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市場調查報告書

蛋糕、糕點的全球市場:2016∼2020年

Global Cakes and Pastries Market 2016-2020

出版商 TechNavio (Infiniti Research Ltd.) 商品編碼 356780
出版日期 內容資訊 英文 61 Pages
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蛋糕、糕點的全球市場:2016∼2020年 Global Cakes and Pastries Market 2016-2020
出版日期: 2016年04月19日 內容資訊: 英文 61 Pages
簡介

烘焙產業從單純的烘烤商品,擴大到健康、有機的各種類別的商品。隨著肥胖和健康問題等,健康飲食的潮流世界性促進烘焙市場擴大。全球蛋糕、糕點市場,預計2016∼2020年,以年複合成長率3.76%擴大。

本報告提供全球蛋糕、糕點市場現狀與至2020年的成長預測,市場趨勢與課題,各地區趨勢,主要供應商簡介等彙整資料。

第1章 摘要整理

第2章 本報告的範圍

第3章 市場調查方法

第4章 簡介

第5章 市場情況

  • 市場概要
  • 市場規模與預測
  • 波特的五力分析

第6章 各產品市場區隔

  • 專職、超市的麵包房
  • 包裝/工業產品

第7章 各地區市場市場區隔

  • 市場概要
  • 歐洲
  • 南北美洲
  • 亞太地區
  • 中東、非洲

第8章 主要國家

  • 義大利
  • 法國
  • 美國
  • 英國
  • 德國
  • 中國

第9章 推動市場的要素

  • 都市化和新世紀世代的需求
  • 專攻蛋糕、糕點
  • 烘焙市場上的技術創新
  • 超級市場麵包房的增加

第10章 促進要素的影響

第11章 市場課題

  • 家庭烘焙的增加
  • 健康問題
  • 包裝蛋糕的佔有率減少

第12章 促進要素與課題的影響

第13章 市場趨勢

第14章 供應商環境

  • 競爭環境
  • Finsbury
  • Flowers Foods
  • Grupo Bimbo
  • Hostess Brands
  • McKee Foods
  • Yamazaki株式會社
  • 其他值得注意的供應商

第15章 附錄

第16章 關於Technavio

圖表

目錄
Product Code: IRTNTR8871

About Cakes and Pastries

The bakery industry has expanded from simple baked goods to a multitude of products across various categories, including healthy, organic offerings.

Healthy-eating trends, in light of growing concerns about obesity and related health issues, are expected to drive the bakery market globally. Manufacturers incorporate healthy ingredients, such as whole grains, into their products. They also label the products, clearly listing all ingredients, to enable consumers to make informed choices. Many vendors have also reduced the portion sizes of their products, targeting consumers who are calorie conscious. Dupont offers a toffee-filled chocolate cake with about 50% fewer calories than standard cake. Dawn Foods also offers a wide range of baked products such as brownies, cakes, and cookies under the name Weight Watchers. Puraslim is a low-fat, cost-effective alternative for traditional margarine, butter, and oil used in baking. Its use enables the reduction of the amount of fat in baked goods.

Technavio's analysts forecast the global cakes and pastries market to grow at a CAGR of 3.76% during the period 2016-2020.

Covered in this report

The report covers the present scenario and the growth prospects of the global cakes and pastries market for the period 2016-2020. To calculate the market size, the report considers revenue generated from the retail sales of cakes and pastries in terms of revenue and volume:

  • Artisanal and in-store bakeries
  • Packaged/industrial

The market is divided into the following segments based on geography:

  • Americas
  • APAC
  • Europe
  • MEA

Technavio's report, Global Cakes and Pastries Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors

  • Groupo Bimbo
  • Flower Foods
  • Finsbury
  • Tyson Foods
  • Yamazaki Baking
  • McKee Foods
  • Hostess Brands

Other Prominent Vendors

  • American Baking Company
  • Aryzta
  • BreadTalk
  • Britannia
  • Edeka
  • Edwards
  • Edwards Cake & Candy Supplies
  • George Weston
  • Hillshire Brands
  • Hostess Brands
  • Mulino bianco
  • Monginis
  • Pepperidge Farm

Market driver

  • Rising indulgence in cakes and pastries
  • For a full, detailed list, view our report

Market challenge

  • Declining share of packaged cakes
  • For a full, detailed list, view our report

Market trend

  • More at-home consumption
  • For a full, detailed list, view our report

Key questions answered in this report

  • What will the market size be in 2020 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?
  • What are the market opportunities and threats faced by the key vendors?
  • What are the strengths and weaknesses of the key vendors?

You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.

Table of Contents

PART 01: Executive summary

  • Highlights

PART 02: Scope of the report

  • Market overview
  • Top-vendor offerings

PART 03: Market research methodology

  • Research methodology
  • Economic indicators

PART 04: Introduction

  • Key market highlights

PART 05: Market landscape

  • Market overview
  • Market size and forecast
  • Five forces analysis

PART 06: Market segmentation by product

  • Artisanal and in-store bakeries
  • Packaged/industrial products

PART 07: Geographical segmentation

  • Market overview
  • Europe
  • Americas
  • APAC
  • MEA

PART 08: Key leading countries

  • Italy
  • France
  • US
  • UK
  • Germany
  • China

PART 09: Market drivers

  • Rising urbanization and demand from millennials
  • Rising indulgence in cakes and pastries
  • Innovations in the bakery market
  • Rise of the supermarket in-store bakery

PART 10: Impact of drivers

PART 11: Market challenges

  • Increasing home baking
  • Growing health concerns
  • Declining share of packaged cakes

PART 12: Impact of drivers and challenges

PART 13: Market trends

  • Innovative product offerings
  • More at-home consumption
  • Use of healthier ingredients
  • Increasing online sales
  • Rising mergers and acquisitions

PART 14: Vendor landscape

  • Competitive landscape
  • Finsbury
  • Flowers Foods
  • Grupo Bimbo
  • Hostess Brands
  • McKee Foods
  • Yamazaki Baking
  • Other prominent vendors

PART 15: Appendix

  • List of abbreviations

PART 16: Explore Technavio

List of Exhibits

  • Exhibit 01: Product offerings
  • Exhibit 02: Cake manufacturing
  • Exhibit 03: Global cakes and pastries market 2015-2020 ($ billions)
  • Exhibit 04: Five forces analysis
  • Exhibit 05: Global fresh baked products market 2015-2020 ($ billions)
  • Exhibit 06: Global packaged/industrial cake and pastries market 2015-2020 ($ billions)
  • Exhibit 07: Global cakes and pastries market by type 2015 (% revenue)
  • Exhibit 08: Global cakes and pastries market 2015-2020 (% revenue)
  • Exhibit 09: Cakes and pastries market in Europe 2015-2020 ($ billions)
  • Exhibit 10: Cakes and pastries market in Americas 2015-2020 ($ billions)
  • Exhibit 11: Cakes and pastries market in APAC 2015-2020 ($ billions)
  • Exhibit 12: Cakes and pastries market in MEA 2015-2020 ($ millions)
  • Exhibit 13: Key leading countries
  • Exhibit 14: Cakes and pastries market in Italy 2015-2020 ($ billions)
  • Exhibit 15: Cakes and pastries market in France 2015-2020 ($ billions)
  • Exhibit 16: Cakes and pastries market in US 2015-2020 ($ billions)
  • Exhibit 17: Cakes and pastries market in UK 2015-2020 ($ billions)
  • Exhibit 18: Cakes and pastries market in Germany 2015-2020 ($ billions)
  • Exhibit 19: Cakes and pastries market in China 2015-2020 ($ billions)
  • Exhibit 20: Impact of drivers
  • Exhibit 21: Impact of drivers and challenges
  • Exhibit 22: World internet users by region 2015 (millions of users)
  • Exhibit 23: Finsbury: Geographical segmentation by revenue 2015
  • Exhibit 24: Flowers Foods: Product overview
  • Exhibit 25: Grupo Bimbo: Geographical segmentation by revenue 2014
  • Exhibit 26: Bimbo: Product overview
  • Exhibit 27: El Globo: Product overview
  • Exhibit 28: Hostess Brands: Product overview
  • Exhibit 29: Drakes: Product overview
  • Exhibit 30: Little Debbie: Product overview
  • Exhibit 31: McKee: Pastry products:
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