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市場調查報告書

希臘優格的全球市場:2017年∼2021年

Global Greek Yogurt Market 2017-2021

出版商 TechNavio (Infiniti Research Ltd.) 商品編碼 358028
出版日期 內容資訊 英文 76 Pages
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希臘優格的全球市場:2017年∼2021年 Global Greek Yogurt Market 2017-2021
出版日期: 2017年09月08日 內容資訊: 英文 76 Pages
簡介

希臘優格的全球市場,預計今後到2021年以8.85%的年複合成長率擴大。

本報告以希臘優格的全球市場為焦點,提供其現狀及2017-2021年變化的各流通管道及地區 (北、中南美,亞太地區,歐洲、中東、非洲)的探索,來自產業專業資訊基礎的市場推動要素,課題,趨勢,主要加入企業相關的調查、分析資訊彙整。

第1章 摘要整理

第2章 報告的範圍

第3章 市場調查的方法

第4章 簡介

  • 優格的全球市場 - 概要

第5章 市場環境

  • 希臘優格的全球市場
  • 波特的五力分析

第6章 市場區隔:各製造工程

  • 調味希臘優格
  • 原味希臘優格

第7章 市場區隔:各流通管道

第8章 地區市場區隔

  • 南北美洲
  • 歐洲、中東、非洲
  • 亞太地區

第9章 主要有力國

  • 美國
  • 英國
  • 希臘
  • 法國
  • 德國

第10章 決策結構

第11章 市場推動要素市場課題

  • 產品的補貼價格設定
  • 基因改造產品相關的信用不足與高漲的不安感
  • 酸乳清的污染
  • 替代品的威脅

第12章 推動要素及課題的影響度

第13章 市場趨勢

  • 擴大的促銷活動
  • 品牌定位的利用
  • 嶄新的產品出示
  • 對酸乳清的嶄新的配合措施方法

第14章 商業環境

  • 競爭情形
  • FAGE USA Dairy Industry
  • Chobani
  • Dannon
  • Yoplait
  • 其他有力供給企業

第15章 附錄

  • 簡稱一覽
  • 市場概要
  • 主要企業銷售產品
  • 亮點
  • 取材方式
  • 經濟指標
  • 市場

參考資料一覽

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目錄
Product Code: IRTNTR14583

About Greek Yogurt

The thick and creamy consistency along with many health benefits have made the Greek yogurt quite popular in recent years. Vendors market Greek yogurt as a natural food that offers nutritional value and as a healthy snack that can be consumed at any time of the day, either with meals or as a meal replacement. Health claims like higher protein content but relatively lower fat and sugar contents than conventional yogurt have enhanced the popularity of Greek yogurt. Since, this yogurt variety is manufactured by the repeated straining of the regular yogurt, most of the lactose (sugar) is eliminated.

Technavio's analysts forecast the global greek yogurt market to grow at a CAGR of 8.85% during the period 2017-2021.

Covered in this report

The report covers the present scenario and the growth prospects of the global greek yogurt market for 2017-2021. The report presents a detailed picture of the market by way of study, synthesis, and summation of data from multiple sources.

The market is divided into the following segments based on geography:

  • Americas
  • APAC
  • EMEA

Technavio's report, Global Greek Yogurt Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors

  • Chobani
  • Dannon
  • FAGE
  • General Mills

Other Prominent Vendors

  • Alpina Foods
  • Auburn Dairy
  • Brown Cow (Stonyfield Farm)
  • Delta Food (Vivartia)
  • EasiYo
  • EHRMANN
  • Emmi Group
  • Glenisk
  • Kalypso Farms Dairy
  • KRI KRI
  • MEVGAL
  • Muller UK & Ireland
  • OLYMPUS
  • Skotidakis
  • Sun Valley Dairy
  • Wallaby Yogurt Co
  • Yeo Valley

Market driver

  • Increasing utilization of Greek yogurt in various food and beverage products
  • For a full, detailed list, view our report

Market challenge

  • Availability of other yogurt varieties
  • For a full, detailed list, view our report

Market trend

  • Demand for fusion of flavors in Greek yogurt
  • For a full, detailed list, view our report

Key questions answered in this report

  • What will the market size be in 2021 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?

You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.

Table of Contents

PART 01: Executive summary

PART 02: Scope of the report

PART 03: Research Methodology

PART 04: Introduction

  • Global yogurt market

PART 05: Market landscape

  • Global Greek yogurt market
  • Five forces analysis

PART 06: Market segmentation by manufacturing process

  • Flavored Greek yogurt
  • Plain Greek yogurt

PART 07: Market segmentation by distribution channel

PART 08: Geographical segmentation

  • Greek yogurt market in the Americas
  • Greek yogurt market in EMEA
  • Greek yogurt market in APAC

PART 09: Key leading countries

  • The US
  • UK
  • Greece
  • France
  • Germany

PART 10: Decision framework

PART 11: Drivers and challenges

  • Market drivers
  • Market challenges

PART 12: Market trends

  • Demand for fusion of flavors in Greek yogurt
  • Increasing demand for drinkable Greek yogurt and organic Greek yogurt
  • Marketing initiatives of manufacturers
  • Introduction of limited edition Greek yogurt
  • Usage of Greek yogurt as an ingredient in cosmetic products

PART 13: Vendor landscape

  • Competitive scenario

PART 14: Key vendor analysis

  • Chobani
  • Dannon
  • FAGE
  • General Mills
  • Other prominent vendors

PART 15: Appendix

  • List of abbreviations

List of Exhibits

  • Exhibit 01: Global yogurt market 2016-2021 ($ billions)
  • Exhibit 02: Manufacturing process of Greek yogurt
  • Exhibit 03: Global Greek yogurt market 2016-2021 ($ billions)
  • Exhibit 04: Five forces analysis
  • Exhibit 05: Segmentation by product type in 2016 and 2021 (%)
  • Exhibit 06: Global flavored Greek yogurt market 2016-2021 ($ billions)
  • Exhibit 07: Global plain Greek yogurt market 2016-2021 ($ billions)
  • Exhibit 08: Segmentation by distribution channel in 2016 (%)
  • Exhibit 09: Segmentation based on geography 2016-2021 (%)
  • Exhibit 10: Greek yogurt market in the Americas 2016-2021 ($ billions)
  • Exhibit 11: Private-label Greek yogurt vendors in Europe
  • Exhibit 12: Greek yogurt market in EMEA 2016-2021 ($ billions)
  • Exhibit 13: Greek yogurt market in APAC 2016-2021 ($ billions)
  • Exhibit 14: Key leading countries in 2016
  • Exhibit 15: Greek yogurt market in the US 2016-2021 ($ billions)
  • Exhibit 16: Number of gyms in the UK in 2014 and 2015 (in thousands)
  • Exhibit 17: Greek yogurt market in the UK 2016-2021 ($ millions)
  • Exhibit 18: Greek yogurt market in Greece 2016-2021 ($ millions)
  • Exhibit 19: Greek yogurt market in France 2016-2021 ($ millions)
  • Exhibit 20: Greek yogurt market in Germany 2016-2021 ($ millions)
  • Exhibit 21: Comparison chart: Nutritional breakdown of 100 grams of Greek yogurt compared to the same amount of conventional/regular yogurt
  • Exhibit 22: Comparison of lactose content in a cup of milk and Greek yogurt
  • Exhibit 23: Some of the food and beverage manufacturers using Greek yogurt
  • Exhibit 24: Strategies adopted by vendors
  • Exhibit 25: Competitive assessment of Greek yogurt market
  • Exhibit 26: Chobani: Greek yogurt product offerings
  • Exhibit 27: Chobani: Recent Developments
  • Exhibit 28: Dannon: Greek yogurt product offerings
  • Exhibit 29: Dannon: Recent Developments
  • Exhibit 30: FAGE: Greek yogurt product offerings
  • Exhibit 31: FAGE: Recent Developments
  • Exhibit 32: General Mills: Business segmentation by revenue 2016
  • Exhibit 33: General Mills: Geographical segmentation by revenue 2016
  • Exhibit 34: General Mills: Greek yogurt product offerings
  • Exhibit 35: General Mills: Recent Developments
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