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市場調查報告書

食品添加物的美國市場:2016年∼2020年

Food Additives Market in the US 2016-2020

出版商 TechNavio (Infiniti Research Ltd.) 商品編碼 365999
出版日期 內容資訊 英文 53 Pages
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食品添加物的美國市場:2016年∼2020年 Food Additives Market in the US 2016-2020
出版日期: 2016年08月01日 內容資訊: 英文 53 Pages
簡介

美國的食品添加物市場預測在2016年到2020年間,將以3.77%的年複合成長率 (CAGR) 擴大。

本報告提供美國的食品添加物市場現狀與今後預測,並依產品及添加物類別加以分析,再加上市場成長因素與課題,主要趨勢,主要企業簡介等資訊。

第1章 摘要整理

  • 概況

第2章 本報告的調查範圍

  • 市場概要
  • 主要供應商的產品

第3章 市場調查手法

  • 調查手法
  • 經濟指標

第4章 簡介

  • 主要市場洞察
  • 市場規模與預測
  • 波特的五力分析

第5章 各產品的市場分類

  • 美國的食品添加物市場:各產品
  • 味道(調味香料)及增強劑
  • 甜味劑
  • 色素
  • 酵素
  • 乳化劑
  • 保存安定劑
  • 脂肪替代物
  • 其他

第6章 食品添加物的種類及其用途

第7章 市場成長因素

第8章 市場成長因素的影響

第9章 市場課題

第10章 成長因素與課題的影響

第11章 市場趨勢

第12章 業者情勢

  • 競爭模式
  • Chr. Hansen
  • Givaudan
  • Ingredion
  • 其他卓越供應商

第13章 附錄

  • 簡稱清單

第14章 關於Technavio

目錄
Product Code: IRTNTR9060

About Food Additives

Food additives are substances or ingredients added to food to enhance taste, add flavor, color, and nutritive quality, enhance texture, and act as preservatives. Their key end-users are food manufacturers, and the chief application segments of food additives are fast food, packaged food, and beverages. Food additives may be extracted from natural sources or synthesized from chemical compounds.

Technavio's analysts forecast the food additives market in the US to grow at a CAGR of 3.77% during the period 2016-2020.

Covered in this report

The report covers the present scenario and the growth prospects of the food additives market in the US for 2016-2020. To calculate the market size, the report considers revenue generated through the sales of food additives by vendors in the US market.

The market is divided into the following segments based on geography:

  • Americas
  • APAC
  • EMEA

Technavio's report, Food Additives Market in the US 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors

  • Chr. Hansen
  • Chr. Hansen
  • Ingredion

Other Prominent Vendors

  • Ashland
  • Bell Flavors and Fragrances
  • Cargill
  • CP Kelco
  • Cumberland Packing
  • D.D. Williamson
  • FMC
  • IFF
  • Sensient Technologies

Market driver

  • Nutrition transition among consumers
  • For a full, detailed list, view our report

Market challenge

  • Increasing threats of natural disasters and adverse weather conditions
  • For a full, detailed list, view our report

Market trend

  • Strong trend toward naturally-derived sweeteners
  • For a full, detailed list, view our report

Key questions answered in this report

  • What will the market size be in 2020 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?
  • What are the market opportunities and threats faced by the key vendors?
  • What are the strengths and weaknesses of the key vendors?

You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.

Table of Contents

PART 01: Executive summary

  • Highlights

PART 02: Scope of the report

  • Market overview
  • Top-vendor offerings

PART 03: Market research methodology

  • Research methodology
  • Economic indicators

PART 04: Introduction

  • Key market highlights
  • Market size and forecast
  • Five forces analysis

PART 05: Market segmentation by product

  • Food additives market in US by product type
  • Flavors and enhancers market in US
  • Sweeteners market in US
  • Colorants market in US
  • Enzymes market in US
  • Emulsifiers market in US
  • Shelf life stabilizers market in US
  • Fat replacers market in US
  • Other food additives market in US

PART 06: Types of food additives and their applications

PART 07: Market drivers

PART 08: Impact of drivers

PART 09: Market challenges

PART 10: Impact of drivers and challenges

PART 11: Market trends

PART 12: Vendor landscape

  • Competitive scenario
  • Chr. Hansen
  • Givaudan
  • Ingredion
  • Other prominent vendors

PART 13: Appendix

  • List of abbreviations

PART 14: Explore Technavio

List of Exhibits

  • Exhibit 01: Product offerings
  • Exhibit 02: Food additives market in US ($ billions)
  • Exhibit 03: Five forces analysis
  • Exhibit 04: Food additives market in US by product type 2015
  • Exhibit 05: Food additives market in US by product type 2020
  • Exhibit 06: Flavors and enhancers market in US 2015-2020 ($ billions)
  • Exhibit 07: Sweeteners market in US 2015-2020 ($ billions)
  • Exhibit 08: Colorants market in US 2015-2020 ($ billions)
  • Exhibit 09: Enzymes market in US 2015-2020 ($ billions)
  • Exhibit 10: Emulsifiers market in US 2015-2020 ($ millions)
  • Exhibit 11: Shelf life stabilizers market US 2015-2020 ($ millions)
  • Exhibit 12: Fat replacers market in US 2015-2020 ($ millions)
  • Exhibit 13: Other food additives market in US 2015-2020 ($ billions)
  • Exhibit 14: Impact of drivers
  • Exhibit 15: Impact of drivers and challenges
  • Exhibit 16: Key leading vendors 2015
  • Exhibit 17: Chr. Hansen: Business segmentation by revenue 2014
  • Exhibit 18: Chr. Hansen: Business segmentation by revenue 2013 and 2014 ($ millions)
  • Exhibit 19: Chr. Hansen: Geographical segmentation by revenue 2014
  • Exhibit 20: Givaudan: Product segmentation by revenue 2014
  • Exhibit 21: Givaudan: Business segmentation by revenue 2013 and 2014 ($ millions)
  • Exhibit 22: Givaudan: Geographical segmentation by revenue 2014
  • Exhibit 23: Ingredion: Product segmentation
  • Exhibit 24: Ingredion: Geographical segmentation by revenue 2014
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