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市場調查報告書

水產加工的全球市場 - 至2021年的預測:各類別 (冷凍、保存)、種 (魚類、甲殼類、軟體動物)、用途 (食用、非食用)、供給來源、設備、地區

Fish Processing Market by Category (Frozen, Preserved, Others), Species (Fish, Crustaceans, Mollusks, Others), Application (Food & Non-food), Source (Marine & Inland), Equipment, and by Region - Global Forecast to 2021

出版商 MarketsandMarkets 商品編碼 359791
出版日期 內容資訊 英文 169 Pages
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水產加工的全球市場 - 至2021年的預測:各類別 (冷凍、保存)、種 (魚類、甲殼類、軟體動物)、用途 (食用、非食用)、供給來源、設備、地區 Fish Processing Market by Category (Frozen, Preserved, Others), Species (Fish, Crustaceans, Mollusks, Others), Application (Food & Non-food), Source (Marine & Inland), Equipment, and by Region - Global Forecast to 2021
出版日期: 2016年06月08日 內容資訊: 英文 169 Pages
簡介

水產加工市場,預期2021年擴大到2,227億1千萬美元。市場預計2016年∼2021年以3.8%的年複合成長率成長。

本報告提供全球水產加工市場相關調查分析,市場概要,產業趨勢,各市場區隔的市場分析,競爭情形,主要企業等相關的系統性資訊。

第1章 簡介

第2章 調查手法

第3章 摘要整理

第4章 重要考察

  • 水產加工市場的廣泛的市場機會
  • 水產加工市場:各用途
  • 亞太地區:最大的消費地區
  • 水產加工市場:各國
  • 水產加工種的市場規模:各地區
  • 生命週期分析:各地區

第5章 市場概要

  • 簡介
  • 市場區隔
  • 市場動態
    • 推動因素
    • 阻礙因素
    • 機會
    • 課題

第6章 產業趨勢

  • 簡介
  • 價值鏈分析
  • 供應鏈分析
  • 波特的五力分析

第7章 國際性法律規範

  • 簡介
  • 魚貝類的國際的進口系統
  • EU
  • 美國
  • 加拿大
  • 日本

第8章 水產加工市場:各類別

  • 簡介
  • 冷凍
  • 保存
  • 其他

第9章 水產加工市場:類別

  • 簡介
  • 魚類
  • 甲殼類
  • 軟體動物
  • 其他

第10章 水產加工市場:各供給來源

  • 簡介
  • 內陸

第11章 水產加工市場:各用途

  • 簡介
  • 食用
  • 非食用

第12章 水產加工市場:各設備

  • 簡介
  • 拆解
  • 去內臟
  • 去鱗
  • 批發
  • 去骨
  • 剝皮
  • 鹽醃、燻製
  • 其他

第13章 水產加工市場:各地區

  • 簡介
  • 北美
  • 歐洲
  • 亞太地區
  • 其他

第14章 競爭情形

  • 概要
  • 競爭情形與趨勢

第15章 企業簡介 (概要、最近的財務、產品與服務、策略、考察、最近的發展)

  • 簡介
  • CHAROEN POKPHAND FOODS PCL
  • MARUHA NICHIRO CORPORATION
  • Nippon Suisan Kaisha Ltd.
  • MARINE HARVEST ASA
  • THAI UNION FROZEN PRODUCTS PUBLIC COMPANY LIMITED
  • PESCONOVA S.A.
  • HIGH LINER FOODS INCORPORATED
  • ROYAL GREENLAND A/S
  • LEROY SEAFOOD GROUP ASA
  • NORWAY PELAGIC ASA

第16章 附錄

圖表

目錄
Product Code: FB 4366

The fish processing market is projected to reach USD 222.71 billion in terms of value, at a CAGR of 3.8% from 2016 to 2021, and 37,194.98 KT in terms of volume by 2021, at a CAGR of 2.2% from 2016 to 2021. This report analyzes the fish processing market, in terms of category, species, application, source, equipment, and region. The fish processing market has grown steadily in the last few years and this trend is projected to continue until 2021. The primary factors driving the global success of this market are high nutritional profile and health benefits of fish and fish products. This market is also driven by growing aquaculture industry and increasing health consciousness

Non-food segment to be the fastest growing segment from 2016 to 2021

On the basis of application, the fish processing market is classified into food and non-food applications such as fish meal, fish oil, cosmetics, fertilizers, and other industrial uses. The non-food processing application segment was the fastest growing segment, growing at a rapid rate till 2021. The reasons behind the growth of this segment is the increasing demand for fish meal, fish oil, cosmetics, fertilizers, and other industrial applications.

Fish from inland captures growing at the fastest CAGR in the fish processing market

Based on sources for fish harvesting, the inland segment for the fish processing market is projected to grow at the highest CAGR of 7.1% from 2016 to 2021. Introduction of modern technologies and techniques for fishing, increased motorization of fisheries boats, and relaxation of government policies for inland fisheries have led to the growth of this market.

Curing, drying, smoking, salting & surimi segments growing faster than other forms of fish processing

Dried seafood is available in many forms such as dried fish, dried oysters, dried shrimps, and dried octopus, among others that are gaining popularity in many developed regions. Smoking, both hot smoking and cold smoking of fish, has become a trend for preservation in several European countries. Surimi is a unique food made out of fish protein, popular in Asia, which is now making its way into daily diets of people across the globe. These varieties of processed fish have witnessed a steady growth in the fish processing market.

Portugal is the fastest growing country in the European region

The European region has abundant processing facilities, advanced machineries, and boats, and with the increasing import of shrimp and other varieties of fish from Asian economies, there is rise witnessed in this market. Portugal witnessed the highest growth in the European region with an increase in capture and supply of turbot, oysters, clams, cod, hake, and sardine. Several European economies such as Poland, Denmark, Spain, and Portugal are dependant on fisheries as an important contributor to their GDP and are leading exporters of processed fish products to most European and North American countries.

Given below is the breakdown of the primaries on the basis of company, designation, and region, conducted during the research study.

  • By Company Type: Tier 1 - 45%, Tier 2 - 35%, and Tier 3 - 20%
  • By Designation: C level - 22%, Director level - 28%, and Others - 50%
  • By Region: North America - 45%, Europe - 25%, APAC - 18%, and RoW - 12%

The fish processing market is dominated by leading players such Charoen Pokphand Foods PCL (Thailand), Maruha Nichiro Corporation (Japan), Nippon Suisan Kaisha, Ltd. (Japan), Marine Harvest ASA (Norway), and Thai Union Frozen Products PLC (Thailand). Other players include Pescanova S.A. (Spain), High Liner Foods Incorporated (Canada), Royal Greenland A/S (Denmark), Leroy Seafood Group ASA (Norway), and Norway Pelagic ASA (Norway).

Reasons to Buy the Report:

  • To get a comprehensive overview of the global fish processing market
  • To gain wide-ranging information about the top players in this industry, their product portfolios, and key strategies adopted by them
  • To gain insights of the major countries/regions in which the fish processing market is flourishing

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. OBJECTIVES OF THE STUDY
  • 1.2. MARKET DEFINITION
  • 1.3. MARKET SCOPE
    • 1.3.1. MARKETS COVERED
    • 1.3.2. YEARS CONSIDERED IN THE REPORT
  • 1.4. CURRENCY
  • 1.5. UNITS
  • 1.6. STAKEHOLDERS

2. RESEARCH METHODOLOGY

  • 2.1. RESEARCH DATA
    • 2.1.1. SECONDARY DATA
      • 2.1.1.1. Key data from secondary sources
    • 2.1.2. PRIMARY DATA
      • 2.1.2.1. Key data from primary sources
      • 2.1.2.2. Breakdown of primaries
  • 2.2. FACTOR ANALYSIS
    • 2.2.1. INTRODUCTION
    • 2.2.2. OVERVIEW OF THE PARENT INDUSTRY
    • 2.2.3. DEMAND-SIDE ANALYSIS
      • 2.2.3.1. Increasing global per capita consumption of fish
      • 2.2.3.2. Emerging economies
    • 2.2.4. SUPPLY-SIDE ANALYSIS
      • 2.2.4.1. Regulatory compliances and international policies for sustainable fishing
  • 2.3. MARKET SIZE ESTIMATION
  • 2.4. MARKET BREAKDOWN & DATA TRIANGULATION
  • 2.5. MARKET SHARE ESTIMATION
  • 2.6. RESEARCH ASSUMPTIONS AND LIMITATIONS
    • 2.6.1. ASSUMPTIONS
    • 2.6.2. LIMITATIONS

3. EXECUTIVE SUMMARY

4. PREMIUM INSIGHTS

  • 4.1. EXTENSIVE MARKET OPPORTUNITIES IN THE FISH PROCESSING MARKET
  • 4.2. FISH PROCESSING MARKET, BY APPLICATION
  • 4.3. ASIA-PACIFIC: THE LARGEST CONSUMER OF FISH PROCESSING
  • 4.4. FISH PROCESSING MARKET, BY COUNTRY
  • 4.5. FISH PROCESSING SPECIES MARKET SIZE, BY REGION
  • 4.6. LIFE CYCLE ANALYSIS, BY REGION

5. MARKET OVERVIEW

  • 5.1. INTRODUCTION
  • 5.2. MARKET SEGMENTATION
    • 5.2.1. BY CATEGORY
    • 5.2.2. BY SPECIES
    • 5.2.3. BY APPLICATION
    • 5.2.4. BY SOURCE
    • 5.2.5. BY EQUIPMENT
  • 5.3. MARKET DYNAMICS
    • 5.3.1. DRIVERS
      • 5.3.1.1. High nutritional profile of fish products
      • 5.3.1.2. Health benefits of fish
      • 5.3.1.3. Growth in the aquaculture industry
      • 5.3.1.4. Increasing health-consciousness
    • 5.3.2. RESTRAINTS
      • 5.3.2.1. Rising prices of raw materials
    • 5.3.3. OPPORTUNITIES
      • 5.3.3.1. Increasing consumer preference for value added products
      • 5.3.3.2. Tapping the emerging markets
    • 5.3.4. CHALLENGES
      • 5.3.4.1. Food safety issues and compliance to international regulations

6. INDUSTRY TRENDS

  • 6.1. INTRODUCTION
  • 6.2. VALUE CHAIN ANALYSIS
  • 6.3. SUPPLY CHAIN ANALYSIS
  • 6.4. PORTER'S FIVE FORCES ANALYSIS
    • 6.4.1. THREAT OF NEW ENTRANTS
    • 6.4.2. THREAT OF SUBSTITUTES
    • 6.4.3. BARGAINING POWER OF SUPPLIERS
    • 6.4.4. BARGAINING POWER OF BUYERS
    • 6.4.5. INTENSITY OF COMPETITIVE RIVALRY

7. INTERNATIONAL REGULATORY FRAMEWORK

  • 7.1. INTRODUCTION
  • 7.2. INTERNATIONAL IMPORT SYSTEMS FOR FISH AND SEAFOOD
  • 7.3. THE EUROPEAN UNION
  • 7.4. U.S.
  • 7.5. CANADA
  • 7.6. JAPAN
    • 7.6.1. LABELING REQUIREMENTS

8. FISH PROCESSING MARKET, BY CATEGORY

  • 8.1. INTRODUCTION
  • 8.2. FROZEN
  • 8.3. PRESERVED
  • 8.4. OTHERS

9. FISH PROCESSING MARKET, BY SPECIES

  • 9.1. INTRODUCTION
  • 9.2. FISH
  • 9.3. CRUSTACEANS
  • 9.4. MOLLUSKS
  • 9.5. OTHERS

10. FISH PROCESSING MARKET, BY SOURCE

  • 10.1. INTRODUCTION
  • 10.2. MARINE
  • 10.3. INLAND

11. FISH PROCESSING MARKET, BY APPLICATION

  • 11.1. INTRODUCTION
  • 11.2. FOOD
  • 11.3. NON-FOOD

12. FISH PROCESSING MARKET, BY EQUIPMENT

  • 12.1. INTRODUCTION
  • 12.2. SLAUGHTERING EQUIPMENT
  • 12.3. GUTTING EQUIPMENT
  • 12.4. SCALING EQUIPMENT
  • 12.5. FILLETING EQUIPMENT
  • 12.6. DEBONING EQUIPMENT
  • 12.7. SKINNING EQUIPMENT
  • 12.8. CURING AND SMOKING EQUIPMENT
  • 12.9. OTHER EQUIPMENT

13. FISH PROCESSING MARKET, BY REGION

  • 13.1. INTRODUCTION
  • 13.2. NORTH AMERICA
    • 13.2.1. U.S.
    • 13.2.2. CANADA
    • 13.2.3. MEXICO
  • 13.3. EUROPE
    • 13.3.1. SPAIN
    • 13.3.2. FRANCE
    • 13.3.3. U.K.
    • 13.3.4. POLAND
    • 13.3.5. ITALY
    • 13.3.6. GERMANY
    • 13.3.7. PORTUGAL
    • 13.3.8. REST OF EUROPE
  • 13.4. ASIA-PACIFIC
    • 13.4.1. CHINA
    • 13.4.2. JAPAN
    • 13.4.3. THAILAND
    • 13.4.4. VIETNAM
    • 13.4.5. REST OF ASIA-PACIFIC
  • 13.5. REST OF THE WORLD (ROW)
    • 13.5.1. LATIN AMERICA
    • 13.5.2. MIDDLE EAST & AFRICA

14. COMPETITIVE LANDSCAPE

  • 14.1. OVERVIEW
  • 14.2. COMPETITIVE SITUATION & TRENDS
    • 14.2.1. MERGERS & ACQUISITIONS
    • 14.2.2. NEW PRODUCT LAUNCHES
    • 14.2.3. EXPANSIONS & INVESTMENTS
    • 14.2.4. AGREEMENTS, PARTNERSHIPS, COLLABORATIONS & JOINT VENTURES

15. COMPANY PROFILES (Company at a Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments)*

  • 15.1. INTRODUCTION
  • 15.2. CHAROEN POKPHAND FOODS PCL
  • 15.3. MARUHA NICHIRO CORPORATION
  • 15.4. NIPPON SUISAN KAISHA, LTD.
  • 15.5. MARINE HARVEST ASA
  • 15.6. THAI UNION FROZEN PRODUCTS PUBLIC COMPANY LIMITED
  • 15.7. PESCONOVA S.A.
  • 15.8. HIGH LINER FOODS INCORPORATED
  • 15.9. ROYAL GREENLAND A/S
  • 15.10. LEROY SEAFOOD GROUP ASA
  • 15.11. NORWAY PELAGIC ASA

*Details on company at a glance, recent financials, products & services, strategies & insights, & recent developments might not be captured in case of unlisted companies.

16. APPENDIX

  • 16.1. DISCUSSION GUIDE
  • 16.2. KNOWLEDGE STORE: MARKETSANDMARKETS' SUBSCRIPTION PORTAL
  • 16.3. INTRODUCING RT: REAL-TIME MARKET INTELLIGENCE
  • 16.4. AVAILABLE CUSTOMIZATIONS
  • 16.5. RELATED REPORTS

LIST OF TABLES

  • TABLE 1: PER CAPITA FISH CONSUMPTION, BY REGION, 2000-2030 (KG)
  • TABLE 2: NUTRIENT COMPOSITION IN VARIOUS SPECIES OF FISH
  • TABLE 3: COMPARISON OF FISH IMPORT SYSTEMS IN THE EU, U.S., JAPAN, AND CANADA
  • TABLE 4: NEW EU HYGIENE PACKAGE REGULATIONS AND DIRECTIVES
  • TABLE 5: SUMMARY OF PHYSICAL CHECKS AT BORDER INSPECTION POSTS
  • TABLE 6: JAPAN: REGULATIONS APPLYING TO FISHERY PRODUCTS AND PREPARED PRODUCTS
  • TABLE 7: FISH PROCESSING MARKET, BY CATEGORY, 2014-2021 (USD BILLION)
  • TABLE 8: FROZEN FISH PROCESSING MARKET, BY REGION, 2014-2021 (USD BILLION)
  • TABLE 9: PRESERVED FISH PROCESSING MARKET, BY REGION, 2014-2021 (USD BILLION)
  • TABLE 10: OTHER FISH PROCESSING MARKET, BY REGION, 2014-2021 (USD BILLION)
  • TABLE 11: FISH PROCESSING MARKET, BY SPECIES, 2014-2021 (USD BILLION)
  • TABLE 12: FISH PROCESSING MARKET, BY SPECIES, 2014-2021 (KT)
  • TABLE 13: FISH: FISH PROCESSING MARKET, BY REGION, 2014-2021 (USD BILLION)
  • TABLE 14: FISH: FISH PROCESSING MARKET, BY REGION, 2014-2021 (KT)
  • TABLE 15: CRUSTACEANS: FISH PROCESSING MARKET, BY REGION, 2014-2021 (USD BILLION)
  • TABLE 16: CRUSTACEANS: FISH PROCESSING MARKET, BY REGION, 2014-2021 (KT)
  • TABLE 17: MOLLUSKS: FISH PROCESSING MARKET, BY REGION, 2014-2021 (USD BILLION)
  • TABLE 18: MOLLUSKS: FISH PROCESSING MARKET, BY REGION, 2014-2021 (KT)
  • TABLE 19: OTHERS: FISH PROCESSING MARKET, BY REGION, 2014-2021 (USD BILLION)
  • TABLE 20: OTHERS: FISH PROCESSING MARKET, BY REGION, 2014-2021 (KT)
  • TABLE 21: MARINE: FISH PROCESSING MARKET, BY REGION, 2014-2021 (USD BILLION)
  • TABLE 22: MARINE: FISH PROCESSING MARKET, BY REGION, 2014-2021 (KT)
  • TABLE 23: INLAND: FISH PROCESSING MARKET, BY REGION, 2014-2021 (USD BILLION)
  • TABLE 24: INLAND: FISH PROCESSING MARKET, BY REGION, 2014-2021 (KT)
  • TABLE 25: FOOD: FISH PROCESSING MARKET, BY REGION, 2014-2021 (USD BILLION)
  • TABLE 26: FOOD: FISH PROCESSING MARKET, BY REGION, 2014-2021 (KT)
  • TABLE 27: NON-FOOD: FISH PROCESSING MARKET, BY REGION, 2014-2021 (USD BILLION)
  • TABLE 28: NON-FOOD: FISH PROCESSING MARKET, BY REGION, 2014-2021 (KT)
  • TABLE 29: FISH PROCESSING EQUIPMENT MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 30: SLAUGHTERING EQUIPMENT: FISH PROCESSING MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 31: GUTTING EQUIPMENT: FISH PROCESSING MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 32: SCALING EQUIPMENT: FISH PROCESSING MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 33: FILLETING EQUIPMENT: FISH PROCESSING MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 34: DEBONING EQUIPMENT: FISH PROCESSING MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 35: SKINNING EQUIPMENT: FISH PROCESSING MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 36: CURING AND SMOKING EQUIPMENT: FISH PROCESSING MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 37: OTHER EQUIPMENT: FISH PROCESSING MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 38: FISH PROCESSING MARKET SIZE, BY REGION, 2014-2021 (USD BILLION)
  • TABLE 39: NORTH AMERICA: FISH PROCESSING MARKET SIZE, BY COUNTRY, 2014-2021 (USD BILLION)
  • TABLE 40: NORTH AMERICA: FISH PROCESSING MARKET SIZE, BY SPECIES, 2014-2021 (USD BILLION)
  • TABLE 41: NORTH AMERICA: FISH PROCESSING MARKET SIZE, BY SPECIES, 2014-2021 (KT)
  • TABLE 42: NORTH AMERICA: FISH PROCESSING MARKET SIZE, BY FISH, 2014-2021 (USD BILLION)
  • TABLE 43: NORTH AMERICA: FISH PROCESSING MARKET SIZE, BY FISH, 2014-2021 (KT)
  • TABLE 44: NORTH AMERICA: FISH PROCESSING MARKET SIZE, BY CRUSTACEANS, 2014-2021 (USD BILLION)
  • TABLE 45: NORTH AMERICA: FISH PROCESSING MARKET SIZE, BY CRUSTACEANS, 2014-2021 (KT)
  • TABLE 46: NORTH AMERICA: FISH PROCESSING MARKET SIZE, BY MOLLUSKS, 2014-2021 (USD BILLION)
  • TABLE 47: NORTH AMERICA: FISH PROCESSING MARKET SIZE, BY MOLLUSKS, 2014-2021 (KT)
  • TABLE 48: NORTH AMERICA: FISH PROCESSING MARKET SIZE, BY CATEGORY, 2014-2021 (USD BILLION)
  • TABLE 49: NORTH AMERICA: FISH PROCESSING MARKET SIZE, BY SOURCE, 2014-2021 (USD BILLION)
  • TABLE 50: NORTH AMERICA: FISH PROCESSING MARKET SIZE, BY SOURCE, 2014-2021 (KT)
  • TABLE 51: NORTH AMERICA: FISH PROCESSING MARKET SIZE, BY APPLICATION, 2014-2021 (USD BILLION)
  • TABLE 52: NORTH AMERICA: FISH PROCESSING MARKET SIZE, BY APPLICATION, 2014-2021 (KT)
  • TABLE 53: NORTH AMERICA: FISH PROCESSING EQUIPMENT MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 54: EUROPE: FISH PROCESSING MARKET SIZE, BY COUNTRY, 2014-2021 (USD BILLION)
  • TABLE 55: EUROPE: FISH PROCESSING MARKET SIZE, BY SPECIES, 2014-2021 (USD BILLION)
  • TABLE 56: EUROPE: FISH PROCESSING MARKET SIZE, BY SPECIES, 2014-2021 (KT)
  • TABLE 57: EUROPE: FISH PROCESSING MARKET SIZE, BY FISH, 2014-2021 (USD BILLION)
  • TABLE 58: EUROPE: FISH PROCESSING MARKET SIZE, BY FISH, 2014-2021 (KT)
  • TABLE 59: EUROPE: FISH PROCESSING MARKET SIZE, BY CRUSTACEANS, 2014-2021 (USD BILLION)
  • TABLE 60: EUROPE: FISH PROCESSING MARKET SIZE, BY CRUSTACEANS, 2014-2021 (KT)
  • TABLE 61: EUROPE: FISH PROCESSING MARKET SIZE, BY MOLLUSKS, 2014-2021 (USD BILLION)
  • TABLE 62: EUROPE: FISH PROCESSING MARKET SIZE, BY MOLLUSKS, 2014-2021 (KT)
  • TABLE 63: EUROPE: FISH PROCESSING MARKET SIZE, BY CATEGORY, 2014-2021 (USD BILLION)
  • TABLE 64: EUROPE: FISH PROCESSING MARKET SIZE, BY SOURCE, 2014-2021 (USD BILLION)
  • TABLE 65: EUROPE: FISH PROCESSING MARKET SIZE, BY SOURCE, 2014-2021 (KT)
  • TABLE 66: EUROPE: FISH PROCESSING MARKET SIZE, BY APPLICATION, 2014-2021 (USD BILLION)
  • TABLE 67: EUROPE: FISH PROCESSING MARKET SIZE, BY APPLICATION, 2014-2021 (KT)
  • TABLE 68: EUROPE: FISH PROCESSING EQUIPMENT MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 69: ASIA-PACIFIC: FISH PROCESSING MARKET, BY COUNTRY, 2014-2021 (USD BILLION)
  • TABLE 70: ASIA-PACIFIC: FISH PROCESSING MARKET, BY SPECIES, 2014-2021 (USD BILLION)
  • TABLE 71: ASIA-PACIFIC: FISH PROCESSING MARKET, BY SPECIES, 2014-2021 (KT)
  • TABLE 72: ASIA-PACIFIC: FISH PROCESSING MARKET, BY FISH, 2014-2021 (USD BILLION)
  • TABLE 73: ASIA-PACIFIC: FISH PROCESSING MARKET, BY FISH, 2014-2021 (KT)
  • TABLE 74: ASIA-PACIFIC: FISH PROCESSING MARKET, BY CRUSTACEAN, 2014-2021 (USD BILLION)
  • TABLE 75: ASIA-PACIFIC: FISH PROCESSING MARKET, BY CRUSTACEAN, 2014-2021 (KT)
  • TABLE 76: ASIA-PACIFIC: FISH PROCESSING MARKET, BY MOLLUSK, 2014-2021 (USD BILLION)
  • TABLE 77: ASIA-PACIFIC: FISH PROCESSING MARKET, BY MOLLUSK, 2014-2021 (KT)
  • TABLE 78: ASIA-PACIFIC: FISH PROCESSING MARKET, BY CATEGORY, 2014-2021 (USD BILLION)
  • TABLE 79: ASIA-PACIFIC: FISH PROCESSING MARKET, BY SOURCE, 2014-2021 (USD BILLION)
  • TABLE 80: ASIA-PACIFIC: FISH PROCESSING MARKET, BY SOURCE, 2014-2021 (KT)
  • TABLE 81: ASIA-PACIFIC: FISH PROCESSING MARKET, BY APPLICATION, 2014-2021 (USD BILLION)
  • TABLE 82: ASIA-PACIFIC: FISH PROCESSING MARKET, BY APPLICATION, 2014-2021 (KT)
  • TABLE 83: ASIA-PACIFIC: FISH PROCESSING EQUIPMENT MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 84: ROW: FISH PROCESSING MARKET, BY COUNTRY, 2014-2021 (USD BILLION)
  • TABLE 85: ROW: FISH PROCESSING MARKET, BY SPECIES, 2014-2021 (USD BILLION)
  • TABLE 86: ROW: FISH PROCESSING MARKET, BY SPECIES, 2014-2021 (KT)
  • TABLE 87: ROW: FISH PROCESSING MARKET, BY FISH, 2014-2021 (USD BILLION)
  • TABLE 88: ROW: FISH PROCESSING MARKET, BY FISH, 2014-2021 (KT)
  • TABLE 89: ROW: FISH PROCESSING MARKET, BY CRUSTACEAN, 2014-2021 (USD BILLION)
  • TABLE 90: ROW: FISH PROCESSING MARKET, BY CRUSTACEAN, 2014-2021 (KT)
  • TABLE 91: ROW: FISH PROCESSING MARKET, BY MOLLUSK, 2014-2021 (USD BILLION)
  • TABLE 92: ROW: FISH PROCESSING MARKET, BY MOLLUSK, 2014-2021 (KT)
  • TABLE 93: ROW: FISH PROCESSING MARKET, BY CATEGORY, 2014-2021 (USD BILLION)
  • TABLE 94: ROW: FISH PROCESSING MARKET, BY SOURCE, 2014-2021 (USD BILLION)
  • TABLE 95: ROW: FISH PROCESSING MARKET, BY SOURCE, 2014-2021 (KT)
  • TABLE 96: ROW: FISH PROCESSING MARKET, BY APPLICATION, 2014-2021 (USD BILLION)BILLION)
  • TABLE 97: ROW: FISH PROCESSING MARKET, BY APPLICATION, 2014-2021 (KT)
  • TABLE 98: ROW : FISH PROCESSING EQUIPMENT MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 99: MERGERS & ACQUISITIONS, 2010-2016
  • TABLE 100: NEW PRODUCT LAUNCHES, 2010-2016
  • TABLE 101: EXPANSIONS & INVESTMENTS, 2010-2016
  • TABLE 102: AGREEMENTS, PARTNERSHIPS, COLLABORATIONS & JOINT VENTURES, 2010-2016

LIST OF FIGURES

  • FIGURE 1: FISH PROCESSING MARKET SEGMENTATION
  • FIGURE 2: FISH PROCESSING MARKET: RESEARCH DESIGN
  • FIGURE 3: IMPACT OF KEY FACTORS INFLUENCING THE PARENT INDUSTRY
  • FIGURE 4: KEY ECONOMIES BASED ON GDP (PPP), 2015 (USD BILLION)
  • FIGURE 5: MARKET SIZE ESTIMATION METHODOLOGY: BOTTOM-UP APPROACH
  • FIGURE 6: MARKET SIZE ESTIMATION METHODOLOGY: TOP-DOWN APPROACH
  • FIGURE 7: DATA TRIANGULATION METHODOLOGY
  • FIGURE 8: ASSUMPTIONS OF THE RESEARCH STUDY
  • FIGURE 9: LIMITATIONS OF THE RESEARCH STUDY
  • FIGURE 10: FISH PROCESSING MARKET SNAPSHOT (2016 VS. 2021): NON-FOOD SEGMENT IS PROJECTED TO GROW RAPIDLY DURING THE FORECAST PERIOD
  • FIGURE 11: FISH PROCESSING MARKET SNAPSHOT (2016 VS. 2021): FROZEN SEGMENT IS PROJECTED TO GROW RAPIDLY DURING THE FORECAST PERIOD
  • FIGURE 12: FISH PROCESSING MARKET SHARE (VALUE), BY REGION, 2015
  • FIGURE 13: MERGERS & ACQUISITIONS: THE KEY STRATEGY
  • FIGURE 14: A PROSPECTIVE MARKET WITH ROBUST GROWTH POTENTIAL, 2016-2021
  • FIGURE 15: APPLICATIONS FOR PROCESSED FISH AS FOOD FOR HUMAN CONSUMPTION DOMINATES THE MARKET
  • FIGURE 16: FROZEN FISH: LARGEST MARKET FOR PROCESSED FISH IN ASIA-PACIFIC
  • FIGURE 17: COUNTRIES SUCH AS PORTUGAL, ITALY, CHINA, THAILAND AND VIETNAM SHOWING GREAT POTENTIAL FOR PROCESSED FISH PRODUCTS, 2016-2021
  • FIGURE 18: ASIA-PACIFIC DOMINANT MARKET FOR ALL PROCESSED FISH SPECIES IN 2016
  • FIGURE 19: ASIA-PACIFIC IN HIGH GROWTH PHASE WITH A PROMISING FUTURE, 2016
  • FIGURE 20: FISH PROCESSING MARKET SEGMENTATION, BY CATEGORY
  • FIGURE 21: FISH PROCESSING MARKET SEGMENTATION, BY SPECIES
  • FIGURE 22: FISH PROCESSING MARKET: DRIVERS, RESTRAINTS, OPPORTUNITIES, CHALLENGES
  • FIGURE 23: POTENTIAL EFFECTS OF FISH COMPONENTS ON HUMAN HEALTH
  • FIGURE 24: VALUE CHAIN ANALYSIS: FISH PROCESSING
  • FIGURE 25: SUPPLY CHAIN ANALYSIS: FISH PROCESSING
  • FIGURE 26: PORTER'S FIVE FORCES ANALYSIS: FISH PROCESSING MARKET
  • FIGURE 27: FROZEN SEGMENT WOULD DOMINATE THE FISH PROCESSING MARKET, BY CATEGORY, IN 2016
  • FIGURE 28: ASIA-PACIFIC WOULD DOMINATE FROZEN SEGMENT IN 2016
  • FIGURE 29: FISH PROCESSING MARKET, BY SPECIES, 2016 VS. 2021 (USD BILLION)
  • FIGURE 30: ASIA-PACIFIC IS ESTIMATED TO DOMINATE THE FISH SEGMENT IN 2016
  • FIGURE 31: MARINE SEGMENT EXPECTED TO DOMINATE THE FISH PROCESSING MARKET IN 2016
  • FIGURE 32: ASIA-PACIFIC IS EXPECTED TO DOMINATE THE MARINE SEGMENT THROUGHOUT THE FORECAST PERIOD (2016-2021)
  • FIGURE 33: FOOD SEGMENT IS EXPECTED TO DOMINATED THE FISH PROCESSING MARKET IN 2016
  • FIGURE 34: ASIA-PACIFIC IS EXPECTED TO DOMINATE THE FOOD SEGMENT IN 2016
  • FIGURE 35: SLAUGHTERING SEGMENT IS EXPECTED TO DOMINATE THE FISH PROCESSING MARKET IN 2016
  • FIGURE 36: NORTH AMERICA WOULD DOMINATE THE SLAUGHTERING SEGMENT IN 2016
  • FIGURE 37: GEOGRAPHIC SNAPSHOT : MARKETS IN ASIA-PACIFIC ARE EMERGING AS NEW HOTSPOTS
  • FIGURE 38: NORTH AMERICAN FISH PROCESSING MARKET SNAPSHOT
  • FIGURE 39: EUROPEAN FISH PROCESSING MARKET SNAPSHOT
  • FIGURE 40: ASIA-PACIFIC FISH PROCESSING MARKETSNAPSHOT
  • FIGURE 41: KEY COMPANIES PREFERRED STRATEGY OF PARTNERSHIPS, AGREEMENTS,COLLABORATIONS, AND ACQUISITIONS FROM 2010 TO 2016
  • FIGURE 42: FISH PROCESSING MARKET SHARE, BY KEY PLAYER, 2015
  • FIGURE 43: KEY PLAYERS EXTENSIVELY ADOPTED AGREEMENTS, PARTNERSHIPS, AND COLLABORATIONS TO FUEL GROWTH OF THE FISH PROCESSING MARKET FROM 2010 TO 2015
  • FIGURE 44: ANNUAL DEVELOPMENTS IN THE GLOBAL FISH PROCESSING MARKET, 2010-2015
  • FIGURE 45: GEOGRAPHICAL REVENUE MIX OF TOP FIVE MARKET PLAYERS
  • FIGURE 46: CHAROEN POKPHAND FOODS PCL: COMPANY SNAPSHOT
  • FIGURE 47: CHAROEN POKPHAND FOODS PCL: SWOT ANALYSIS
  • FIGURE 48: MARUHA NICHIRO CORPORATION: COMPANY SNAPSHOT
  • FIGURE 49: MARUHA NICHIRO CORPORATION: SWOT ANALYSIS
  • FIGURE 50: NIPPON SUISAN KAISHA, LTD.: COMPANY SNAPSHOT
  • FIGURE 51: NIPPON SUISAN KAISHA, LTD.: SWOT ANALYSIS
  • FIGURE 52: MARINE HARVEST ASA: COMPANY SNAPSHOT
  • FIGURE 53: MARINE HARVEST ASA: SWOT ANALYSIS
  • FIGURE 54: THAI UNION FROZEN PRODUCTS PUBLIC COMPANY LIMITED: COMPANY SNAPSHOT
  • FIGURE 55: THAI UNION FROZEN PRODUCTS PUBLIC COMPANY LIMITED: SWOT ANALYSIS
  • FIGURE 56: PESCANOVA S.A.: COMPANY SNAPSHOT
  • FIGURE 57: HIGH LINER FOODS INCORPORATED: COMPANY SNAPSHOT
  • FIGURE 58: ROYAL GREENLAND A/S: COMPANY SNAPSHOT
  • FIGURE 59: LEROY SEAFOOD GROUP ASA: COMPANY SNAPSHOT
  • FIGURE 60: NORWAY PELAGIC ASA: COMPANY SNAPSHOT
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