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市場調查報告書

酒石酸的全球市場 (2015∼2019年)

Global Tartaric Acid Market 2015-2019

出版商 TechNavio (Infiniti Research Ltd.) 商品編碼 347464
出版日期 內容資訊 英文 67 Pages
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酒石酸的全球市場 (2015∼2019年) Global Tartaric Acid Market 2015-2019
出版日期: 2015年12月16日 內容資訊: 英文 67 Pages
簡介

全球酒石酸市場今後預計以約4%的年複合成長率(CAGR) 成長。加工食品需求的擴大,及金磚四國的中產階級的人口、可支配所得、對全球食品&飲料需求的擴大,進而導致該產業用酒石酸需求的增加。在各地區中,亞太地區佔約45%佔有率,尤其是中國成為全球最大的市場。

本報告提供全球酒石酸的市場相關分析、產品概要和市場結構、市場規模趨勢 (今後5年的預測值)、各異構體/衍生物/最終用途、地區的詳細趨勢、推動&阻礙市場要素與其影響力、主要企業簡介、今後的市場機會等調查評估。

第1章 摘要整理

  • 分析結果的概要

第2章 分析範圍

  • 分析概要

第3章 市場分析技術

  • 分析方法
  • 經濟指標

第4章 簡介

  • 市場趨勢的概要
  • 產品定義
  • 市場展望
  • 市場規模與其預測 (以數量為準)
  • 市場規模與其預測 (以收益為準)
  • 貿易收支分析
  • 波特的五力分析

第5章 各異構體的市場區隔

  • L-(+)-酒石酸
  • D-(-)-酒石酸
  • 外消旋酒石酸
  • 內消旋酒石酸

第6章 各衍生物的市場區隔

  • 酒石英
  • 酒石酸鉀鈉
  • 吐酒石

第7章 各最終用途市場區隔

  • 食品&飲料
  • 工業整體
  • 製藥產業
  • 化妝品、其他

第8章 地區區分

  • 市場預測
  • 歐洲
  • 亞太地區
  • 北美
  • 其他的國家 (RoW)

第9章 推動市場要素

第10章 推動因素的影響力

第11章 市場課題

第12章 推動因素、課題的影響力

第13章 市場趨勢

第14章 供應商環境

  • 競爭方案
  • 主要供應商
  • 其他卓越供應商

第15章 主要供應商分析

  • ATP
  • Caviro Distillerie
  • Changmao Biochemical
  • Chemical Industry Valencian
  • Distillerie Mazzari
  • Tartaros Gonzalo Castello

第16章 附錄

  • 簡稱集

第17章 關於Technavio

圖表一覽

目錄
Product Code: IRTNTR7613

Market outlook of the tartaric acid market

Technavio's market research analyst predicts the global tartaric acid market to grow at a moderate rate of around 4% during the forecast period. The growth of the food and beverages industry due to the rising demand for packaged food is driving the growth of this market. The rise in disposable income coupled with the growing middle-class population in the BRIC countries is also contributing to the growth of this market.

The health benefits associated with tartaric acid is also expected to drive the market growth during the forecast period. It stimulates metabolism and upsurges energy production in the body. Tartaric acid also helps in increasing collagen production and reduces aging of the skin.

Segmentation by application and analysis of the tartaric acid market

  • Beverages
  • Confectionery and food
  • Others (meat processing, textiles, detergents, building materials, pharmaceutical ingredients, frozen food)

The beverages segment dominated the global tartaric acid market during 2014. The research report estimates this segment to grow at a moderate rate of 4% during the forecast period. Tartaric acid is used in carbonated beverages to enhance the flavor. It is significantly used in powdered mixes in sports drinks and dry soup mixes due to its fast dissolution rate and flavor enhancement abilities.

Geographical segmentation and analysis of the global tartaric acid market

  • APAC
  • Europe
  • Central and South America
  • North America
  • ROW

APAC accounted for the around 45% of the market share during 2014 and is expected to lead the global market during the forecast period, growing at a rate of around 5%. The rapid economic development and the rise in disposable income in this region are the fundamental growth drivers. China is the largest consumer of tartaric acid products in this region.

Competitive landscape and key vendors

The global tartaric acid market is highly competitive due to the entry of private providers into the market. The market is predicted to witness an increased number or mergers and R&D during the forecast period.

The key vendors in the market are -

  • Anhui Sealong
  • Bartek
  • Changmao Biochemical
  • FUSO
  • Polynt
  • Thirumalai Chemicals
  • Yongsan Chemicals

Other prominent vendors in the market include Miles Chemical, Prinova, Wego Chemicals & Minerals, and U.S. Chemicals.

Key questions answered in the report include

  • What will the market size and the growth rate be in 2019?
  • What are the key factors driving the tartaric acid market?
  • What are the key market trends impacting the growth of the global tartaric acid market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?
  • What are the market opportunities and threats faced by the vendors in the tartaric acid market?
  • Trending factors influencing the market shares of the APAC, Europe, Central and South America, North America, and ROW?
  • What are the key outcomes of the five forces analysis of the global tartaric acid market?

Table of Contents

PART 01: Executive summary

  • Highlights

PART 02: Scope of the report

  • Market overview

PART 03: Market research methodology

  • Research methodology
  • Economic indicators

PART 04: Introduction

  • Key market highlights
  • Product definition
  • Market outlook
  • Market size and forecast by volume
  • Market size and forecast by revenue
  • Trade balance analysis
  • Five forces analysis

PART 05: Market segmentation by isomers

  • L-(+)-tartaric acid
  • D-(-)-tartaric acid
  • Racemic tartaric acid
  • Meso-tartaric acid

PART 06: Market segmentation by derivatives

  • Cream of tartar
  • Rochelle salt
  • Tartar emetic

PART 07: Market segmentation by end use

  • Food and beverages
  • General industries
  • Pharmaceutical industry
  • Cosmetics and other

PART 08: Geographical segmentation

  • Market outlook
  • Europe
  • APAC
  • North America
  • ROW

PART 09: Market drivers

PART 10: Impact of drivers

PART 11: Market challenges

PART 12: Impact of drivers and challenges

PART 13: Market trends

PART 14: Vendor landscape

  • Competitive scenario
  • Key vendors in 2014
  • Other prominent vendors

PART 15: Key vendor analysis

  • ATP
  • Caviro Distillerie
  • Changmao Biochemical
  • Chemical Industry Valencian
  • Distillerie Mazzari
  • Tartaros Gonzalo Castello

PART 16: Appendix

  • List of abbreviations

PART 17: Explore Technavio

List of Exhibits

  • Exhibit 01: Global tartaric acid market 7
  • Exhibit 02: Segmentation of global tartaric acid market 8
  • Exhibit 03: Global tartaric acid market by volume 2014-2019 (KT)
  • Exhibit 04: Global tartaric acid market by volume 2014-2019 ($ millions)
  • Exhibit 05: Trade balance analysis of tartaric acid 2005-2014 (KT)
  • Exhibit 06: Five forces analysis
  • Exhibit 07: Segmentation of global tartaric acid market 2014
  • Exhibit 08: Segmentation of global tartaric acid market 2019
  • Exhibit 09: Key properties and advantages
  • Exhibit 10: Global tartaric acid market for food and beverages 2014-2019 (KT)
  • Exhibit 11: Tartaric acid advantages
  • Exhibit 12: Food and beverages categorization - 1 in 2014
  • Exhibit 13: Food and beverages categorization - 2 in 2014
  • Exhibit 14: Global tartaric acid market for general industries 2014-2019 (KT)
  • Exhibit 15: Global tartaric acid market for pharmaceutical industry 2014-2019 (KT)
  • Exhibit 16: Global tartaric acid market for cosmetics and other applications 2014-2019 (KT)
  • Exhibit 17: Segmentation of global tartaric acid market 2014
  • Exhibit 18: Segmentation of global tartaric acid market 2019
  • Exhibit 19: Tartaric acid market in Europe 2014-2019 ($ millions)
  • Exhibit 20: Trade balance analysis of tartaric acid in key countries of Europe (KT)
  • Exhibit 21: Tartaric acid market in APAC 2014-2019 ($ millions)
  • Exhibit 22: Trade balance analysis of tartaric acid in key countries of APAC (KT)
  • Exhibit 23: Tartaric acid market in North America 2014-2019 ($ millions)
  • Exhibit 24: Trade balance analysis of tartaric acid in key countries of North America (KT)
  • Exhibit 25: Trade balance analysis of tartaric acid in ROW (KT)
  • Exhibit 26: Functions of tartaric acid
  • Exhibit 27: Impact of drivers
  • Exhibit 28: Impact of drivers and challenges
  • Exhibit 29: Key vendors of global tartaric acid market in 2014
  • Exhibit 30: ATP: Business segmentation
  • Exhibit 31: Caviro Distillerie: Business segmentation
  • Exhibit 32: Changmao Biochemical: Business segmentation 2014 by revenue
  • Exhibit 33: Changmao Biochemical: Business segmentation by revenue 2013 and 2014 ($ billion)
  • Exhibit 34: Changmao Biochemical: Geographical segmentation by revenue 2014
  • Exhibit 35: Distillerie Mazzari: Product segmentation
  • Exhibit 36: Tartaros Gonzalo Castello: Product segmentation
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