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市場調查報告書

果膠的技術、材料、市場分析

Pectin Technical Material Market Report

出版商 IMARC Services Pvt. Ltd. 商品編碼 324671
出版日期 內容資訊 英文 45 Pages
商品交期: 最快1-2個工作天內
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果膠的技術、材料、市場分析 Pectin Technical Material Market Report
出版日期: 2015年02月09日 內容資訊: 英文 45 Pages
簡介

本報告提供全球的果膠的市場及生產相關技術分析、市場規模的實際成果值和預測值 (以數量、金額為準) 、價格趨勢、主要企業簡介、各地區、各終端用戶產業的詳細趨勢、主要的成功/風險要素、原材料市場結構、趨勢、進出口趨勢等調查、估計、果膠的製造工程和生產技術、物質收支、原料的必要量、轉換效率等資訊彙整,為您概述為以下內容。

第1章 調查手法

第2章 摘要整理

第3章 簡介

  • 概要
  • 物理、化學特性

第4章 果膠:產業分析

  • 現在、過去的市場規模趨勢 (以數量為準)
  • 現在、過去的市場規模趨勢 (以金額為準)
  • 原料各供給來源市場明細
  • 各地區的市場明細
  • 各最終用途市場明細
  • 市場預測
  • 價格趨勢
  • 主要企業
  • 主要的成功、風險要素
    • 主要的成功因素
    • 主要的風險要素

第5章 果膠:製造工程

  • 原料的必要量
  • 關聯的化學反應
  • 製造工程
  • 物質收支和原料的轉換率

第6章 果膠:原料分析

  • 原材料市場趨勢
    • 柑橘類果實
    • 乙醇
    • 鹽酸
  • 各地區的市場明細
  • 各最終用途市場明細

第7章 貿易資料

  • 主要國家的進口量
  • 主要國家的出口量

圖表一覽

目錄
Product Code: P0215B11

IMARC's new TMMR “Pectin Technical Material Market Report” provides a technical, analytical and statistical insight into the pectin market. The market analysis includes volume trends, value trends, price trends, key players, market breakup by region, market breakup by end-use industries, key success factors, key risk factors, feedstock market trends, import trends, export trends, etc. Apart from the market analysis, the report also provides an exhaustive technical insight on pectin. This includes chemical information, manufacturing process, chemical reactions involved, raw material requirements, mass balance, conversion rate of feedstocks, etc.

The study, which is based both on desk research and multiple waves of qualitative primary research, is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who are planning to foray into the pectins industry in any manner.

Key Questions Answered in This Report:

  • What has been the historical and current volume trends in the pectin market?
  • What has been the historical and current value trends in the pectin market?
  • What has been the historical and current price trends in the pectin market?
  • Which are the key regions in the pectin market and what is their breakup?
  • Which are the key end-use industries for pectin and what is their breakup?
  • What is the outlook of the pectin market?
  • What are the key success factors in the pectin market?
  • What are the key risk factors in the pectin market?
  • Who are the key manufacturers in the pectin market?
  • How is pectin manufactured?
  • What are the chemical reactions involved during the manufacturing of pectin?
  • What are the raw material requirements during the manufacturing of pectin?
  • What is the mass balance and conversion rates of feedstocks during the manufacturing of pectin?
  • What is the supply demand of various feedstocks that are used in the manufacturing of pectin?
  • Who are the key manufacturers of pectin feedstocks?
  • What are the import trends of pectin?
  • What are the export trends of pectin?

Table of Contents

1. Research Methodology

2. Executive Summary

3. Introduction

  • 3.1. Overview
  • 3.2. Physical and Chemical Properties

4. Pectin: Industry Analysis

  • 4.1. Current and Historical Volume Trends
  • 4.2. Current and Historical Value Trends
  • 4.3. Market Breakup by Raw Material Sources
  • 4.4. Market Breakup by Region
  • 4.5. Market Breakup by End use Industries
  • 4.6. Market Forecast
  • 4.7. Price Trends
  • 4.8. Key Players
  • 4.9. Key Success and Risk Factors
    • 4.9.1. Key Success Factors
    • 4.9.2. Key Risk Factors

5. Pectin: Manufacturing Process

  • 5.1. Raw Material Requirements
  • 5.2. Chemical Reactions Involved
  • 5.3. Manufacturing Process
  • 5.4. Mass Balance and Feedstock Conversion Rates

6. Pectin: Feedstock Analysis

  • 6.1. Feedstock Market Trends
    • 6.1.1. Citrus Fruits
    • 6.1.2. Ethanol
    • 6.1.3. Hydrochloric Acid
  • 6.2. Historical and Future Price Trends
    • 6.2.1. Orange and Orange Peel
    • 6.2.2. Ethanol
    • 6.2.3. Hydrochloric Acid
  • 6.3. Key Feedstock Suppliers
    • 6.3.1. Citrus Fruits
    • 6.3.2. Ethanol
    • 6.3.3. Hydrochloric acid

7. Trade Data

  • 7.1. Imports by Major Countries
  • 7.2. Exports by Major Countries

List of Figures

  • Figure 3-1: Properties that Influence the Applications of Pectin
  • Figure 4-1: Global: Pectin Market: Sales Volume (in Tons), 2007-2014
  • Figure 4-2: Global: Pectin Market: Sales Value (in Million US$), 2007-2014
  • Figure 4-3: Global: Pectin Market: Production Breakup by Raw Material (in %), 2014
  • Figure 4-4: Global: Pectin Market: Consumption Breakup by Country (in %), 2014
  • Figure 4-5: Global: Pectin Market: Breakup by End Use (in %), 2014
  • Figure 4-6: Global: Pectin Market: Sales Volume Forecast (in Tons), 2015-2020
  • Figure 4-7: Global: Pectin Market: Sales Value Forecast in (US$ Million), 2015-2020
  • Figure 4-8: Historical and Future Price Trends of Pectin (in US$/Kg), 2007-2020
  • Figure 4-9: Global: Pectin Market: Market Breakup by Manufacturer (in %), 2014
  • Figure 5-1: Pectin Manufacturing Process: Drying and Shredding of Peels
  • Figure 5-2: Pectin Manufacturing Process: Detailed Process Flow
  • Figure 5-3: Pectin Manufacturing Process: Conversion Rate of Feedstocks
  • Figure 6-1: Global: Citrus Fruits Market: Production Volume (in 000's Ton) 2007-2014
  • Figure 6-2: Global: Citrus Fruit Production: Break Up by Fruit Type (in %), 2014
  • Figure 6-3: Global: Ethanol Market: Production Volume (in Billion Litres), 2007-2014
  • Figure 6-4: Global: Ethanol Production: Breakup by Region (in %), 2014
  • Figure 6-5: Global: Hydrochloric Acid Market: Consumption Volume (in Million Tons), 2007-2014
  • Figure 6-6: Global: Hydrochloric Acid Production: Breakup by Region (in %), 2014
  • Figure 6-7: Historical and Future Prices of Orange (in US$/Ton), 2009-2020
  • Figure 6-8: Historical and Future Prices of Orange Peel (in US$/Ton), 2009-2020
  • Figure 6-9: Historical and Future Prices of Ethanol (in US$/Litre), 2008-2020
  • Figure 6-10: Historical and Future Prices of Hydrochloric Acid (in US$/Ton), 2008-2020
  • Figure 6-11: Global: Ethanol Market: Breakup by Manufacturer (in %), 2014
  • Figure 7-1: Global: Pectic Substances, Pectinates and Pectates: Import Value Breakup by Country (in %), 2014
  • Figure 7-2: US: Pectic Substances, Pectinates and Pectates: Import Value Trends (in US$ ‘000)
  • Figure 7-3: Global: Pectic Substances, Pectinates and Pectates: Export Values Breakup by Country (in %), 2014
  • Figure 7-4: Germany: Pectic Substances, Pectinates and Pectates: Export Value Trends (in US$ ‘000)

List of Tables

  • Table 3-1: Pectin: General Properties
  • Table 4-1: Global: Pectin Market: Overview of Key Players
  • Table 5-1: Pectin: Raw Material Requirements
  • Table 6-1: Global: Orange Production: Breakup by Country (in 000'Tons), 2014
  • Table 6-2: Global: Tangerine Production: Breakup by Country (in 000'Tons), 2014
  • Table 6-3: Global: Grape Fruit Production: Breakup by Country (in 000'Tons), 2014
  • Table 6-4: Global: Lemons and Limes Production: Breakup by Country (in 000'Tons), 2014
  • Table 6-5: Global: Ethanol Market: Key Manufactures
  • Table 6-6: Global: Major Hydrochloric Acid Manufacturers
  • Table 7-1: Global: Pectic Substances, Pectinates and Pectates: Import Value and Volumes by Country, 2014
  • Table 7-2: Global: Pectic Substances, Pectinates and Pectates: Export Data Value and Volumes by Country (in Tons), 2014
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