2015-2022 (KT)
  • TABLE 26: NORTH AMERICA: FLAVOR ENHANCERS MARKET SIZE, BY COUNTRY, 2015-2022 (USD MILLION)
  • TABLE 27: NORTH AMERICA: FLAVOR ENHANCERS MARKET SIZE, BY COUNTRY, 2015-2022 (KT)
  • TABLE 28: NORTH AMERICA: FLAVOR ENHANCERS MARKET SIZE, BY TYPE, 2015-2022 (USD MILLION)
  • TABLE 29: NORTH AMERICA: FLAVOR ENHANCERS MARKET SIZE, BY TYPE, 2015-2022 (KT)
  • TABLE 30: NORTH AMERICA: FLAVOR ENHANCERS MARKET SIZE, BY FORM, 2015-2022 (USD MILLION)
  • TABLE 31: NORTH AMERICA: FLAVOR ENHANCERS MARKET SIZE, BY FORM, 2015-2022 (KT)
  • TABLE 32: NORTH AMERICA: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 33: U.S.: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 34: CANADA: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 35: MEXICO: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 36: EUROPE: FLAVOR ENHANCERS MARKET SIZE, BY COUNTRY, 2015-2022 (USD MILLION)
  • TABLE 37: EUROPE: FLAVOR ENHANCERS MARKET SIZE, BY COUNTRY, 2015-2022 (KT)
  • TABLE 38: EUROPE: FLAVOR ENHANCERS MARKET SIZE, BY TYPE, 2015-2022 (USD MILLION)
  • TABLE 39: EUROPE: FLAVOR ENHANCERS MARKET SIZE, BY TYPE, 2015-2022 (KT)
  • TABLE 40: EUROPE: FLAVOR ENHANCERS MARKET SIZE, BY FORM, 2015-2022 (USD MILLION)
  • TABLE 41: EUROPE: FLAVOR ENHANCERS MARKET SIZE, BY FORM, 2015-2022 (KT)
  • TABLE 42: EUROPE: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 43: GERMANY: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 44: FRANCE: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 45: U.K.: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 46: ITALY: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 47: REST OF EUROPE: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 48: ASIA-PACIFIC: FLAVOR ENHANCERS MARKET SIZE, BY COUNTRY, 2015-2022 (USD MILLION)
  • TABLE 49: ASIA-PACIFIC: FLAVOR ENHANCERS MARKET SIZE, BY COUNTRY, 2015-2022 (KT)
  • TABLE 50: ASIA-PACIFIC: FLAVOR ENHANCERS MARKET SIZE, BY TYPE, 2015-2022 (USD MILLION)
  • TABLE 51: ASIA-PACIFIC: FLAVOR ENHANCERS MARKET SIZE, BY TYPE, 2015-2022 (KT)
  • TABLE 52: ASIA-PACIFIC: FLAVOR ENHANCERS MARKET SIZE, BY FORM, 2015-2022 (USD MILLION)
  • TABLE 53: ASIA-PACIFIC: FLAVOR ENHANCERS MARKET SIZE, BY FORM, 2015-2022 (KT)
  • TABLE 54: ASIA-PACIFIC: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 55: CHINA: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 56: JAPAN: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 57: INDIA: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 58: AUSTRALIA: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 59: REST OF ASIA-PACIFIC: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 60: ROW: FLAVOR ENHANCERS MARKET SIZE, BY REGION, 2015-2022 (USD MILLION)
  • TABLE 61: ROW: FLAVOR ENHANCERS MARKET SIZE, BY REGION, 2015-2022 (KT)
  • TABLE 62: ROW: FLAVOR ENHANCERS MARKET SIZE, BY TYPE, 2015-2022 (USD MILLION)
  • TABLE 63: ROW: FLAVOR ENHANCERS MARKET SIZE, BY TYPE, 2015-2022 (KT)
  • TABLE 64: ROW: FLAVOR ENHANCERS MARKET SIZE, BY FORM, 2015-2022 (USD MILLION)
  • TABLE 65: ROW: FLAVOR ENHANCERS MARKET SIZE, BY FORM, 2015-2022 (KT)
  • TABLE 66: ROW: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 67: SOUTH AMERICA: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)
  • TABLE 68: MIDDLE EAST & AFRICA: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2015-2022 (USD MILLION)

LIST OF FIGURES

  • FIGURE 1: FLAVOR ENHANCERS MARKET SEGMENTATION
  • FIGURE 2: FLAVOR ENHANCERS MARKET SEGMENTATION, BY REGION
  • FIGURE 3: FLAVOR ENHANCERS MARKET: RESEARCH DESIGN
  • FIGURE 4: BREAKDOWN OF PRIMARY INTERVIEWS: BY COMPANY, DESIGNATION, AND REGION
  • FIGURE 5: MARKET SIZE ESTIMATION METHODOLOGY: TOP-DOWN APPROACH
  • FIGURE 6: MARKET SIZE ESTIMATION METHODOLOGY: BOTTOM-UP APPROACH
  • FIGURE 7: RESEARCH ASSUMPTIONS
  • FIGURE 8: RESEARCH LIMITATIONS
  • FIGURE 9: FLAVOR ENHANCERS MARKET SIZE, BY TYPE, 2015-2022 (USD BILLION)
  • FIGURE 10: FLAVOR ENHANCERS MARKET SIZE, BY FORM, 2017 VS. 2022 (USD BILLION)
  • FIGURE 11: FLAVOR ENHANCERS MARKET SIZE, BY APPLICATION, 2017 VS. 2022 (USD BILLION)
  • FIGURE 12: FLAVOR ENHANCERS MARKET SHARE, BY REGION, 2016
  • FIGURE 13: RISE IN DEMAND FOR FLAVOR ENHANCERS IN CONVENIENCE FOOD PRODUCTS TO DRIVE THE MARKET
  • FIGURE 14: GLUTAMATES SEGMENT ESTIMATED TO RECORD THE LARGEST SHARE IN 2016
  • FIGURE 15: PROCESSED & CONVENIENCE FOODS SEGMENT HELD THE LARGEST SHARE IN ASIA-PACIFIC, 2016
  • FIGURE 16: PROCESSED & CONVENIENCE FOODS ESTIMATED TO BE THE LARGEST SEGMENT IN 2016
  • FIGURE 17: POWDER FORM OF FLAVOR ENHANCERS ESTIMATED TO HOLD THE LARGEST SHARE ACROSS ALL REGIONS IN 2017
  • FIGURE 18: DEMAND FOR PROCESSED & CONVENIENCE FOOD PRODUCTS TO DRIVE THE FLAVOR ENHANCERS MARKET GROWTH
  • FIGURE 19: VALUE CHAIN ANALYSIS: MAJOR VALUE IS ADDED DURING THE MANUFACTURING STAGE
  • FIGURE 20: GLUTAMATES SEGMENT IS PROJECTED TO DOMINATE THE MARKET THROUGH 2022
  • FIGURE 21: POWDER SEGMENT IS PROJECTED TO DOMINATE THE MARKET THROUGH 2022
  • FIGURE 22: PROCESSED & CONVENIENCE FOODS SEGMENT TO LEAD THE MARKET BY 2022 (USD MILLION)
  • FIGURE 23: ASIA-PACIFIC IS PROJECTED TO DOMINATE THE MARKET FOR FLAVOR ENHANCERS THROUGH 2022
  • FIGURE 24: NORTH AMERICA MARKET SNAPSHOT
  • FIGURE 25: EUROPE MARKET SNAPSHOT
  • FIGURE 26: ASIA - PACIFIC MARKET SNAPSHOT
  • FIGURE 27: FLAVOR ENHANCERS MARKET: DIVE CHART
  • FIGURE 28: CARGILL: COMPANY SNAPSHOT
  • FIGURE 29: TATE & LYLE PLC: COMPANY SNAPSHOT
  • FIGURE 30: ASSOCIATED BRITISH FOODS PLC: COMPANY SNAPSHOT
  • FIGURE 31: CORBION N.V.: COMPANY SNAPSHOT
  • FIGURE 32: SENSIENT TECHNOLOGIES CORPORATION: COMPANY SNAPSHOT
  • FIGURE 33: NOVOZYMES A/S: COMPANY SNAPSHOT
  • FIGURE 34: E. I. DU PONT DE NEMOURS AND COMPANY: COMPANY SNAPSHOT
  • FIGURE 35: SENOMYX, INC.: COMPANY SNAPSHOT
  • FIGURE 36: AJINOMOTO CO, INC.: COMPANY SNAPSHOT
Back to Top