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Research and Investment Value on China Yeast Industry, 2014-2018

出版商 Huidian Research 商品編碼 322850
出版日期 內容資訊 英文 50 Pages
商品交期: 最快1-2個工作天內
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中國的酵母產業的調查、投資預測 Research and Investment Value on China Yeast Industry, 2014-2018
出版日期: 2014年12月09日 內容資訊: 英文 50 Pages

全球酵母市場為成熟、集中化的產業,相對較飽和。全球約有300家酵母廠商,不過,生產主要集中在數公司 - 法國的LESAFFRE,英國的AB MAURI,中國的Angel Yeast Co., Ltd,加拿大的LALLEMAND - ,這前四大公司的酵母廠商保有全球市場佔有率的70%。


第1章 酵母產業概要

  • 酵母概要
  • 酵母的生產成本

第2章 全球酵母市場發展

  • 全球市場規模
  • 主要國家、地區的市場發展
  • 全球市場的發展趨勢

第3章 中國酵母產業發展的現狀

  • 中國的酵母生產量
  • 中國的酵母產業的競爭情形
    • 國際的競爭
    • 國內的競爭
  • 中國的酵母產業的發展預定

第4章 中國酵母的原料供需

  • 糖蜜市場供給
  • 糖蜜市場需求

第5章 中國的主要酵母企業

  • Angel Yeast Co., Ltd
    • 企業簡介
    • 整體發展
    • 產業實際成果
    • 行銷流通管道的建立
    • 競爭力
    • 分店的營運
  • AB Mauri
  • Lesaffre
  • Guangdong Jiangmen Center for Biotech Development Co., Ltd
  • Heilongjiang Jiuding Yeast Co., Ltd
  • Biosunkeen
  • Guangxi Forise Yeast Co., Ltd

In international market, the yeast industry has become mature and concentrated industry with relatively saturated market. There are about 300 yeast manufacturers in global, however, the output is mainly concentrated into few manufacturers: LESAFFRE in France, AB MAURI in UK, Angel Yeast Co., Ltd in China and LALLEMAND in Canada etc. the top 4 yeast manufacturers take 70% of market shares in global.

In 2013, the newly-added capacity of global yeast industry was larger than the growth of market demand, which resulted into more fierce market competition, while the appreciation of RMB and the competition factors taking export market price as primary influence product's profit rate. In domestic market, the sluggish growth of yeast industry, economy slowdown in recent two years and the over release of newly-added capacity etc influence the overall profitability of yeast industry.

Huidian Research predicts: under the condition that supply is relatively stable, while demand shrinks, in 2014/2015 grinding season, molasses price will continue to decline. It is predicted that the price will decrease by 15% on the basis of price in 2014 with the price range between CNY 650-700/t. seeing from the mid-term, the decreasing of molasses price will have positive influences on the sustainable and stable development of yeast industry.

Research and Investment Value on China Yeast Industry, 2014-2018 analyzes the current supply and competition pattern in yeast market in China, as well as the supply and demand of molasses as the main raw material, it also updates the data on the latest development of Angel Yeast Co., Ltd. In addition, the report also analyzes two new entrants: Biosunkeen and Guangxi Forise Yeast Co., Ltd.

Table of Contents

1. Overview of Yeast Industry

  • 1.1. Overview of Yeast
    • 1.1.1. Introduction
    • 1.1.2. Main Products
  • 1.2. Production Cost of Yeast

2. Global Yeast Market Development

  • 2.1. Global Market Scale
  • 2.2. Market Development in Main Countries and Regions
  • 2.3. Global Market Development Trend

3. Status Quo of Yeast Industry Development in China

  • 3.1. Yeast Output in China
  • 3.2. Competition Situation of Yeast Industry in China
    • 3.2.1. International Competition
    • 3.2.2. Domestic Competition
  • 3.3. Development Prospect of Yeast Industry in China

4. Supply and Demand of Raw Material of Yeast in China

  • 4.1. Supply of Molasses Market
    • 4.1.1. High Inventory and Steadily-growing Output
    • 4.1.2. Overseas Price is Higher, Import don't Impact on Domestic Market
  • 4.2. Demand of Molasses Market
    • 4.2.1. In 2015, Sluggish Demand in Alcohol Industry with Saturated Capacity Will Encumber Price of Molasses
    • 4.2.2. Price Downturn of Ethanol Fuel Will Continue to Suppress Price of Molasses
    • 4.2.3. Bumper Harvest of Cassava Reduces Demand of Molasses
    • 4.2.4. Stricter Environment Management Makes Capacities of Alcohol and Yeast Insufficient, Competitiveness of Molasses is Weakened.

5. Key Yeast Enterprises in China

  • 5.1. Angel Yeast Co., Ltd
    • 5.1.1. Company Profile
    • 5.1.2. Overall Development
    • 5.1.3. Business Performance
    • 5.1.4. Establishment of Marketing Channels
    • 5.1.5. Competitiveness
    • 5.1.6. Operation of Branches
  • 5.2. AB Mauri
    • 5.2.1. Company Profile
    • 5.2.2. Overall Development
    • 5.2.3. Panyu Meishan Mauri Yeast Co., Ltd
    • 5.2.4. Harbin Mauri Yeast Co., Ltd
    • 5.2.5. Hebei Mauri Food Co., Ltd
    • 5.2.6. Yantai Mauri Yeast Co., Ltd
    • 5.2.7. Xinjiang Mauri Food Co., Ltd
    • 5.2.8. AB (Harbin) Mauri Food Additives Co., Ltd
  • 5.3. Lesaffre
    • 5.3.1. Company Profile
    • 5.3.2. Lesaffre (Mingguang) Co., Ltd
    • 5.3.3. Guangxi Dan Bao Li
  • 5.4. Guangdong Jiangmen Center for Biotech Development Co., Ltd
  • 5.5. Heilongjiang Jiuding Yeast Co., Ltd
  • 5.6. Biosunkeen
    • 5.6.1. Company Profile
    • 5.6.2. Main Products
    • 5.6.3. Business Performance
    • 5.6.4. Financial Situation
  • 5.7. Guangxi Forise Yeast Co., Ltd
    • 5.7.1. Company Profile
    • 5.7.2. Financial Situation
    • 5.7.3. New Products
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