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市場調查報告書

酵母的全球市場趨勢、預測 2021年:麵包酵母、啤酒酵母、葡萄酒酵母、飼料酵母、生質乙醇酵母、乾酵母粉、即時酵母、純粹酵母

Yeast Market by Type (Baker's, Brewer's, Wine, Feed, Bio-ethanol), Form (Dry, Instant, Fresh), Application (Food, Feed), Species, & Specialty Yeast Market by Type (Yeast Extract, Autolysate, ?-glucan), & by Region - Global Trend & Forecast to 2021

出版商 MarketsandMarkets 商品編碼 235781
出版日期 內容資訊 英文 227 Pages
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酵母的全球市場趨勢、預測 2021年:麵包酵母、啤酒酵母、葡萄酒酵母、飼料酵母、生質乙醇酵母、乾酵母粉、即時酵母、純粹酵母 Yeast Market by Type (Baker's, Brewer's, Wine, Feed, Bio-ethanol), Form (Dry, Instant, Fresh), Application (Food, Feed), Species, & Specialty Yeast Market by Type (Yeast Extract, Autolysate, ?-glucan), & by Region - Global Trend & Forecast to 2021
出版日期: 2016年06月30日 內容資訊: 英文 227 Pages
簡介

全球酵母、特殊酵母市場,預計從2016年到2021年以金額為準之8.9%的年複合成長率、以數量為準之6.9%的年複合成長率擴大,預計市場規模到2021年達到以金額為準的49億5,000萬美元,以數量為準的3115.2KT。推動全球酵母、特殊酵母市場成功的主要因素,是烘焙產品的需求擴大。該市場由於酒精飲料消費偏好的趨勢也受推動。

本報告以全球酵母、特殊酵母產品市場為焦點,提供各類型、各形態、各用途、各地區市場現況與展望相關調查分析,競爭環境,主要企業簡介,為您概述為以下內容。

第1章 簡介

第2章 調查手法

第3章 摘要整理

第4章 重要考察

  • 酵母市場上的機會
  • 主要的酵母市場
  • 酵母市場生命週期分析:各地區
  • 酵母市場:各用途
  • 歐洲的公開招募市場:各國家、用途
  • 先進 vs. 新興酵母市場
  • 酵母市場:各類型
  • 特殊酵母市場:各類型

第5章 市場概要

  • 簡介
  • 發展
  • 市場區隔
    • 酵母市場
      • 各類型
      • 各用途
      • 各形態
    • 特殊酵母市場
    • 特殊酵母市場:各類型
  • 市場動態
    • 推動市場成長要素
    • 阻礙市場成長要素
    • 市場機會
    • 市場課題

第6章 產業趨勢

  • 簡介
  • 價值鏈分析
  • 供應鏈
    • 酵母菌株來源
    • 酵母菌株的純度檢驗
    • 酵母菌株的貯存、保存
    • 酵母培養液的供給
    • 品質檢查
    • 發送保證
  • 波特的五力分析

第7章 酵母市場:各類型

  • 簡介
  • 麵包酵母
  • 啤酒酵母
  • 葡萄酒酵母
  • 生質乙醇酵母
  • 飼料酵母
  • 其他

第8章 酵母市場:各形態

  • 簡介
  • 乾酵母粉
  • 即時酵母
  • 純粹酵母
  • 其他酵母的形態

第9章 酵母市場:各用途

  • 簡介
  • 食品
    • 麵包店
    • 酒精飲料
    • 無酒精飲料
    • 加工食品
    • 其他
  • 飼料
  • 其他的用途

第10章 酵母市場:各地區

  • 簡介
  • PEST分析
  • 北美
  • 歐洲
  • 亞太地區
  • ROW (其他地區)

第11章 特殊酵母產品市場:各類型

  • 簡介
  • 酵母萃取物市場
  • 酵母自溶物
  • 酵母β聚葡萄糖
  • 其他酵母衍生物
  • 其他

第12章 特殊酵母產品市場:各地區

  • 簡介
  • 北美
  • 歐洲
  • 亞太地區
  • ROW (其他地區)

第13章 酵母、特殊酵母市場:類別

  • 簡介
  • 釀酒酵母
    • 麵包用途
    • 飲料用途
  • 畢赤酵母
    • 醫療用途
    • 甲醇生產
  • 克魯維酵母
    • 食品用途

第14章 酵母、特殊酵母市場:國際形勢

  • 貿易
  • 酵母國際的專利情形
  • 國際的法律規範
    • EU
    • 美國
    • 加拿大
  • 酵母檢驗
    • 產業用酵母檢驗

第15章 酵母、特殊酵母市場潛在性

  • 簡介
  • 潛在的原料
    • 乳清
    • 林業、農業的殘留物
  • 新的酵母種
  • 新的酵母用途
    • UV處理麵包酵母

第16章 競爭環境

  • 概要
  • 市場佔有率分析:全球酵母市場
  • 競爭情形、趨勢
  • 擴大、投資
  • 收購
  • 聯盟、協定、合作,及合資企業
  • 新產品銷售

第17章 企業簡介 (產業概要、產品與服務、重要考察、近幾年的發展趨勢、SWOT分析、MNM的見解)

  • 簡介
  • GEOGRAPHICAL REVENUE MIX OF TOP PLAYERS
  • ASSOCIATED BRITISH FOODS PLC
  • ANGELYEAST CO., LTD
  • LALLEMAND INC.
  • LEIBER GMBH
  • LESAFFRE GROUP
  • ALLTECH
  • CHR. HANSEN HOLDING A/S
  • KONINKLIJKE DSM N.V.
  • ORIENTAL YEAST CO., LTD.
  • SYNERGY FLAVORS

第18章 附錄

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目錄
Product Code: FB 2233

The global yeast & specialty yeast market is projected to reach USD 4.95 billion by 2021 in terms of value, at a CAGR of 8.9% from 2016 to 2021 and 3,115.2 KT by 2021 in terms of volume, at a CAGR of 6.9% from 2016 to 2021. The primary factors driving the global success of yeast & specialty yeast market are rising demand for bakery products. The market is also driven due to positive trend in alcoholic beverage consumption.

Food segment led the market with the largest share in 2015

The yeast market is segmented on the basis of its applications into food, feed, and others, which include pharmaceutical and industrial. The food application is further segmented into bakery, alcoholic beverages, non-alcoholic beverages, prepared food, and others which include nutritional supplements and snacks. Yeast witnessed the widest application in the food industry and is projected to grow at the highest CAGR by 2021, as the consumption of bread, wine, and other such products made from yeast is increasing all over the world.

Europe the largest market for yeast & specialty yeast in 2015

The European yeast market is witnessing growth due to increasing consumption of processed food products, increased alcohol consumption, and awareness about the nutritive value of yeast. Bakery items are produced on a large scale in European regions and therefore the demand for baker's yeast is continuously increasing in these regions.

Given below is the breakdown of the primaries on the basis of company, designation, and region, conducted during the research study.

  • By Company Type: Tier 1 - 15%, Tier 2 - 30%, and Tier 3 - 55%
  • By Designation: C level - 38%, Director level - 29%, and Others - 33%
  • By Region: APAC - 72%, North America - 12%, Europe - 10%, and RoW - 06%

The global yeast & specialty yeast market is dominated by leading players such as Associated British Foods plc (U.K.), AngelYeast Co., Ltd (China), Lesaffre Group (France), Chr. Hansen Holding A/S (Denmark), and Koninklijke DSM N.V. (The Netherlands). Other players in this segment include Lallemand Inc. (Canada), Alltech (U.S.), Leiber GmbH (Germany), Oriental Yeast Co., Ltd.(Japan), and Synergy Flavors (U.K.).

Reasons to Buy the Report:

From an insight perspective, this research report has focused on various levels of analyses-industry analysis (industry trends), market share analysis of top players, supply chain analysis, and company profiles, which together comprise and discuss the basic views on the competitive landscape; emerging and high-growth segments of the yeast & specialty yeast market; high-growth regions; and market drivers, restraints, and opportunities.

The report provides insights on the following pointers:

  • Market Penetration: Comprehensive information on yeast & specialty yeast offered by the top players in the global yeast & specialty yeast market
  • Product Development/Innovation: Detailed insights on upcoming technologies, research & development activities, and new product launches in the yeast & specialty yeast market
  • Market Development: Comprehensive information about lucrative emerging markets-the report analyzes the markets for yeast & specialty yeast across regions
  • Market Diversification: Exhaustive information about new products, untapped geographies, recent developments, and investments in the global yeast & specialty yeast market
  • Competitive Assessment: In-depth assessment of market shares, strategies, products, and manufacturing capabilities of the leading players in the global yeast & specialty yeast market

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. OBJECTIVES OF THE STUDY
  • 1.2. MARKET DEFINITION
  • 1.3. STUDY SCOPE
    • 1.3.1. MARKETS COVERED
    • 1.3.2. YEARS CONSIDERED FOR THE STUDY
  • 1.4. CURRENCY
  • 1.5. VOLUME
  • 1.6. STAKEHOLDERS

2. RESEARCH METHODOLOGY

  • 2.1. RESEARCH DATA
    • 2.1.1. SECONDARY DATA
      • 2.1.1.1. Key data from secondary sources
    • 2.1.2. PRIMARY DATA
      • 2.1.2.1. Key data from primary sources
      • 2.1.2.2. Breakdown of primaries by company type, designation & region
  • 2.2. FACTOR ANALYSIS
    • 2.2.1. INTRODUCTION
    • 2.2.2. DEMAND-SIDE ANALYSIS
      • 2.2.2.1. Rising disposable income
      • 2.2.2.2. Increase in the production of beer
    • 2.2.3. SUPPLY-SIDE ANALYSIS
      • 2.2.3.1. Sugar production
  • 2.3. MARKET SIZE ESTIMATION
    • 2.3.1. BOTTOM-UP APPROACH
    • 2.3.2. TOP-DOWN APPROACH
  • 2.4. MARKET BREAKDOWN & DATA TRIANGULATION
  • 2.5. RESEARCH ASSUMPTIONS
    • 2.5.1. ASSUMPTIONS
    • 2.5.2. LIMITATIONS

3. EXECUTIVE SUMMARY

4. PREMIUM INSIGHTS

  • 4.1. ATTRACTIVE OPPORTUNITIES IN THE YEAST MARKET
  • 4.2. KEY YEAST MARKETS
  • 4.3. LIFE CYCLE ANALYSIS: YEAST MARKET, BY REGION
  • 4.4. YEAST MARKET, BY APPLICATION, 2016KKKKK VS. 2021
  • 4.5. EUROPE YEAST MARKET, BY COUNRTY AND BY APPLICATION
  • 4.6. DEVELOPED VS. EMERGING YEAST MARKETS, 2016KKKKK VS. 2021
  • 4.7. YEAST MARKET, BY TYPE, 2015
  • 4.8. SPECIALTY YEAST MARKET, BY TYPE, 2016KKKKK VS. 2021

5. MARKET OVERVIEW

  • 5.1. INTRODUCTION
  • 5.2. EVOLUTION
  • 5.3. MARKET SEGMENTATION
    • 5.3.1. YEAST MARKET
      • 5.3.1.1. By Type
      • 5.3.1.2. By Application
      • 5.3.1.3. By Form
    • 5.3.2. SPECIALTY YEAST MARKET
      • 5.3.2.1. By Type
    • 5.3.3. SPECIALTY YEAST MARKET, BY TYPE
  • 5.4. MARKET DYNAMICS
    • 5.4.1. DRIVERS
      • 5.4.1.1. Rising demand for bakery products
      • 5.4.1.2. Positive trend in alcoholic beverage consumption
      • 5.4.1.3. Global demand for bio-ethanol as a fuel
      • 5.4.1.4. Increasing demand for specialty yeast products due to growth of processed food industry
    • 5.4.2. RESTRAINTS
      • 5.4.2.1. Food safety regulations for the use of red yeast extract products
      • 5.4.2.2. Yeast allergies restrain consumer from consuming yeast based products
    • 5.4.3. OPPORTUNITIES
      • 5.4.3.1. Replacing molasses with other raw materials
    • 5.4.4. CHALLENGES
      • 5.4.4.1. Competition for basic raw material

6. INDUSTRY TRENDS

  • 6.1. INTRODUCTION
  • 6.2. VALUE CHAIN ANALYSIS
  • 6.3. SUPPLY CHAIN
    • 6.3.1. YEAST STRAIN ORIGIN
    • 6.3.2. YEAST STRAIN TESTS FOR PURITY
    • 6.3.3. YEAST STRAIN STORAGE AND PRESERVATION
    • 6.3.4. YEAST CULTURE SUPPLY
    • 6.3.5. QUALITY CHECKS
    • 6.3.6. SECURE SHIPPING
  • 6.4. PORTER'S FIVE FORCES ANALYSIS
    • 6.4.1. THREAT OF NEW ENTRANTS
    • 6.4.2. THREAT OF SUBSTITUTES
    • 6.4.3. BARGAINING POWER OF SUPPLIERS
    • 6.4.4. BARGAINING POWER OF BUYERS
    • 6.4.5. INTENSITY OF COMPETITIVE RIVALRY

7. YEAST MARKET, BY TYPE

  • 7.1. INTRODUCTION
  • 7.2. BAKER'S YEAST
  • 7.3. BREWER'S YEAST
  • 7.4. WINE YEAST
  • 7.5. BIO-ETHANOL YEAST
  • 7.6. FEED YEAST
  • 7.7. OTHERS

8. YEAST MARKET, BY FORM

  • 8.1. INTRODUCTION
  • 8.2. DRY YEAST
  • 8.3. INSTANT YEAST
  • 8.4. FRESH YEAST
  • 8.5. OTHER YEAST FORMS

9. YEAST MARKET, BY APPLICATION

  • 9.1. INTRODUCTION
  • 9.2. FOOD
    • 9.2.1. BAKERY
    • 9.2.2. ALCOHOLIC BEVERAGES
    • 9.2.3. NON-ALCOHOLIC BEVERAGES
    • 9.2.4. PREPARED FOOD
    • 9.2.5. OTHERS
  • 9.3. FEED
  • 9.4. OTHER APPLICATIONS

10. YEAST MARKET, BY REGION

  • 10.1. INTRODUCTION
  • 10.2. PEST ANALYSIS
    • 10.2.1. POLITICAL FACTORS
    • 10.2.2. ECONOMIC FACTORS
    • 10.2.3. SOCIAL FACTORS
    • 10.2.4. TECHNOLOGICAL FACTORS
  • 10.3. NORTH AMERICA
    • 10.3.1. U.S.
    • 10.3.2. CANADA
    • 10.3.3. MEXICO
  • 10.4. EUROPE
    • 10.4.1. GERMANY
    • 10.4.2. U.K.
    • 10.4.3. FRANCE
    • 10.4.4. ITALY
    • 10.4.5. SPAIN
    • 10.4.6. REST OF EUROPE
  • 10.5. ASIA-PACIFIC
    • 10.5.1. CHINA
    • 10.5.2. JAPAN
    • 10.5.3. INDIA
    • 10.5.4. AUSTRALIA
    • 10.5.5. KOREA
    • 10.5.6. REST OF ASIA-PACIFIC
  • 10.6. ROW
    • 10.6.1. BRAZIL
    • 10.6.2. ARGENTINA
    • 10.6.3. SOUTH AFRICA
    • 10.6.4. OTHERS IN ROW

11. SPECIALTY YEAST MARKET, BY TYPE

  • 11.1. INTRODUCTION
  • 11.2. YEAST EXTRACTS MARKET
  • 11.3. YEAST AUTOLYSATES
  • 11.4. YEAST BETA GLUCAN
  • 11.5. OTHER YEAST DERIVATIVES
  • 11.6. OTHERS

12. SPECIALTY YEAST MARKET, BY REGION

  • 12.1. INTRODUCTION
  • 12.2. NORTH AMERICA
  • 12.3. EUROPE
  • 12.4. ASIA-PACIFIC
  • 12.5. REST OF THE WORLD (ROW)

13. YEAST & SPECIALTY YEAST MARKET, BY SPECIES

  • 13.1. INTRODUCTION
  • 13.2. SACCHAROMYCES CEREVISIAE
    • 13.2.1. BAKERY APPLICATION
    • 13.2.2. BEVERAGE APPLICATION
  • 13.3. PICHIA PASTORIS
    • 13.3.1. HEALTHCARE APPLICATION
    • 13.3.2. METHANOL PRODCUTION
  • 13.4. KLUYVEROMYCES
    • 13.4.1. FOOD APPLICATION

14. YEAST & SPECIALTY YEAST, INTERNATIONAL SCENARIO

  • 14.1. INTERNATIONAL TRADE
  • 14.2. INTERNATIONAL PATENT SCENARIO FOR YEAST
  • 14.3. INTERNATIONAL REGULATORY FRAMEWORK
    • 14.3.1. EUROPEAN UNION
    • 14.3.2. U.S.
      • 14.3.2.1. CFR - Code of Federal Regulations Title 21
      • 14.3.2.2. NUTRITIONAL YEAST MACT (40KKKKK CFR Part 63, Subpart CCCC)
        • 14.3.2.2.1. Compliance Requirements
        • 14.3.2.2.2. Emission Limits:
        • 14.3.2.2.3. Notification
        • 14.3.2.2.4. Malfunction Plans
        • 14.3.2.2.5. Pollution Prevention
    • 14.3.3. CANADA
  • 14.4. YEAST TESTING
    • 14.4.1. INDUSTRIAL YEAST TESTING
      • 14.4.1.1. Stress exclusion test
      • 14.4.1.2. Ethanol tolerance test
      • 14.4.1.3. Temperature tolerance test
      • 14.4.1.4. Flocculation test

15. YEAST & SPECIALTY YEAST INDUSTRY POTENTIAL

  • 15.1. INTRODUCTION
  • 15.2. POTENTIAL RAW MATERIALS
    • 15.2.1. WHEY
    • 15.2.2. RESIDUES OF FORESTRY AND AGRICULTURE
  • 15.3. NEW YEAST SPECIES
  • 15.4. NEW YEAST APPLICATIONS
    • 15.4.1. UV-TREATED BAKER'S YEAST

16. COMPETITIVE LANDSCAPE

  • 16.1. OVERVIEW
  • 16.2. MARKET SHARE ANALYSIS: GLOBAL YEAST MARKET
  • 16.3. COMPETITIVE SITUATION AND TRENDS
  • 16.4. EXPANSIONS & INVESTMENTS
  • 16.5. ACQUISITIONS
  • 16.6. PARTNERSHIPS, AGREEMENTS, COLLABORATIONS, AND JOINT VENTURES
  • 16.7. NEW PRODUCT LAUNCHES

17. COMPANY PROFILES (Business Overview, Products & Services, Key Insights, Recent Developments, SWOT Analysis, MnM View)*

  • 17.1. INTRODUCTION
  • 17.2. GEOGRAPHICAL REVENUE MIX OF TOP PLAYERS
  • 17.3. ASSOCIATED BRITISH FOODS PLC
  • 17.4. ANGELYEAST CO., LTD
  • 17.5. LALLEMAND INC.
  • 17.6. LEIBER GMBH
  • 17.7. LESAFFRE GROUP
  • 17.8. ALLTECH
  • 17.9. CHR. HANSEN HOLDING A/S
  • 17.10. KONINKLIJKE DSM N.V.
  • 17.11. ORIENTAL YEAST CO., LTD.
  • 17.12. SYNERGY FLAVORS

*Details on Business Overview, Products & Services, Key Insights, Recent Developments, SWOT Analysis, MnM View might not be captured in case of unlisted companies.

18. APPENDIX

  • 18.1. INSIGHTS OF INDUSTRY EXPERTS
  • 18.2. DISCUSSION GUIDE
  • 18.3. KNOWLEDGE STORE: MARKETSANDMARKETS' SUBSCRIPTION PORTAL
  • 18.4. INTRODUCING RT: REAL TIME MARKET INTELLIGENCE
  • 18.5. AVAILABLE CUSTOMIZATIONS
  • 18.6. RELATED REPORTS

LIST OF TABLES

  • TABLE 1: HISTORICAL DEVELOPMENTS OF YEAST MARKET
  • TABLE 2: YEAST SPECIES USED IN COMMERCIAL APPLICATION FOR FERMENTATION
  • TABLE 3: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 4: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 5: YEAST LEVELS IN DIFFERENT BAKERY PRODUCTS
  • TABLE 6: BAKER'S YEAST MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 7: BAKER'S YEAST MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 8: BREWER'S YEAST MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 9: BREWER'S YEAST MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 10: WINE YEAST MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 11: WINE YEAST MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 12: YEAST USED FOR ETHANOL PRODUCTION
  • TABLE 13: BIO-ETHANOL YEAST MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 14: BIO-ETHANOL YEAST MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 15: FEED YEAST MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 16: FEED YEAST MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 17: OTHER YEAST TYPES MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 18: OTHER YEAST TYPES MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 19: COMPARISON BETWEEN DIFFERENT FORMS OF YEAST
  • TABLE 20: YEAST MARKET SIZE, BY FORM, 2014-2021 (USD MILLION)
  • TABLE 21: YEAST MARKET SIZE, BY FORM, 2014-2021 (KT)
  • TABLE 22: DRY YEAST MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 23: DRY YEAST MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 24: INSTANT YEAST MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 25: INSTANT YEAST MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 26: FRESH YEAST MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 27: FRESH YEAST MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 28: OTHER YEAST FORMS MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 29: OTHER YEAST FORMS MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 30: BAKERY MARKET SIZE, BY FORM, 2014-2021 (USD MILLION)
  • TABLE 31: BAKERY MARKET SIZE, BY FORM, 2014-2021 (KT)
  • TABLE 32: ALCOHOLIC BEVERAGES MARKET SIZE, BY FORM, 2014-2021 (USD MILLION)
  • TABLE 33: ALCOHOLIC BEVERAGES MARKET SIZE, BY FORM, 2014-2021 (KT)
  • TABLE 34: PREPARED FOOD IN YEAST MARKET SIZE, BY FORM, 2014-2021 (USD MILLION)
  • TABLE 35: PREPARED FOOD MARKET SIZE, BY FORM, 2014-2021 (KT)
  • TABLE 36: OTHER APPLICATIONS MARKET SIZE, BY FORM, 2014-2021 (USD MILLION)
  • TABLE 37: OTHER APPLICATIONS MARKET SIZE, BY FORM, 2014-2021 (KT)
  • TABLE 38: YEAST MARKET SIZE, BY APPLICATION, 2014-2021 (USD MILLION)
  • TABLE 39: YEAST MARKET SIZE, BY APPLICATION, 2014-2021 (KT)
  • TABLE 40: FOOD MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 41: FOOD MARKET SIZE, BY REGION 2014-2021 (KT)
  • TABLE 42: FOOD MARKET SIZE, BY PRODUCT, 2014-2021 (USD MILLION)
  • TABLE 43: FOOD MARKET SIZE, BY PRODUCT, 2014-2021 (KT)
  • TABLE 44: BAKERY MARKET SIZE, BY REGION 2014-2021 (USD MILLION)
  • TABLE 45: BAKERY YEAST MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 46: BEER PRODUCTION, BY COUNTRY, 2011 (MILLION HECTOLITER)
  • TABLE 47: ALCOHOLIC BEVERAGES MARKET SIZE, BY REGION 2014-2021 (USD MILLION)
  • TABLE 48: ALCOHOLIC BEVERAGES YEAST MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 49: NON-ALCOHOLIC BEVERAGES MARKET SIZE, BY REGION 2014-2021 (USD MILLION)
  • TABLE 50: NON-ALCOHOLIC BEVERAGES MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 51: PREPARED FOOD MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 52: PREPARED FOOD MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 53: OTHERS MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 54: OTHERS MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 55: FEED MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 56: FEED MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 57: OTHER APPLICATIONS MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 58: OTHER APPLICATION YEAST MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 59: YEAST MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 60: YEAST MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 61: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 62: YEAST MARKET SIZE, BY TYPE, 2014-2020 (KT)
  • TABLE 63: NORTH AMERICA: YEAST MARKET SIZE, BY COUNTRY, 2014-2021 (USD MILLION)
  • TABLE 64: NORTH AMERICA: YEAST MARKET SIZE, BY COUNTRY, 2014-2021 (KT)
  • TABLE 65: NORTH AMERICA: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 66: NORTH AMERICA: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 67: U.S.: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 68: U.S.: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 69: CANADA: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 70: CANADA: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 71: MEXICO: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 72: MEXICO: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 73: EUROPE: YEAST MARKET SIZE, BY COUNTRY, 2014-2021 (USD MILLION)
  • TABLE 74: EUROPE: YEAST MARKET SIZE, BY COUNTRY, 2014-2021 (KT)
  • TABLE 75: EUROPE: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 76: EUROPE: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 77: GERMANY: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 78: GERMANY: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 79: U.K.: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 80: U.K.: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 81: FRANCE: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 82: FRANCE: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 83: ITALY: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 84: ITALY: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 85: SPAIN: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 86: SPAIN: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 87: REST OF EUROPE: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 88: REST OF EUROPE: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 89: ASIA-PACIFIC: YEAST MARKET SIZE, BY COUNTRY, 2014-2021 (USD MILLION)
  • TABLE 90: ASIA-PACIFIC: YEAST MARKET SIZE, BY COUNTRY, 2014-2021 (KT)
  • TABLE 91: ASIA-PACIFIC: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 92: ASIA-PACIFIC: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 93: CHINA: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 94: CHINA: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 95: JAPAN: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 96: JAPAN: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 97: INDIA: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 98: INDIA: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 99: AUSTRALIA: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 100: AUSTRALIA: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 101: KOREA: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 102: KOREA: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 103: REST OF ASIA-PACIFIC: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 104: REST OF ASIA-PACIFIC: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 105: ROW: YEAST MARKET SIZE, BY COUNTRY, 2014-2021 (USD MILLION)
  • TABLE 106: ROW: YEAST MARKET SIZE, BY COUNTRY, 2014-2021 (KT)
  • TABLE 107: ROW: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 108: ROW: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 109: BRAZIL: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 110: BRAZIL: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 111: ARGENTINA: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 112: ARGENTINA: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 113: SOUTH AFRICA: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 114: SOUTH AFRICA: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 115: OTHERS IN ROW: YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 116: OTHERS IN ROW: YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 117: SPECIALTY YEAST MARKET SIZE, BY TYPE, 2014-2021 (USD MILLION)
  • TABLE 118: SPECIALTY YEAST MARKET SIZE, BY TYPE, 2014-2021 (KT)
  • TABLE 119: SPECIALTY YEAST MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 120: SPECIALTY YEAST MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 121: YEAST EXTRACTS MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 122: YEAST EXTRACTS MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 123: YEAST AUTOLYSATES MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 124: YEAST AUTOLYSATES MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 125: YEAST BETA GLUCAN MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 126: YEAST BETA GLUCAN MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 127: OTHER YEAST DERIVATIVES MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 128: OTHER YEAST DERIVATIVES MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 129: OTHERS MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 130: OTHERS MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 131: SPECIALTY YEAST MARKET SIZE, BY REGION, 2014-2021 (USD MILLION)
  • TABLE 132: SPECIALTY YEAST MARKET SIZE, BY REGION, 2014-2021 (KT)
  • TABLE 133: NORTH AMERICA: SPECIALTY YEAST MARKET SIZE, BY COUNTRY, 2014-2021 (USD MILLION)
  • TABLE 134: NORTH AMERICA: SPECIALTY YEAST MARKET SIZE, BY COUNTRY, 2014-2026 (KT)
  • TABLE 135: EUROPE: SPECIALTY YEAST MARKET SIZE, BY COUNTRY, 2014-2021 (USD MILLION)
  • TABLE 136: EUROPE: SPECIALTY YEAST MARKET SIZE, BY COUNTRY, 2014-2021 (KT)
  • TABLE 137: ASIA-PACIFIC: SPECIALTY YEAST MARKET SIZE, BY COUNTRY, 2014-2021 (USD MILLION)
  • TABLE 138: ASIA-PACIFIC: SPECIALTY YEAST MARKET SIZE, BY COUNTRY, 2014-2021 (KT)
  • TABLE 139: ROW: SPECIALTY YEAST MARKET SIZE, BY COUNTRY, 2014-2021 (USD MILLION)
  • TABLE 140: ROW: SPECIALTY YEAST MARKET SIZE, BY COUNTRY, 2014-2021 (KT)
  • TABLE 141: VARIATION IN YEAST STRAINS
  • TABLE 142: LIST OF INTERNATIONAL YEAST PATENTS
  • TABLE 143: LIST OF INTERNATIONAL PUBLICATIONS RELATED TO YEAST
  • TABLE 144: SECTION C - PROCESSING AIDS FOR THE PRODUCTION OF YEAST AND YEAST PRODUCTS
  • TABLE 145: EXPANSIONS & INVESTMENTS
  • TABLE 146: ACQUISITIONS
  • TABLE 147: PARTNERSHIPS, AGREEMENTS, COLLABORATIONS & JOINT VENTURES
  • TABLE 148: NEW PRODUCT LAUNCHES
  • TABLE 149: AB MAURI: PRODUCTS OFFERED
  • TABLE 150: ABF INGREDIENTS: PRODUCTS OFFERED
  • TABLE 151: OHLY: PRODUCTS OFFERED
  • TABLE 152: AB VISTA: PRODUCTS OFFERED
  • TABLE 153: ASSOCIATED BRITISH FOODS PLC: RECENT DEVELOPMENTS
  • TABLE 154: ANGEL YEAST: PRODUCTS OFFERED
  • TABLE 155: ANGEL YEAST CO., LTD.: RECENT DEVELOPMENTS
  • TABLE 156: LALLEMAND INC.: PRODUCTS OFFERED
  • TABLE 157: LALLEMAND INC.: RECENT DEVELOPMENTS
  • TABLE 158: LEIBER GMBH: PRODUCTS OFFERED
  • TABLE 159: LEIBER GMBH: RECENT DEVELOPMENTS
  • TABLE 160: LESAFFRE GROUP: PRODUCTS OFFERED
  • TABLE 161: LESAFFRE GROUP : RECENT DEVELOPMENTS
  • TABLE 162: ALLTECH: PRODUCTS OFFERED
  • TABLE 163: ALLTECH INC. COMPANY : RECENT DEVELOPMENTS
  • TABLE 164: CHR. HANSEN HOLDING A/S: PRODUCTS OFFERED
  • TABLE 165: CHR. HANSEN HOLDING A/S: RECENT DEVELOPMENTS
  • TABLE 166: KONINKLIJKE DSM N.V.: PRODUCTS OFFERED
  • TABLE 167: KONINKLIJKE DSM N.V.: RECENT DEVELOPMENTS
  • TABLE 168: ORIENTAL YEAST CO., LTD.: PRODUCTS OFFERED
  • TABLE 169: ORIENTAL YEAST CO., LTD.: RECENT DEVELOPMENTS
  • TABLE 170: SYNERGY FLAVORS: PRODUCTS OFFERED
  • TABLE 171: SYNERGY FLAVORS: RECENT DEVELOPMENTS

LIST OF FIGURES

  • FIGURE 1: YEAST MARKET SEGMENTATION
  • FIGURE 2: YEAST & SPECIALTY YEAST MARKET: RESEARCH METHODOLOGY
  • FIGURE 3: GLOBAL PER CAPITA DISPOSABLE INCOME , (2010-2014)
  • FIGURE 4: GROWTH IN BEER PRODUCTION (2009-2013)
  • FIGURE 5: SUGAR INDUSTRY PRODUCTION TREND (2010-2015)
  • FIGURE 6: MARKET SIZE ESTIMATION METHODOLOGY: BOTTOM-UP APPROACH
  • FIGURE 7: MARKET SIZE ESTIMATION METHODOLOGY: TOP-DOWN APPROACH
  • FIGURE 8: DATA TRIANGULATION METHODOLOGY
  • FIGURE 9: FOOD YEAST MARKET SNAPSHOT, BY TYPE, 2016 VS. 2021 (USD MILLION)
  • FIGURE 10: FOOD SEGMENT TO BE LARGEST IN YEAST APPLICATION THROUGHOUT THE FORECAST PERIOD (USD MILLION)
  • FIGURE 11: FRESH YEAST SEGMENT TO DOMINATE THE MARKET THROUGHOUT THE FORECAST PERIOD (USD MILLION)
  • FIGURE 12: TOP FIVE FASTEST-GROWING COUNTRY-LEVEL MARKETS FOR YEAST, 2016-2021
  • FIGURE 13: EUROPE DOMINATED THE GLOBAL YEAST MARKET, BY REGION IN 2015
  • FIGURE 14: RISING DEMAND FOR BAKERY PRODUCTS & ALCOHOLIC BEVERAGES TO BOOST YEAST MARKET
  • FIGURE 15: CANADA & INDIA AS EMERGING MARKETS TO DRIVE GLOBAL GROWTH OF YEAST
  • FIGURE 16: NORTH AMERICA POISED FOR ROBUST GROWTH FROM 2016 TO 2021
  • FIGURE 17: FOOD SEGMENT PROJECTED TO RECORD HIGHEST GROWTH BETWEEN 2016 & 2021
  • FIGURE 18: FOOD SEGMENT ACCOUNTED FOR LARGEST SHARE IN YEAST MARKET IN EUROPE, 2015
  • FIGURE 19: CANADA & INDIA PROJECTED TO BE ATTRACTIVE MARKETS FOR YEASTS
  • FIGURE 20: BAKER'S YEAST SEGMENT WAS THE LARGEST TYPE MARKET, 2015
  • FIGURE 21: YEAST EXTRACTS TO BE THE LARGEST IN SPECIALTY YEAST MARKET THROUGHOUT THE FORECAST PERIOD
  • FIGURE 22: EVOLUTION OF YEAST MARKET
  • FIGURE 23: YEAST MARKET SEGMENTATION
  • FIGURE 24: YEAST MARKET, BY TYPE
  • FIGURE 25: YEAST MARKET, BY APPLICATION
  • FIGURE 26: YEAST MARKET, BY FORM
  • FIGURE 27: SPECIALTY YEAST MARKET SEGMENTATION
  • FIGURE 28: SPECIALTY YEAST MARKET, BY TYPE
  • FIGURE 29: MARKET DYNAMICS: YEAST MARKET
  • FIGURE 30: ANNUAL BAKERY PRODUCTS MARKET SIZE GROWTH TREND, 2010-2015 (USD BILLION)
  • FIGURE 31: ALCOHOLIC BEVERAGE CONSUMPTION TREND, 1960-2010 (LITER PER PERSON)
  • FIGURE 32: YEAST DEVELOPERS AND YEAST PRODUCT MANUFACTURERS CONTRIBUTE MAXIMUM VALUE TO OVERALL VALUE OF YEAST & SPECIALTY YEAST MARKET
  • FIGURE 33: YEAST & SPECIALTY YEAST SUPPLY CHAIN
  • FIGURE 34: PORTER'S FIVE FORCES ANALYSIS
  • FIGURE 35: BAKER'S YEAST SEGMENT IS PROJECTED TO BE THE LARGEST THROUGHOUT THE FORECAST PERIOD
  • FIGURE 36: NORTH AMERICA DOMINATED BIO-ETHANOL PRODUCTION IN 2013
  • FIGURE 37: NORTH AMERICA TO BE LARGEST MARKET FOR BIO-ETHANOL YEAST IN 2016
  • FIGURE 38: NUTRITIONAL YEAST FERMENTATION PROCESS FLOW CHART
  • FIGURE 39: YEAST MARKET SIZE, BY FORM, 2015
  • FIGURE 40: YEAST MARKET SIZE, BY FORM, 2014-2021 (USD MILLION)
  • FIGURE 41: FOOD SEGMENT IS ESTIMATED TO BE THE LARGEST MARKET IN 2016
  • FIGURE 42: EUROPE TO DOMINATE THE MARKET FOR YEAST THROUGH 2021
  • FIGURE 43: BAKERY SEGMENT IN FOOD APPLICATION IS PROJECTED TO LEAD THE YEAST MARKET THROUGH 2021
  • FIGURE 44: YEAST MARKET SIZE, BY REGION, 2016-2021 (USD MILLION)
  • FIGURE 45: NORTH AMERICA: YEAST MARKET SHARE (VALUE), BY COUNTRY, 2015
  • FIGURE 46: EUROPE: YEAST MARKET SIZE, BY COUNTRY, 2016 & 2021 (USD MILLION)
  • FIGURE 47: ASIA-PACIFIC: YEAST MARKET SIZE, BY COUNTRY, 2016-2021 (USD MILLION)
  • FIGURE 48: ROW: YEAST MARKET SIZE, BY COUNTRY, 2016-2021 (USD MILLION)
  • FIGURE 49: SPECIALTY YEAST MARKET: YEAST EXTRACTS PROJECTED TO BE FASTEST-GROWING SEGMENT, 2016-2021
  • FIGURE 50: EUROPE DOMINATED THE SPECIALTY YEAST MARKET IN 2015
  • FIGURE 51: SPECIALTY YEAST MARKET GROWTH RATE FROM 2016 TO 2021
  • FIGURE 52: NORTH AMERICAN SPECIALTY YEAST MARKET SNAPSHOT
  • FIGURE 53: EUROPEAN SPECIALTY YEAST MARKET SNAPSHOT
  • FIGURE 54: ASIA-PACIFIC SPECIALTY YEAST MARKET SNAPSHOT
  • FIGURE 55: ACTIVE YEAST: MAJOR IMPORTING COUNTRIES, 2013-2014 (USD MILLION)
  • FIGURE 56: ACTIVE YEAST: MAJOR IMPORTING COUNTRIES, 2013-2014 (KT)
  • FIGURE 57: ACTIVE YEAST: MAJOR EXPORTING COUNTRIES, 2013-2014 (USD MILLION)
  • FIGURE 58: ACTIVE YEAST: MAJOR EXPORTING COUNTRIES, 2013-2014 (KT)
  • FIGURE 59: COMPANIES ADOPTED ACQUISITIONS AND EXPANSIONS & INVESTMENTS AS THE KEY GROWTH STRATEGIES OVER THE LAST FIVE YEARS
  • FIGURE 60: YEAST & SPECIALTY YEAST MARKET SHARE, BY KEY PLAYER, 2015
  • FIGURE 61: ACQUISITIONS AND EXPANSIONS & INVESTMENTS: THE KEY STRATEGIES
  • FIGURE 62: ANNUAL DEVELOPMENTS IN THE GLOBAL YEAST MARKET, 2011-2016
  • FIGURE 63: ASSOCIATED BRITISH FOODS PLC: COMPANY SNAPSHOT
  • FIGURE 64: ASSOCIATED BRITISH FOODS: SWOT ANALYSIS
  • FIGURE 65: ANGELYEAST CO., LTD: COMPANY SNAPSHOT
  • FIGURE 66: ANGELYEAST CO., LTD.: SWOT ANALYSIS
  • FIGURE 67: LALLEMAND: SWOT ANALYSIS
  • FIGURE 68: LEIBER GMBH: SWOT ANALYSIS
  • FIGURE 69: LESAFFRE GROUP: SWOT ANALYSIS
  • FIGURE 70: CHR. HANSEN HOLDING A/S : COMPANY SNAPSHOT
  • FIGURE 71: KONINKLIJKE DSM N.V. COMPANY SNAPSHOT
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