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市場調查報告書

印度的烘培/穀類食品市場

Product Insights: Bakery and Cereals in India

出版商 Datamonitor
出版日期 2010年07月 商品編碼 125982
內容資訊 英文 Pages: 49
價格
US $ 1000 PDF by E-mail (Single user license)
US $ 2500 PDF by E-mail (Global license)


印度的烘培/穀類食品市場 是由出版商Datamonitor在2010年07月所出版的。 這份英文市場調查報告書包含Pages: 49 價格從美金1000起跳。

簡介

2009年印度的烘培/穀類食品市場,在全球的新產品銷售數量中排名第三,於印度上市的新產品多數是餅乾類,其市佔率佔了整體市場的60%以上。

本報告書針對印度的烘培/穀類食品市場進行調查,包括主要類別的新產品銷售、領導新產品銷售的主要企業,新產品銷售的口味/宣傳文句/包裝/價格的個別分析等介紹,內容概要摘記如下。

概要

重點摘要

導論

  • 新產品的銷售分析
  • 市場數據分析
  • 定義

產品銷售:全球預測

  • 概要
  • 促進全球新產品銷售的主要趨勢
  • 新產品銷售:按照烘培/穀類食品的分類個別介紹
  • 印度與全球主要國家的比較
  • 革新的銷售實例

印度的新產品銷售

  • 概要
  • 促進印度新產品銷售的主要趨勢
  • 分類成長 vs. 銷售分析
  • 部門成長 vs. 銷售分析
  • 主要企業與新產品的銷售動態

產品銷售分析

  • 按照口味/香料個別介紹
  • 按照包裝材料個別介紹
  • 按照價格個別介紹
  • 宣傳文句/標籤

結論

調查方法

附錄

圖表

目錄

Abstract

Introduction

This report forms a part of the Datamonitor' s newly introduced product series titled “Product Insights”. It aims to provide analysis to clients on the new product launches across various industry sectors.

Scope

  • Examines new product launches in the Indian bakery and cereals market, segmented by key categories
  • Contextualizes India in the new product launches globally
  • Identifies the key players in the market leading the new product launches
  • Provides an analysis on the new product launches by leading flavors, claims, packaging and price points

Highlights

Globally, India ranked third in terms of the number of new products launched in the bakery and cereals market in 2009.

The majority of the new products launched in India were in the cookies category which accounted for 60% of the new products launched in the market.

In 2009, blended flavors were the prominent flavor/fragrance in all new bakery and cereal products launched in India while plastic was the most popular packaging material. Majority of products launched in the bakery and cereals market in India in 2009 were priced in the range of INR1025 with ‘vegetarian’ being the most popular claim among them.

Reasons to Purchase

  • Assess product innovation trends in your market
  • Learn from successful new product launches

Table of Contents

OVERVIEW

  • Catalyst
  • Summary

EXECUTIVE SUMMARY

  • New product launches: a global perspective
  • New product launches in India
  • Product launch analysis

INTRODUCTION

  • Product launch analytics
  • Market data analytics
  • Definition
  • Table of Contents
  • List of Figures
  • List of Tables

NEW PRODUCT LAUNCHES: A GLOBAL PERSPECTIVE

  • Overview
  • Key trends driving new product launches globally
  • Rise of private-label bakery brands
  • Increasing health-consciousness among consumers
  • Rise of comfort food
  • Convenience
  • Increasing impulse purchases
  • Growth of premium artisanal bakery products
  • Demand for greater variety
  • Local taste plays a dominant role in product introduction and success
  • Increase in ‘ethnic’ products
  • The rise of the vegetarian
  • New product launches by bakery and cereals categories
  • Comparison of India with leading countries globally
  • Examples of innovative launches

NEW PRODUCT LAUNCHES IN INDIA

  • Overview
  • Key trends driving new product launches in India
  • Increasing demand for healthier food products
  • Indulgence fuelled by increasing disposable income and young population
  • Manufacturers are launching products that account for regional and cultural factors
  • Rural demand as a key driver
  • Social approval of a product
  • The power of children in influencing purchase decisions in the bakery market
  • Rise of private labels
  • The pull of freebies
  • Increasing product launches in the low-price, high-volume segment
  • Category growth versus launch analysis
  • Segment growth versus launch analysis
  • Leading players and their new product launch trends

PRODUCT LAUNCH ANALYSIS

  • By flavor and fragrance
  • Overview
  • Top flavor: chocolate
  • Product examples: chocolate flavor
  • By packaging material
  • Overview
  • Top packaging material: plastic
  • Product examples: plastic packaging
  • By price point
  • Overview
  • Product examples
  • Price point: economy (INR0-25)
  • Price point: premium (INR25-50)
  • Price point: super-premium (above INR75)
  • By claim/tag
  • Overview
  • Top claim: ‘vegetarian’
  • Product examples: ‘vegetarian’

CONCLUSION

  • Highlights

METHODOLOGY

  • Methodology overview
  • Primary sources of data
  • Secondary sources of data

APPENDIX

  • Future reading
  • Feedback
  • Ask the analyst
  • Datamonitor consulting
  • Disclaimer

List of Tables

  • Table 1: Bakery and cereals market definitions
  • Table 2: Consumer survey in India, 2009: the trends for healthy food products
  • Table 3: Top 10 players by 2008 market share and 2009 new product launches in the Indian bakery and cereals market

List of Figures

  • Figure 1: New product launches in the global bakery and cereals market, by country, 2009
  • Figure 2: Some global examples of products with convenient packaging
  • Figure 3: Some global examples of products that encourage impulse purchases
  • Figure 4: Top five countries by contribution to products launched with vegetarian/vegan claims in the global bakery and cereals market, 2009
  • Figure 5: New product launches in the global bakery and cereals market, by category, 2009
  • Figure 6: Top 10 countries based on number of new product launches in the bakery and cereals market, 2009
  • Figure 7: Some global examples of innovative product launches in 2009
  • Figure 8: New product launches in the Indian bakery and cereals market, by category, 2009
  • Figure 9: An example of a healthy food product: Britannia NutriChoice Health Starter Kit
  • Figure 10: Personal disposable income in India, 2003-07
  • Figure 11: Some bakery products directed at children
  • Figure 12: Examples of private labels among new product launches in the Indian bakery and cereals market, 2009
  • Figure 13: An example of a product launched with a special introductory price
  • Figure 14: Examples of new products priced below INR10 that were launched in the Indian bakery and cereals market in 2009
  • Figure 15: Contribution to and growth in total new bakery and cereals product launches in India, by category, 2008-09
  • Figure 16: Contribution to and growth in total new bakery and cereals product launches in India, by segment, 2008-09
  • Figure 17: Top five bakery and cereal companies' contributions to new product launches in India, by category, 2009
  • Figure 18: New product launches in the Indian bakery and cereals market, by flavor and fragrance, 2009
  • Figure 19: Contribution to and growth in total new bakery and cereals product launches in the Indian bakery and cereals market, by flavor and fragrance, 2008-09
  • Figure 20: New product launches in the Indian bakery and cereals market with chocolate flavor and fragrance, by category, 2009
  • Figure 21: Some examples of launches with chocolate flavor
  • Figure 22: Contribution to and growth in total new bakery and cereals product launches in India, by packaging material, 2008-09
  • Figure 23: Contribution to and growth in total new bakery and cereals product launches in India , by packaging material, 2008-09
  • Figure 24: New product launches in the Indian bakery and cereals sector using plastic as a packaging material, by category, 2009
  • Figure 25: Some examples of launches with plastic packaging
  • Figure 26: New product launches in the Indian bakery and cereals market, by price point, 2009
  • Figure 27: Some examples of launches with economy pricing
  • Figure 28: Some examples of launches with premium pricing
  • Figure 29: Some examples of launches with super-premium pricing
  • Figure 30: New product launches in the Indian bakery and cereals sector, by claim/tag, 2009
  • Figure 31: Contribution to and growth in total new bakery and cereals product launches in India , by claim/tag, 2008-09
  • Figure 32: Launches of new products claimed to be vegetarian in the Indian bakery and cereals market, by category, 2009
  • Figure 33: Some examples of launches claimed to be vegetarian
  • Figure 34: Highlights
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