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市場調查報告書

酵母的全球市場:2015年∼2019年

Global Yeast Market 2016-2020

出版商 TechNavio (Infiniti Research Ltd.) 商品編碼 325836
出版日期 內容資訊 英文 60 Pages
商品交期: 最快1-2個工作天內
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酵母的全球市場:2015年∼2019年 Global Yeast Market 2016-2020
出版日期: 2016年11月29日 內容資訊: 英文 60 Pages
簡介

酵母的全球市場,預計從2014年到2019年的期間,以8.44%的年複合成長率成長。

本報告提供酵母的全球市場的現狀與成長預測、市場的規模與今後的成長預測、市場成長因素與課題、主要供應商分析等,為您概述為以下內容。

第1章 摘要整理

第2章 簡稱清單

第3章 調查範圍

  • 市場概要
  • 主要的產品

第4章 市場調查手法

  • 市場調查流程
  • 調查手法

第5章 簡介

第6章 市場形勢

  • 市場概要

第7章 酵母的全球市場

  • 市場規模、預測
  • 波特的五力分析

第8章 市場區隔:各類型

  • 酵母的全球市場:各類型
  • 酵母的全球市場:各類型的預測
  • 全球麵包酵母市場
  • 全球啤酒酵母市場
  • 全球飼料酵母市場
  • 全球工業用酵母市場
  • 全球生質乙醇酵母市場
  • 全球葡萄酒酵母市場

第9章 市場區隔:各形態

  • 酵母的全球市場
  • 即時酵母
  • 乾酵母粉
  • fresh酵母
  • 其他酵母

第10章 市場區隔:各最終用途

  • 酵母的全球市場:各最終用途
  • 酵母的全球市場:各最終用途的預測
  • 全球食品和飲料部門的酵母市場
  • 全球飼料部門的酵母市場
  • 全球及其他部門的酵母市場

第11章 地區區分

  • 酵母的全球市場:地區區分
  • 酵母的全球市場:各區域區隔的預測
  • 歐洲的酵母市場
  • APAC (亞太地區) 地區的酵母市場
  • 北美酵母市場
  • 其他 (ROW) 的酵母市場

第12章 主要國家

  • 中國
  • 日本

第13章 購買標準

第14章 推動市場成長要素

第15章 成長推動因素與其影響

第16章 市場課題

第17章 成長推動因素與課題的影響

第18章 市場趨勢

第19章 趨勢與其影響

第20章 業者情勢

  • 競爭模式
  • 市場佔有率分析
  • 其他有潛力的供應商

第21章 主要供應商分析

  • AB Mauri Food
  • AB Vista
  • Lallemand
  • Lessafre Group

第22章 相關報告

圖表清單

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目錄
Product Code: IRTNTR10965

About Yeast

The yeast market is driven by the easy assimilation of yeast with other ingredients and its property of developing the fermentation process. Yeast is available in different forms, such as dry yeast, instant yeast, fresh yeast, bread machine yeast, rapid-rise yeast, and other related yeasts, which caters to different markets and can be used as per recipes and end-product requirements.

Technavio's analysts forecast the global yeast market to grow at a CAGR of 9.52% during the period 2016-2020.

Covered in this report

The report covers the present scenario and the growth prospects of the global yeast market for 2016-2020. To calculate the market size, the report considers the revenue generated from the sales of all types of yeast products.

The market is divided into the following segments based on geography:

APAC

Europe

North America

ROW

Technavio's report, Global Yeast Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors

  • AB Mauri Food
  • AB Vista
  • Alltech
  • Chr. Hansen
  • Lallemand
  • Lesaffre
  • Other prominent vendors
  • Bakels
  • Chaitanya Group of Industries
  • Crystal Pharma
  • Kothari Fermentation and Biochem
  • Novozymes
  • Puratos Group
  • Sagar Chemicals
  • Suboneyo Chemicals Pharmaceuticals
  • Synergy Flavors

Market driver

  • Growing demand for bioethanol
  • For a full, detailed list, view our report

Market challenge

  • Stringent regulatory concerns
  • For a full, detailed list, view our report

Market trend

  • Increased demand for convenience foods
  • For a full, detailed list, view our report

Key questions answered in this report

  • What will the market size be in 2020 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?
  • What are the market opportunities and threats faced by the key vendors?
  • What are the strengths and weaknesses of the key vendors?
  • You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.

Table of Contents

Table of Contents

PART 01: Executive summary

  • Highlights

PART 02: Scope of the report

  • Market overview
  • Top vendor offerings

PART 03: Market research methodology

  • Research methodology
  • Economic indicators

PART 04: Introduction

  • Key market highlights

PART 05: Market landscape

  • Market overview
  • Market size and forecast
  • Five forces analysis

PART 06: Market segmentation by type

  • Global baker's yeast market
  • Global brewer's yeast market
  • Global feed yeast market
  • Global industrial yeast market
  • Global bioethanol yeast market
  • Global wine yeast market

PART 07: Market segmentation by end-user

  • Global yeast market in food and beverage sector
  • Global yeast market in feed sector
  • Global yeast market in others sectors

PART 08: Market segmentation by form

  • Instant yeast
  • Dry yeast
  • Fresh yeast
  • Other forms of yeast

PART 09: Geographical segmentation

  • Yeast market in Europe
  • Yeast market in APAC
  • Yeast market in North America
  • Yeast market in ROW

PART 10: Key leading countries

  • China
  • Japan
  • US

PART 11: Market drivers

  • Growing demand for bioethanol as fuel
  • Mergers and acquisitions
  • Constant R&D initiatives

PART 12: Impact of drivers

PART 13: Market challenges

  • Stringent regulatory concerns
  • Growing popularity of natural food additives
  • Stiff competition in procurement of raw materials

PART 14: Impact of drivers and challenges

PART 15: Market trends

  • Increased demand for convenience foods
  • Growth and penetration of food and beverage sector

PART 16: Vendor landscape

  • Competitive scenario
  • AB Mauri Food
  • AB Vista
  • Alltech
  • Chr. Hansen
  • Lallemand
  • Lesaffre
  • Other prominent vendors

PART 17: Appendix

  • List of abbreviations

PART 18: Explore Technavio

List of Exhibits

  • Exhibit 01: Segmentation of global yeast market by product type
  • Exhibit 02: Segmentation of global yeast market by end-user
  • Exhibit 03: Segmentation of global yeast market by types of yeast
  • Exhibit 04: Key countries in each region
  • Exhibit 05: Product offerings of leading vendors
  • Exhibit 06: Yeast: Production process
  • Exhibit 07: Global yeast market
  • Exhibit 08: Global yeast market 2015-2020 ($ billions)
  • Exhibit 09: Five forces analysis
  • Exhibit 10: Overview of global yeast market by product type 2015 and 2020
  • Exhibit 11: Global yeast market by product type: CAGR comparison
  • Exhibit 12: Global baker's yeast market 2015-2020 ($ billions)
  • Exhibit 13: Global brewer's yeast market 2015-2020 ($ billions)
  • Exhibit 14: Global feed yeast market 2015-2020 ($ billions)
  • Exhibit 15: Global industrial yeast market 2015-2020 ($ billions)
  • Exhibit 16: Global bioethanol yeast market 2015-2020 ($ billions)
  • Exhibit 17: Global wine yeast market 2015-2020 ($ billions)
  • Exhibit 18: Global yeast market by end-user segmentation 2015 and 2020
  • Exhibit 19: Global yeast market by end-user segmentation: CAGR comparison
  • Exhibit 20: Global yeast market in food and beverage sector 2015-2020 ($ billions)
  • Exhibit 21: Global yeast market in feed sector 2015-2020 ($ billions)
  • Exhibit 22: Global yeast market in other sectors 2015-2020 ($ billions)
  • Exhibit 23: Global yeast market by geographic segmentation 2015 and 2020
  • Exhibit 24: Global yeast market by geographic segmentation: CAGR comparison
  • Exhibit 25: Yeast market in Europe 2015-2020 ($ billions)
  • Exhibit 26: Yeast market in APAC 2015-2020 ($ billions)
  • Exhibit 27: Yeast market in North America 2015-2020 ($ billions)
  • Exhibit 28: Yeast market in ROW 2015-2020 ($ billions)
  • Exhibit 29: Key leading countries
  • Exhibit 30: Impact of drivers
  • Exhibit 31: Impact of drivers and challenges
  • Exhibit 32: Competitive assessment of key players
  • Exhibit 33: AB Mauri Food: Product segments
  • Exhibit 34: AB Mauri Food: SWOT analysis
  • Exhibit 35: AB Vista: SWOT analysis
  • Exhibit 36: Alltech: SWOT analysis
  • Exhibit 37: Chr. Hansen: Business segmentation by revenue 2015
  • Exhibit 38: Chr. Hansen: Business segmentation by revenue 2015 ($ millions)
  • Exhibit 39: Chr. Hansen: Geographical segmentation by revenue 2014
  • Exhibit 40: Lallemand: Business segmentation
  • Exhibit 41: Lallemand: SWOT analysis
  • Exhibit 42: Lesaffre: SWOT analysis
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