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市場調查報告書

有機豌豆蛋白質的全球市場 ∼2021年:各種類 (分離型、濃縮型、組織書)、用途、形態、地區的趨勢與預測

Organic Pea Protein Market by Type (Isolates, Concentrates, Textured), Application (Nutritional supplements, Beverages, Meat extenders & analogs, Snacks & bakery products, and others), Form (Dry, Liquid), & by Region - Global Trends & Forecast to 2021

出版商 MarketsandMarkets 商品編碼 358101
出版日期 內容資訊 英文 128 Pages
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有機豌豆蛋白質的全球市場 ∼2021年:各種類 (分離型、濃縮型、組織書)、用途、形態、地區的趨勢與預測 Organic Pea Protein Market by Type (Isolates, Concentrates, Textured), Application (Nutritional supplements, Beverages, Meat extenders & analogs, Snacks & bakery products, and others), Form (Dry, Liquid), & by Region - Global Trends & Forecast to 2021
出版日期: 2016年05月16日 內容資訊: 英文 128 Pages
簡介

全球有機豌豆蛋白質 - 有機栽培豌豆來源的蛋白質 - 的市場,2016∼2021年以12.0%的年複合成長率 (CAGR) 成長,2021年預計達到1850萬美元的規模。市場成長的主要原因,是有機食品消費量的增加和政府對有機農業的輔助,消費者的保健食品意願等。在各形狀上,容易使用作為食材的分離型 (單獨型) 的需求佔市場大半。各地區中,北美各國 (美國、加拿大、墨西哥等) 為最大的市場。

本報告提供全球有機豌豆蛋白質的市場相關分析,市場基本結構和最新趨勢,主要市場促進、阻礙因素,市場趨勢與今後的預測 (過去2年、今後6年份),各類型、各形態、各用途、各功能、各地區的詳細趨勢,市場競爭的狀態,今後的技術開發、市場發展的方向性,主要企業簡介等調查、考察。

第1章 簡介

第2章 分析方法

第3章 摘要整理

第4章 重要考察

第5章 市場概要

  • 簡介
  • 市場明細
  • 市場動態
    • 推動因素
      • 有機食品需求增加
      • 政府對有機農業的輔助
      • 素食主義者的增加
      • 豌豆的營養成分高
    • 阻礙因素
      • 消費者認知低
      • 有機蛋白質的價格高
    • 市場機會
      • 對有機食品的消費者的偏好
      • 新興國家市場開拓
    • 課題
      • 有機食品產業的認證制度的不足

第6章 產業趨勢

  • 簡介
  • 價值鏈分析
  • 供應鏈分析
  • 波特的五力分析

第7章 有機豌豆蛋白質市場:各類型

  • 簡介
  • 分離型
  • 濃縮型
  • 組織書

第8章 有機豌豆蛋白質市場:各形態

  • 簡介
  • 乾燥書
  • 液體書

第9章 有機豌豆蛋白質市場:各用途

  • 簡介
  • 肉類增量劑、類似體
  • 零食、麵包店食品
  • 補充品 (營養補充品)
  • 飲料
  • 其他的用途

第10章 有機豌豆蛋白質市場:各功能

  • 簡介
  • 組織化
  • 乳化
  • 凝膠化
  • 穩定化
  • 其他

第11章 有機豌豆蛋白質市場:各品牌

  • 簡介
  • 「VEG-O-TEIN」蛋白質
  • 「PURISPEA」蛋白質
  • 「PEASIPRO」
  • 「PHYTO-THERAPY」

第12章 有機豌豆蛋白質市場:各地區

  • 簡介
  • 北美 (美國、加拿大、墨西哥)
  • 歐洲 (英國、德國、法國、義大利等)
  • 亞太地區 (中國、澳洲、日本等)
  • 其他的國家 (RoW)

第13章 管理體制

  • 簡介
  • 北美
  • 歐洲
  • 亞太地區
  • 其他的國家 (RoW)
  • 人的豌豆蛋白質消費量相關臨床實驗

第14章 競爭環境

  • 概要
  • 競爭情形與趨勢

第15章 企業簡介 (概要,近來的財務狀況,產品與服務,策略、考察,近幾年趨勢)

  • 簡介
  • AXIOM FOODS, INC.
  • THE SCOULAR COMPANY
  • WORLD FOOD PROCESSING, L.L.C
  • AIDP, INCORPORATED
  • SHAANXI FUHENG (FH) BIOTECHNOLOGY CO., LTD
  • FARBEST BRANDS
  • THE GREEN LABS LLC
  • PHYTO-THERAPY PTY LTD
  • BIOWAY (XI'AN) ORGANIC INGREDIENTS CO., LTD.
  • ZELANG GROUP

第16章 附錄

目錄
Product Code: FB 4307

Organic pea protein market is projected to grow at a CAGR of 12.0%

The organic pea protein market is projected to reach USD 18.5 million by 2021, at a CAGR of 12.0% from 2016 to 2021. This report analyzes the organic pea protein market, in terms of type, form, application, and region. The organic pea protein market has grown steadily in the last few years and this trend is projected to continue until 2021. The primary factors driving the global success of organic pea protein is growth in the increasing consumption of organic food products, rising government support for organic farming in developed & emerging countries due to its sustainability approach, and changing consumer preferences towards healthy food products.

Isolates segment accounted for the largest market share in 2015

On basis of type, the market is segmented into isolates, concentrates, and textured. The isolates segment dominated the organic pea protein market among other types. Isolates are high in protein content and have higher functional value. They can be easily incorporated into a wide range of food products such as nutritional supplements, meat extenders & analogs, and snacks & bakery products. This attributed the isolates segment to capture the major market share in 2015, in terms of value.

Nutritional supplements segment led the market with the largest share in 2015

Based on applications, the organic pea protein market is led by the nutritional supplements segment, followed by the beverages segment. The application of organic pea protein as a nutritional supplement is attributed to their high amino acid profile. Also, organic pea protein offers characteristic advantages of emulsion stability, process stability, and extrusion stability. Moreover, its allergy-free and GMO-free characteristics have led to the rise in application of organic pea protein in a variety of food products. Changing lifestyles of consumers and the growing demand of weight management products led the nutritional supplement market, and is projected to grow at the highest CAGR from 2016 to 2021.

Dry form segment dominated the organic pea protein market

On the basis of form, the market is segmented into dry and liquid. The dry form has more functional properties and nutritive values. Hence, it is used in a wide range of food applications such as nutritional supplements, meat extenders & analogs, and snacks & bakery products, and some other food products. Thus, increasing incorporation into food products led the dry segment to capture the largest market share in 2015, in terms of value.

The U.S. contributes the largest market share for the North America region

The North America region, which includes countries such as the U.S., Canada, and Mexico, which have shown an increment in the consumption rate of organic food. This is in line with the consumer trend for healthy food products, increasing importance for balanced diet, and rise in incorporation of healthy food ingredients into a wide range of applications.

Given below is breakdown of the primaries on the basis of company, designation, and region, conducted during the research study.

  • By Company Type: Tier 1 - 45%, Tier 2 - 35% and Tier 3 - 20%
  • By Designation: C level - 22%, Director level - 28%, Others - 50%
  • By Region: North America - 45%, Europe - 25%, APAC - 18%, RoW - 12%

The organic pea protein market is dominated by leading players such Axiom Foods, Inc. (U.S.), The Scoular Company (U.S.), Farbest Brands (U.S.), AIDP, Inc. (U.S.), Shaanxi Fuheng Biotechnology Co., Ltd (China), World Food Processing, L.L.C. (U.S.), The Green Labs LLC (U.S.), Phyto-Therapy Pty. Ltd. (Australia), Bioway (Xi'an) Organic Ingredients Co., Ltd. (China), and Zelang Group (China).

Reasons to Buy the Report:

  • To get a comprehensive overview of the global organic pea protein market
  • To gain wide ranging information about the top players in this industry, their product portfolios, and key strategies adopted by them
  • To gain insights of the major countries/regions in which the organic pea protein market is flourishing

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. OBJECTIVES OF THE STUDY
  • 1.2. MARKET DEFINITION
  • 1.3. SCOPE OF THE STUDY
    • 1.3.1. YEARS CONSIDERED FOR THE STUDY
  • 1.4. CURRENCY
  • 1.5. UNITS
  • 1.6. STAKEHOLDERS

2. RESEARCH METHODOLOGY

  • 2.1. RESEARCH DATA
    • 2.1.1. SECONDARY DATA
      • 2.1.1.1. Key data from secondary sources
    • 2.1.2. PRIMARY DATA
      • 2.1.2.1. Key data from primary sources
      • 2.1.2.2. Key industry insights
      • 2.1.2.3. Breakdown of primaries
  • 2.2. FACTOR ANALYSIS
    • 2.2.1. INTRODUCTION
    • 2.2.2. OVERVIEW OF THE PARENT INDUSTRY
    • 2.2.3. DEMAND-SIDE ANALYSIS
      • 2.2.3.1. Growth in global food & beverage industry
        • 2.2.3.1.1. Emerging applications of plant proteins in food & beverages sector
      • 2.2.3.2. Increase in demand for organic food
    • 2.2.4. SUPPLY-SIDE ANALYSIS
      • 2.2.4.1. Regulatory compliances for organic pea protein manufacturers
  • 2.3. MARKET SIZE ESTIMATION
  • 2.4. MARKET BREAKDOWN & DATA TRIANGULATION
  • 2.5. MARKET SHARE ESTIMATION
  • 2.6. RESEARCH ASSUMPTIONS
  • 2.7. LIMITATIONS

3. EXECUTIVE SUMMARY

4. PREMIUM INSIGHTS

  • 4.1. ATTRACTIVE OPPORTUNITIES IN ORGANIC PEA PROTEIN MARKET
  • 4.2. ISOLATES: LARGEST TYPE SEGMENT FOR ORGANIC PEA PROTEIN MARKET
  • 4.3. U.S.: LARGEST ORGANIC ISOLATES PEA PROTEIN MARKET
  • 4.4. ORGANIC PEA PROTEIN CONCENTRATES MARKET GROWTH, BY COUNTRY, 2016-2021
  • 4.5. ORGANIC PEA PROTEIN MARKET, BY APPLICATION (USD THOUSAND)
  • 4.6. LIFE CYCLE ANALYSIS, BY REGION

5. MARKET OVERVIEW

  • 5.1. INTRODUCTION
  • 5.2. MARKET SEGMENTATION
    • 5.2.1. ORGANIC PEA PROTEIN MARKET, BY TYPE
    • 5.2.2. ORGANIC PEA PROTEIN MARKET, BY FORM
    • 5.2.3. ORGANIC PEA PROTEIN MARKET, BY APPLICATION
    • 5.2.4. ORGANIC PEA PROTEIN MARKET, BY BRAND
    • 5.2.5. ORGANIC PEA PROTEIN MARKET, BY FUNCTION
  • 5.3. MARKET DYNAMICS
    • 5.3.1. DRIVERS
      • 5.3.1.1. Increasing demand for organic products
      • 5.3.1.2. Government support for organic farming
      • 5.3.1.3. Rising vegan population
      • 5.3.1.4. High nutritional profile of pea
    • 5.3.2. RESTRAINTS
      • 5.3.2.1. Low consumer awareness
      • 5.3.2.2. Expensive organic protein
    • 5.3.3. OPPORTUNITIES
      • 5.3.3.1. Consumer preference towards organic food
      • 5.3.3.2. Tapping the emerging markets
    • 5.3.4. CHALLENGES
      • 5.3.4.1. Non-certified organic food sector

6. INDUSTRY TRENDS

  • 6.1. INTRODUCTION
  • 6.2. VALUE CHAIN ANALYSIS
  • 6.3. SUPPLY CHAIN ANALYSIS
  • 6.4. PORTER'S FIVE FORCES ANALYSIS
    • 6.4.1. THREAT OF NEW ENTRANTS
    • 6.4.2. THREAT OF SUBSTITUTES
    • 6.4.3. BARGAINING POWER OF SUPPLIERS
    • 6.4.4. BARGAINING POWER OF BUYERS
    • 6.4.5. INTENSITY OF COMPETITIVE RIVALRY

7. ORGANIC PEA PROTEIN MARKET, BY TYPE

  • 7.1. INTRODUCTION
  • 7.2. ISOLATES
  • 7.3. CONCENTRATES
  • 7.4. TEXTURED

8. ORGANIC PEA PROTEIN MARKET, BY FORM

  • 8.1. INTRODUCTION
  • 8.2. DRY
  • 8.3. LIQUID

9. ORGANIC PEA PROTEIN MARKET, BY APPLICATION

  • 9.1. INTRODUCTION
  • 9.2. MEAT EXTENDERS & ANALOGS
  • 9.3. SNACKS & BAKERY PRODUCTS
  • 9.4. NUTRITIONAL SUPPLEMENTS
  • 9.5. BEVERAGES
  • 9.6. OTHER APPLICATIONS

10. ORGANIC PEA PROTEIN MARKET, BY FUNCTION

  • 10.1. INTRODUCTION
  • 10.2. TEXTURING
  • 10.3. EMULSIFICATION
  • 10.4. GELATION
  • 10.5. STABILIZATION
  • 10.6. OTHERS

11. ORGANIC PEA PROTEIN MARKET, BY BRAND

  • 11.1. INTRODUCTION
  • 11.2. VEG-O-TEIN PROTEIN
  • 11.3. PURISPEA PROTEIN
  • 11.4. PEASIPRO
  • 11.5. PHYTO-THERAPY

12. ORGANIC PEA PROTEIN MARKET, BY REGION

  • 12.1. INTRODUCTION
  • 12.2. NORTH AMERICA
    • 12.2.1. U.S.
    • 12.2.2. CANADA
    • 12.2.3. MEXICO
  • 12.3. EUROPE
    • 12.3.1. U.K.
    • 12.3.2. GERMANY
    • 12.3.3. FRANCE
    • 12.3.4. ITALY
    • 12.3.5. REST OF EUROPE
  • 12.4. ASIA-PACIFIC
    • 12.4.1. CHINA
    • 12.4.2. AUSTRALIA
    • 12.4.3. JAPAN
    • 12.4.4. REST OF ASIA-PACIFIC
  • 12.5. REST OF THE WORLD

13. REGULATORY FRAMEWORK

  • 13.1. INTRODUCTION
  • 13.2. NORTH AMERICA
  • 13.3. EUROPE
  • 13.4. ASIA-PACIFIC
  • 13.5. REST OF THE WORLD (R0W)
  • 13.6. CLINICAL TRIALS ON HUMAN CONSUMPTION OF PEA PROTEIN

14. COMPETITIVE LANDSCAPE

  • 14.1. OVERVIEW
  • 14.2. COMPETITIVE SITUATION & TRENDS

15. COMPANY PROFILES (Company at a Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments)*

  • 15.1. INTRODUCTION
  • 15.2. AXIOM FOODS, INC.
  • 15.3. THE SCOULAR COMPANY
  • 15.4. WORLD FOOD PROCESSING, L.L.C
  • 15.5. AIDP, INCORPORATED
  • 15.6. SHAANXI FUHENG (FH) BIOTECHNOLOGY CO., LTD
  • 15.7. FARBEST BRANDS
  • 15.8. THE GREEN LABS LLC
  • 15.9. PHYTO-THERAPY PTY LTD
  • 15.10. BIOWAY (XI'AN) ORGANIC INGREDIENTS CO., LTD.
  • 15.11. ZELANG GROUP

*Details on company at a glance, recent financials, products & services, strategies & insights, & recent developments might not be captured in case of unlisted companies.

16. APPENDIX

  • 16.1. DISCUSSION GUIDE
  • 16.2. KNOWLEDGE STORE: MARKETSANDMARKETS' SUBSCRIPTION PORTAL
  • 16.3. INTRODUCING RT: REAL-TIME MARKET INTELLIGENCE
  • 16.4. AVAILABLE CUSTOMIZATIONS
  • 16.5. RELATED REPORTS

LIST OF TABLES

  • TABLE 1: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (USD THOUSAND)
  • TABLE 2: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (TONS)
  • TABLE 3: AMINO ACID PROFILE FOR ORGANIC PEA PROTEIN ISOLATES
  • TABLE 4: ISOLATES: ORGANIC PEA PROTEIN MARKET SIZE, BY REGION, 2014-2021 (USD THOUSAND)
  • TABLE 5: AMINO ACID PROFILE FOR ORGANIC PEA PROTEIN CONCENTRATES
  • TABLE 6: CONCENTRATES: ORGANIC PEA PROTEIN MARKET SIZE, BY REGION, 2014-2021 (USD THOUSAND)
  • TABLE 7: TEXTURED: ORGANIC PEA PROTEIN MARKET SIZE, BY REGION, 2014-2021 (USD THOUSAND)
  • TABLE 8: ORGANIC PEA PROTEIN MARKET SIZE, BY FORM, 2014-2021 (USD THOUSAND)
  • TABLE 9: DRY ORGANIC PEA PROTEIN MARKET SIZE, BY REGION, 2014-2021 (USD THOUSAND)
  • TABLE 10: LIQUID ORGANIC PEA PROTEIN MARKET SIZE, BY REGION, 2014-2021 (USD THOUSAND)
  • TABLE 11: ORGANIC PEA PROTEIN MARKET SIZE, BY APPLICATION, 2014-2021 (USD THOUSAND)
  • TABLE 12: MEAT EXTENDERS & ANALOGS: ORGANIC PEA PROTEIN MARKET SIZE, BY REGION, 2014-2021 (USD THOUSAND)
  • TABLE 13: SNACKS & BAKERY PRODUCTS: ORGANIC PEA PROTEIN MARKET SIZE, BY REGION, 2014-2021 (USD THOUSAND)
  • TABLE 14: NUTRITIONAL SUPPLEMENTS: ORGANIC PEA PROTEIN MARKET SIZE, BY REGION, 2014-2021 (USD THOUSAND)
  • TABLE 15: BEVERAGES: ORGANIC PEA PROTEIN MARKET SIZE, BY REGION, 2014-2021 (USD THOUSAND)
  • TABLE 16: OTHER APPLICATIONS: ORGANIC PEA PROTEIN MARKET SIZE, BY REGION, 2014-2021 (USD THOUSAND)
  • TABLE 17: FUNCTIONAL PROPERTIES PERFORMED BY ORGANIC PEA PROTEIN IN FOOD PRODUCTS
  • TABLE 18: ORGANIC PEA PROTEIN MARKET SIZE, BY REGION, 2014-2021 (USD THOUSAND)
  • TABLE 19: ORGANIC PEA PROTEIN MARKET SIZE, BY REGION, 2014-2021 (TONS)
  • TABLE 20: NORTH AMERICA: ORGANIC PEA PROTEIN MARKET SIZE, BY COUNTRY, 2014-2021 (USD THOUSAND)
  • TABLE 21: NORTH AMERICA: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (USD THOUSAND)
  • TABLE 22: NORTH AMERICA: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (TONS)
  • TABLE 23: NORTH AMERICA: ORGANIC PEA PROTEIN ISOLATES MARKET SIZE, BY COUNTRY, 2014-2021 (USD THOUSAND)
  • TABLE 24: NORTH AMERICA: ORGANIC PEA PROTEIN CONCENTRATES MARKET SIZE, BY COUNTRY, 2014-2021 (USD THOUSAND)
  • TABLE 25: NORTH AMERICA: ORGANIC TEXTURED PEA PROTEIN MARKET SIZE, BY COUNTRY, 2014-2021 (USD THOUSAND)
  • TABLE 26: NORTH AMERICA: ORGANIC PEA PROTEIN MARKET SIZE, BY APPLICATION, 2014-2021 (USD THOUSAND)
  • TABLE 27: NORTH AMERICA: ORGANIC PEA PROTEIN MARKET SIZE, BY FORM, 2014-2021 (USD THOUSAND)
  • TABLE 28: U.S.: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (USD THOUSAND)
  • TABLE 29: CANADA: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (USD THOUSAND)
  • TABLE 30: MEXICO: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (TONS)
  • TABLE 31: EUROPE: PEA PROTEIN MARKET SIZE SIZE, BY COUNTRY, 2014-2021 (USD THOUSAND)
  • TABLE 32: EUROPE: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (USD THOUSAND)
  • TABLE 33: EUROPE: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (TONS)
  • TABLE 34: EUROPE: ORGANIC PEA PROTEIN ISOLATES MARKET SIZE, BY COUNTRY, 2014-2021 (USD THOUSAND)
  • TABLE 35: EUROPE: ORGANIC PEA PROTEIN CONCENTRATES MARKET SIZE, BY COUNTRY, 2014-2021 (USD THOUSAND)
  • TABLE 36: EUROPE: ORGANIC TEXTURED PEA PROTEIN MARKET SIZE, BY COUNTRY, 2014-2021 (USD THOUSAND)
  • TABLE 37: EUROPE: ORGANIC PEA PROTEIN MARKET SIZE, BY APPLICATION, 2014-2021 (USD THOUSAND)
  • TABLE 38: EUROPE: ORGANIC PEA PROTEIN MARKET SIZE, BY FORM, 2014-2021 (USD THOUSAND)
  • TABLE 39: U.K.: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (USD THOUSAND)
  • TABLE 40: GERMANY: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (USD THOUSAND)
  • TABLE 41: FRANCE: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (USD THOUSAND)
  • TABLE 42: ITALY: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (USD THOUSAND)
  • TABLE 43: REST OF EUROPE: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (USD THOUSAND)
  • TABLE 44: ASIA-PACIFIC: ORGANIC PEA PROTEIN MARKET SIZE, BY COUNTRY, 2014-2021 (USD THOUSAND)
  • TABLE 45: ASIA-PACIFIC: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (USD THOUSAND)
  • TABLE 46: ASIA-PACIFIC: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (TONS)
  • TABLE 47: ASIA-PACIFIC: ORGANIC PEA PROTEIN ISOLATES MARKET SIZE, BY COUNTRY, 2014-2021 (USD THOUSAND)
  • TABLE 48: ASIA-PACIFIC: ORGANIC PEA PROTEIN CONCENTRATES MARKET SIZE, BY COUNTRY, 2014-2021 (USD THOUSAND)
  • TABLE 49: ASIA-PACIFIC: ORGANIC TEXTURED PEA PROTEIN MARKET SIZE, BY COUNTRY, 2014-2021 (USD THOUSAND)
  • TABLE 50: ASIA-PACIFIC: ORGANIC PEA PROTEIN MARKET SIZE, BY APPLICATION, 2014-2021 (USD THOUSAND)
  • TABLE 51: ASIA-PACIFIC: ORGANIC PEA PROTEIN MARKET SIZE, BY FORM, 2014-2021 (USD THOUSAND)
  • TABLE 52: CHINA: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (USD THOUSAND)
  • TABLE 53: AUSTRALIA: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (USD THOUSAND)
  • TABLE 54: JAPAN: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (USD THOUSAND)
  • TABLE 55: REST OF ASIA-PACIFIC: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (USD THOUSAND)
  • TABLE 56: ROW: ORGANIC PEA PROTEIN MARKET SIZE, BY COUNTRY, 2014-2021 (USD THOUSAND)
  • TABLE 57: ROW: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (USD THOUSAND)
  • TABLE 58: ROW: ORGANIC PEA PROTEIN MARKET SIZE, BY TYPE, 2014-2021 (TONS)
  • TABLE 59: ROW: ORGANIC PEA PROTEIN ISOLATES MARKET SIZE, BY COUNTRY, 2014-2021 (USD THOUSAND)
  • TABLE 60: ROW: ORGANIC PEA PROTEIN CONCENTRATES MARKET SIZE, BY COUNTRY, 2014-2021 (USD THOUSAND)
  • TABLE 61: ROW: TEXTURED ORGANIC PEA PROTEIN MARKET SIZE, BY COUNTRY, 2014-2021 (USD THOUSAND)
  • TABLE 62: ROW: ORGANIC PEA PROTEIN MARKET SIZE, BY APPLICATION, 2014-2021 (USD THOUSAND)
  • TABLE 63: ROW: ORGANIC PEA PROTEIN MARKET SIZE, BY FORM, 2014-2021 (USD THOUSAND)
  • TABLE 64: ORGANIC GOVERNMENTAL STANDARDS IN SELECT COUNTRIES IN ASIA-PACIFIC REGION

LIST OF FIGURES

  • FIGURE 1: ORGANIC PEA PROTEIN MARKET SEGMENTATION
  • FIGURE 2: ORGANIC PEA PROTEIN MARKET: RESEARCH DESIGN
  • FIGURE 3: IMPACT OF KEY FACTORS INFLUENCING THE PARENT INDUSTRY
  • FIGURE 4: RTE AND SNACKS & SAVORY PRODUCTS SEGMENTS COLLECTIVELY ACCOUNTED FOR THE LARGEST MARKET SHARE IN THE FOOD SECTOR, 2013 (USD MILLION)
  • FIGURE 5: ORGANIC FOOD SALES IN U.S., 2003-2013
  • FIGURE 6: MARKET SIZE ESTIMATION METHODOLOGY: BOTTOM-UP APPROACH
  • FIGURE 7: MARKET SIZE ESTIMATION METHODOLOGY: TOP-DOWN APPROACH
  • FIGURE 8: DATA TRIANGULATION METHODOLOGY
  • FIGURE 9: ASSUMPTIONS OF THE RESEARCH STUDY
  • FIGURE 10: LIMITATIONS OF THE RESEARCH STUDY
  • FIGURE 11: ORGANIC PEA PROTEIN MARKET SNAPSHOT (2016 VS. 2021): ISOLATES SEGMENT IS PROJECTED TO GROW RAPIDLY DURING FORECAST PERIOD
  • FIGURE 12: ORGANIC PEA PROTEIN MARKET SNAPSHOT (2016 VS. 2021): NUTRITIONAL SUPPLEMENTS SEGMENT IS PROJECTED TO GROW RAPIDLY DURING FORECAST PERIOD
  • FIGURE 13: ORGANIC PEA PROTEIN MARKET SIZE, BY REGION (USD THOUSAND)
  • FIGURE 14: ORGANIC PEA PROTEIN MARKET SHARE (VALUE), BY REGION, 2015
  • FIGURE 15: EMERGING MARKETS WITH PROMISING GROWTH POTENTIAL, 2016-2021 (USD MILLION)
  • FIGURE 16: CONCENTRATES SEGMENT TO GROW AT THE HIGHEST CAGR FROM 2016 TO 2021
  • FIGURE 17: ISOLATES ACCOUNTED FOR LARGEST SHARE IN THE ORGANIC PEA PROTEIN MARKET, 2015 (USD THOUSAND)
  • FIGURE 18: U.K. TO GROW AT HIGHEST CAGR IN ORGANIC CONCENTRATES MARKET, 2016-2021
  • FIGURE 19: NUTRITIONAL SUPPLEMENTS TO DOMINATE & SHOW STRONG GROWTH OPPORTUNITIES IN THE NEXT FIVE YEARS
  • FIGURE 20: ORGANIC PEA PROTEIN MARKET IS PROJECTED TO EXPERIENCE STRONG GROWTH IN THE NORTH AMERICA REGION
  • FIGURE 21: ORGANIC PEA PROTEIN MARKET SEGMENTATION, BY TYPE
  • FIGURE 22: ORGANIC PEA PROTEIN MARKET SEGMENTATION, BY FORM
  • FIGURE 23: ORGANIC PEA PROTEIN MARKET SEGMENTATION, BY APPLICATION
  • FIGURE 24: ORGANIC PEA PROTEIN MARKET SEGMENTATION, BY BRANDS
  • FIGURE 25: ORGANIC PEA PROTEIN MARKET SEGMENTATION, BY FUNCTION
  • FIGURE 26: RISING DEMAND FOR ORGANIC FOOD DRIVING THE GROWTH OF THE ORGANIC PEA PROTEIN MARKET
  • FIGURE 27: RESEARCH & DEVELOPMENT AND RAW MATERIAL SOURCING OF ORGANIC PEA PROTEIN CONTRIBUTE THE MOST TO THE OVERALL VALUE
  • FIGURE 28: FOOD MANUFACTURERS PLAY A VITAL ROLE IN THE SUPPLY CHAIN FOR ORGANIC PEA PROTEIN PRODUCTS
  • FIGURE 29: PORTER'S FIVE FORCES ANALYSIS: ORGANIC PEA PROTEIN MARKET
  • FIGURE 30: ISOLATES SEGMENT IS ESTIMATED TO DOMINATE THE ORGANIC PEA PROTEIN MARKET IN 2016
  • FIGURE 31: NORTH AMERICA IS ESTIMATED TO DOMINATE THE NUTRITIONAL SUPPLEMENTS SEGMENT IN 2016
  • FIGURE 32: DRY SEGMENT IS ESTIMATED TO DOMINATE THE ORGANIC PEA PROTEIN MARKET TERMS OF VALUE IN 2016
  • FIGURE 33: NORTH AMERICA IS ESTIMATED TO DOMINATE THE DRY SEGMENT OF ORGANIC PEA PROTEIN MARKET IN 2016
  • FIGURE 34: NUTRITIONAL SUPPLEMENTS SEGMENT IS ESTIMATED TO DOMINATE THE ORGANIC PEA PROTEIN MARKET IN 2016
  • FIGURE 35: NORTH AMERICA IS ESTIMATED TO DOMINATE THE NUTRITIONAL SUPPLEMENTS SEGMENT IN 2016
  • FIGURE 36: NORTH AMERICAN ORGANIC PEA PROTEIN MARKET SNAPSHOT
  • FIGURE 37: EUROPEAN ORGANIC PEA PROTEIN MARKET SNAPSHOT
  • FIGURE 38: ASIA-PACIFIC ORGANIC PEA PROTEIN MARKET SNAPSHOT
  • FIGURE 39: KEY COMPANIES PREFERRED NEW PRODUCT LAUNCHES AND PARTNERSHIPS FROM 2010 TO 2016
  • FIGURE 40: ORGANIC PEA PROTEIN MARKET SHARE, BY KEY PLAYER, 2015
  • FIGURE 41: GEOGRAPHICAL REVENUE MIX OF TOP FIVE MARKET PLAYERS
  • FIGURE 42: AXIOM FOODS, INC.: SWOT ANALYSIS
  • FIGURE 43: THE SCOULAR COMPANY: SWOT ANALYSIS
  • FIGURE 44: WORLD FOOD PROCESSING, L.L.C: SWOT ANALYSIS
  • FIGURE 45: AIDP, INCORPORATED: SWOT ANALYSIS
  • FIGURE 46: SHAANXI FUHENG (FH) BIOTECHNOLOGY CO., LTD: SWOT ANALYSIS
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