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市場調查報告書

蒸穀米、白米市場:產業趨勢、製造工程、工廠建設、機器、原料、原價&收益

Parboiled and White Rice Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022

出版商 IMARC Services Pvt. Ltd. 商品編碼 354158
出版日期 內容資訊 英文 77 Pages
商品交期: 最快1-2個工作天內
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蒸穀米、白米市場:產業趨勢、製造工程、工廠建設、機器、原料、原價&收益 Parboiled and White Rice Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022
出版日期: 2017年02月15日 內容資訊: 英文 77 Pages
簡介

本報告提供蒸穀米、白米製造工廠計劃調查分析,建設工廠的技術、商業性藍圖,業績,製造工程必要條件,計劃的經費、資金援助、經濟性等相關驗證之系統性資訊。

第1章 調查手法

第2章 摘要整理

第3章 簡介

第4章 全球產業分析:米、蒸穀米、白米

  • 全球生產稻米業:整體市場的業績
  • 全球蒸穀米、白米產業:整體市場的業績

第5章 緬甸:生產稻米業

  • 市場趨勢
  • 競爭情形

第6章 貿易資料:米、蒸穀米

  • 貿易資料:米
  • 貿易資料:蒸穀米

第7章 蒸穀米、白米產業:主要的成功、風險要素

第8章 製造工程:蒸穀米、白米

  • 蒸穀米、白米製造工廠:原料轉換率
  • 蒸穀米、白米製造工廠:詳細的工程
  • 蒸穀米、白米製造工廠:各種單位操作
  • 蒸穀米、白米製造工廠:主要機器照片

第9章 計劃詳細內容、必要條件、經費

  • 土地、地點、基地開發
  • 工廠設計
  • 工廠、機器
  • 原料
  • 包裝
  • 公共事業
  • 人力資源
  • 其他資本投資

第10章 蒸穀米、白米製造工廠:貸款、資金援助

第11章 蒸穀米、白米製造工廠:計劃的經濟性

  • 計劃的資本成本
  • 技術、經濟參數
  • 產品價格
  • 收入預測
  • 支出預測
  • 財務分析

圖表

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目錄
Product Code: SRP00116EM

Rice is a staple food for nearly half of the world's total population. There are generally three forms of rice, namely brown rice, white rice and parboiled rice. A new study by IMARC Group titled "Parboiled and White Rice Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022" provides a detailed insight into the global parboiled and white rice market. Parboiled rice is a form of rice which is given a special pre-treatment during its manufacturing known as parboiling. Parboiled rice is easy to digest, good in taste and takes less time to cook. It also has a lower glycemic index which makes it suitable for diabetic people. White rice, on the other hand, loses most of its essential nutrients during its processing. Despite this fact, it still represents a good calorie and energy source.

According to IMARC Group, the global consumption of parboiled rice is estimated to reach around 201 Million Tons in 2016, representing a CAGR of around 1.8% during 2009-2016. On the other hand, the global consumption of white rice is estimated to reach around 247 Million Tons in 2016, with consumption levels declining at a CAGR of 0.4% during 2009-2016. The report has segmented the global parboiled and white rice market on the basis of end-uses and major regions. On the basis of end-uses, the food industry is currently the largest consumer of rice accounting for the majority of the total global consumption. The food industry is followed by the feed sector. Region-wise, China represents the largest producer of rice accounting for nearly 30% of the total global production. China is followed by India, Indonesia, Bangladesh, Vietnam, Thailand, Myanmar, Philippines, Brazil, Japan and the United States.

This report provides a comprehensive analysis for setting up a parboiled and white rice manufacturing plant. The study covers all the requisite aspects of the parboiled and white rice industry and provides an in-depth analysis of the market, industry performance, processing and manufacturing requirements, project cost, project funding, project economics, expected returns on investment, profit margins, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who are planning to foray into the parboiled and white rice industry in any manner.

Key Questions Answered in This Report:

  • How has the global rice market performed so far and how will it perform in the coming years?
  • What are the key regional markets in the global rice industry?
  • Which are the key end-use industries for rice?
  • What are the price trends of rice?
  • How has the parboiled and white rice market performed so far and how will it perform in the coming years?
  • How has the myanmar rice market performed so far and how will it perform in the coming years?
  • What are the various stages in the value chain of the rice industry?
  • What are the key driving factors and challenges in the rice industry?
  • What is the structure of the rice industry and who are the key players?
  • What is the degree of competition in the rice industry?
  • What are the profit margins in the rice industry?
  • What are the key requirements for setting up a rice parboiled and white rice plant?
  • How is parboiled and white rice manufactured?
  • What are the various unit operations involved in a parboiled and white rice plant?
  • What is the total size of land required for setting up a parboiled and white rice plant?
  • What are the machinery requirements for setting up a parboiled and white rice plant?
  • What are the raw material requirements for setting up a parboiled and white rice plant?
  • What are the packaging requirements for parboiled and white rice?
  • What are the transportation requirements for parboiled and white rice?
  • What are the utility requirements for setting up a parboiled and white rice plant?
  • What are the manpower requirements for setting up a parboiled and white rice plant?
  • What are the infrastructure costs for setting up a parboiled and white rice plant?
  • What are the capital costs for setting up a parboiled and white rice plant?
  • What are the operating costs for setting up a parboiled and white rice plant?
  • What will be the income and expenditures for a parboiled and white rice plant?
  • What is the time required to break-even?

Table of Contents

1 Preface

2 Research Methodology

3 Executive Summary

4 Introduction

  • 4.1 Overview
  • 4.2 Key Industry Trends

5 Global Rice, Parboiled Rice and White Rice Industry

  • 5.1 Global Rice Industry
    • 5.1.1 Market Overview
    • 5.1.2 Market Performance
    • 5.1.3 Market Breakup by Region
      • 5.1.3.1 China
      • 5.1.3.2 India
      • 5.1.3.3 Indonesia
      • 5.1.3.4 Bangladesh
      • 5.1.3.5 Vietnam
    • 5.1.4 Market Breakup by End Use
      • 5.1.4.1 Food Use
      • 5.1.4.2 Feed Use
    • 5.1.5 Imports and Exports
    • 5.1.6 Market Forecast
  • 5.2 Global Parboiled Rice and White Rice Industry
    • 5.2.1 Market Overview
    • 5.2.2 Market Performance
      • 5.2.2.1 Parboiled Rice Consumption
      • 5.2.2.2 White Rice Consumption
    • 5.2.3 Imports and Exports
    • 5.2.4 Market Forecast
  • 5.3 SWOT Analysis
    • 5.3.1 Strengths
    • 5.3.2 Weaknesses
    • 5.3.3 Opportunities
    • 5.3.4 Threats
  • 5.4 Value Chain Analysis
  • 5.5 Porter's Five Forces Analysis
    • 5.5.1 Overview
    • 5.5.2 Bargaining Power of Buyers
    • 5.5.3 Bargaining Power of Suppliers
    • 5.5.4 Degree of Competition
    • 5.5.5 Threat of New Entrants
    • 5.5.6 Threat of Substitutes
  • 5.6 Key Market Drivers and Success Factors

6 Myanmar Rice Industry

  • 6.1 Market Overview
  • 6.2 Market Performance
    • 6.2.1 Rice Production
    • 6.2.2 Rice Consumption
  • 6.3 Value Chain Analysis
  • 6.4 Market Forecast

7 Competitive Structure

8 Parboiled and White Rice Manufacturing Process

  • 8.1 Parboiled Rice
    • 8.1.1 Product Overview
    • 8.1.2 Detailed Process Flow
    • 8.1.3 Various Types of Unit Operations Involved
    • 8.1.4 Mass Balance and Raw Material Requirements
  • 8.2 White Rice
    • 8.2.1 Product Overview
    • 8.2.2 Detailed Process Flow
    • 8.2.3 Various Types of Unit Operations Involved
    • 8.2.4 Mass Balance and Raw Material Requirements

9 Project Details, Requirements and Costs Involved

  • 9.1 Land Requirements and Expenditures
  • 9.2 Construction Requirements and Expenditures
  • 9.3 Plant Layout
  • 9.4 Plant Machinery
  • 9.5 Machinery Pictures
  • 9.6 Raw Material Requirements and Expenditures
  • 9.7 Raw Material and Final Product Pictures
  • 9.8 Packaging Requirements and Expenditures
  • 9.9 Transportation Requirements and Expenditures
  • 9.10 Utility Requirements and Expenditures
  • 9.11 Manpower Requirements and Expenditures
  • 9.12 Other Capital Investments

10 Loans and Financial Assistance

11 Project Economics

  • 11.1 Capital Cost of the Project
  • 11.2 Techno-Economic Parameters
  • 11.3 Product Pricing and Margins Across Various Levels of the Supply Chain
  • 11.4 Taxation and Depreciation
  • 11.5 Income Projections
  • 11.6 Expenditure Projections
  • 11.7 Financial Analysis
  • 11.8 Profit Analysis

List of Figures

  • Figure 1: Global: Rice Industry Overview
  • Figure 2: Global: Rice Market: Volume Trends (in Million Tons), 2009-2016
  • Figure 3: Global: Rice Market: Value Trends (in Million US$), 2009-2016
  • Figure 4: Global: Rice Market: Breakup by Region (in %), 2016
  • Figure 5: China: Rice Market (in Million Tons), 2009, 2016 & 2022
  • Figure 6: India: Rice Market (in Million Tons), 2009, 2016 & 2022
  • Figure 7: Indonesia: Rice Market (in Million Tons), 2009, 2016 & 2022
  • Figure 8: Bangladesh: Rice Market (in Million Tons), 2009, 2016 & 2022
  • Figure 9: Vietnam: Rice Market (in Million Tons), 2009, 2016 & 2022
  • Figure 10: Global: Rice Market: Breakup by End Use (in %), 2016
  • Figure 11: Global Rice Market: Food Use (in Million Tons), 2009, 2016 & 2022
  • Figure 12: Global Rice Market: Feed Use (in Million Tons), 2009, 2016 & 2022
  • Figure 13: Global: Parboiled Rice Market: Consumption Volume Trends (in Million Tons), 2009-2016
  • Figure 14: Global: White Rice Market: Consumption Volume Trends (in Million Tons), 2009-2016
  • Figure 15: Global: Rice Industry: SWOT Analysis
  • Figure 16: Global: Rice Industry: Value Chain Analysis
  • Figure 17: Global: Rice Industry: Porter's Five Forces Analysis
  • Figure 18: Myanmar: Rice Production (000' Tons), 2009-2016
  • Figure 19: Myanmar: Rice Consumption (000' Tons), 2009-2016
  • Figure 20: Myanmar: Parboiled and White Rice Industry: Value Chain Analysis
  • Figure 21: Parboiled Rice Manufacturing Plant: Conversion Rate of Feedstocks
  • Figure 22: Paddy to Parboiled Rice: Detailed Process Flow
  • Figure 23: Parboiled Rice Manufacturing Plant: Various Unit Operations Involved
  • Figure 24: Paddy to White Rice Manufacturing Plant: Conversion Rate of Feedstocks
  • Figure 25: Semi-processed Rice to White Rice Manufacturing Plant: Conversion Rate of Feedstocks
  • Figure 26: Paddy to White Rice: Detailed Process Flow
  • Figure 27: Semi-processed Rice to White Rice: Detailed Process Flow
  • Figure 28: Paddy to White Rice Manufacturing Plant: Various Unit Operations Involved
  • Figure 29: Semi-processed Rice to White Rice Manufacturing Plant: Various Unit Operations Involved
  • Figure 30: Parboiled and White Rice Manufacturing Plant: Proposed Plant Layout
  • Figure 31: Parboiled and White Rice Manufacturing Plant: Breakup of Capital Costs (in %)
  • Figure 32: Parboiled and White Rice Industry: Profit Margins at Various Levels of the Supply Chain
  • Figure 33: Parboiled and White Rice Production: Manufacturing Cost Breakup (in %)

List of Tables

  • Table 1: Rice: World Supply and Distribution (Million Tons), 2009-2016
  • Table 2: Global: Rice: Import Data by Country (in US$ and Tons), 2016
  • Table 3: Global: Rice: Export Data by Country (in US$ and Tons), 2016
  • Table 4: Global: Parboiled Rice: Import Volumes by Country (in 000' Tons), 2009-2016
  • Table 5: Global: Parboiled Rice: Export Volumes (in Tons), 2009-2016
  • Table 6: Parboiled and White Rice Manufacturing Plant: Costs Related to Land and Site Development (in US$)
  • Table 7: Parboiled and White Rice Manufacturing Plant: Costs Related to Civil Works (in US$)
  • Table 8: Parboiled and White Rice Manufacturing Plant: Costs Related to Paddy to Parboiled Rice Machinery (in US$)
  • Table 9: Parboiled and White Rice Manufacturing Plant: Costs Related to Paddy to White Rice Machinery (in US$)
  • Table 10: Parboiled and White Rice Manufacturing Plant: Costs Related to Semi-processed rice to White Rice Machinery (in US$)
  • Table 11: Parboiled and White Rice Manufacturing Plant: Summary of Machinery Costs (in US$)
  • Table 12: Parboiled and White Rice Manufacturing Plant: Raw Material Requirements
  • Table 13: Parboiled and White Rice Manufacturing Plant: Costs Related to Salaries and Wages (in US$)
  • Table 14: Parboiled and White Rice Manufacturing Plant: Costs Related to Other Capital Investments (in US$)
  • Table 15: Details of Financial Assistance Offered by Financial Institutions
  • Table 16: Parboiled and White Rice Manufacturing Plant: Capital Costs (in US$)
  • Table 17: Parboiled and White Rice Manufacturing Plant: Techno-Economic Parameters
  • Table 18: Parboiled and White Rice Manufacturing Plant: Taxation and Depreciation
  • Table 19: Parboiled and White Rice Manufacturing Plant: Income Projections (in US$)
  • Table 20: Parboiled and White Rice Manufacturing Plant: Expenditure Projections (in US$)
  • Table 21: Parboiled and White Rice Manufacturing Plant: Cash Flow Analysis Without Considering the Income Tax Liability
  • Table 22: Parboiled and White Rice Manufacturing Plant: Cash Flow Analysis on Considering the Income Tax Liability
  • Table 23: Parboiled and White Rice Manufacturing Plant: Profit and Loss Account
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