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市場調查報告書

中國的甜味劑產業

Sweetener Industry in China

出版商 CCM 商品編碼 316349
出版日期 內容資訊 英文 66 Pages
商品交期: 最快1-2個工作天內
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中國的甜味劑產業 Sweetener Industry in China
出版日期: 2014年09月01日 內容資訊: 英文 66 Pages
簡介

中國的甜味劑產業在不同領域上成長速度正在大幅度波動。甜味劑整體生產量在2013年為1300萬噸(和前一年相比約增加8%),但糖醇和機能性寡糖急速成長的同時,HIS和澱粉糖的成長率相對下卻相當低。此外,出口進口上澱粉糖也佔絕大多數。中國政府正施法限制以化學性合成方法來製造甜味劑,而獎勵以發酵方法製造。

本報告提供中國的甜味劑產業最新趨勢與未來展望相關分析,彙整到目前為止的發展情形和生產技術,主要的甜味劑價格趨勢,相關產業的動向等資訊,為您概述為以下內容。

摘要整理

第1章 簡介

第2章 經濟環境分析

  • 全球經濟環境分析
    • 概要
    • 未來預測
  • 金融危機後對全球經濟的影響
    • 金融危機後的發展及影響
    • 實質經濟的影響
  • 中國國內金融危機以後的經濟趨勢
    • 實質經濟的影響
    • 金融危機以後的產業趨勢
    • 宏觀經濟政策的變動與趨勢
  • 中國的經濟環境分析
    • 概要
    • 未來預測

第3章 中國國內的甜味劑產業之政策環境分析

  • 甜味劑產業的政策環境分析
    • 第12次五年計劃
    • 產業政策
    • 環境政策
      • 相關的國內環保法規
    • 產業政策的趨勢及影響
      • 進入政策
      • 非有效率的生產技術
      • 法政策
      • 人力資源政策
      • 位置政策
  • 甜味劑產業的技術環境分析
    • 技術開發國際的趨勢
    • 國內的技術環境現況
    • 科學·技術環境主要的方向性

第4章 相關產業結構分析

  • 概要
  • 上游產業的發展情形分析
    • 苯丙氨酸
    • 氨基磺酸
    • 蔗糖
    • 甜菊
    • 玉米
    • 玉米澱粉
    • 大豆
  • 下游工程產業的發展情形分析
    • 無酒精飲品
    • 烘焙產品
    • candy
    • 蜜餞果實
    • 乳品加工業
    • 醫藥品
  • 相關產業

第5章 甜味劑產業的發展分析

  • 概要
    • 市場概況
    • 市場趨勢
    • 中心性的發展領域
    • 最新的市場趨勢
  • 中國國內的甜味劑的供需情形
    • 甜味劑產業的供給能力
    • 市場供給數量
    • 市場需求
    • 產品價格
  • 甜味劑的進出口
    • 出口量
    • 進口量

第6章 甜味劑產業的競爭結構分析

  • 企業間競爭的程度
  • 原料供應商談判力
  • 下游工程客戶談判力
  • 替代的產品威脅
  • 新加入廠商的威脅

第7章 甜味劑產業的發展趨勢分析

  • 發展環境
    • 宏觀經濟的展望
    • 政策趨勢與其影響
    • 國際的產業趨勢
  • 甜味劑產業的目前發展趨勢
    • 技術
    • 產品開發的趨勢
    • 產業內競爭模式的趨勢
  • 甜味劑的市場趨勢分析(今後5年份)
    • 甜味劑市場概況(過去3年份)
    • 甜味劑的發展趨勢分析
    • 市場發展的餘地
    • 產業政策的趨勢
    • 技術創新的趨勢
    • 價格趨勢

第8章 未來預測(今後5年份)

  • 甜味劑產業上發展的主要影響因素
    • 推動因素
    • 阻礙因素
    • 課題
    • 市場機會
  • 甜味劑產業的需求數量·消費量的預測
    • 生產量
    • 消費量
    • 價格
    • 出口量·進口量

第9章 中國甜味劑產業的投資機會與風險分析

  • 投資環境的預測
  • 投資機會
    • 有力的投資領域
    • 潛在的投資領域
  • 甜味劑產業的投資機會與風險分析(今後5年份)
    • 競爭風險
    • 原料風險
    • 政策風險
    • 技術風險

圖表一覽

目錄

In 2013, the sweetener industry in China witnesses ups and downs throughout its development.The sweetener industry produced a total of more than 13 million tones of sweeteners in 2013, increasing by about 8% than that of 2012, while sugar alcohol and functional oligosaccharides developed quickly and HIS and starch sugar developed relatively slowly.

As for the import and export, in 2013, more than 1.4 million tones of sweeteners were exported abroad.Starch sugar products are the major exported sweeteners in China and their export volume accounted for more than 85% of the total in 2013.Similar to the export of sweetener, the import volume of starch sugar accounted for more than 90% of the total import volume in 2013.

The Chinese government had issued policies to limit the chemical synthesis method in producing sweetener products and encourage the fermentation method to produce sweetener products. Currently, there are more and more enterprises trying to use the fermentation method.

In this report, all major dynamics of the sweetener industry in 2013 had been described and analyzed in the aspects of current development, production technology, price trend of major sweeteners, and relative policies, etc.

Table of Contents

Executive summary

1 Introduction

  • 1-1 Definition of sweeteners
  • 1-2 Development history
  • 1-3 Product category
  • 1-4 Product feature

2 Analysis of the economic environment

  • 2-1 Analysis of the global economic environment
    • 2-1-1 Overview
    • 2-1-2 Forecasts
  • 2-2 Influence of the post-financial crisis on the global economy
    • 2-2-1 Development and influence after the financial crisis
    • 2-2-2 Influence on real economies
  • 2-3 Economic trend after the financial crisis in China
    • 2-3-1 Influence on real economies
    • 2-3-2 Industry trend after financial crisis
    • 2-3-3 Changes and trends of macroeconomic policies
  • 2-4 Analysis on the economic environment in China
    • 2-4-1 Overview
    • 2-4-2 Forecasts

3 Analysis on the policy environment of sweetener industry in China

  • 3-1 Analysis on the policy environment of sweetener industry
    • 3-1-1 The twelfth Five-Year Plan
    • 3-1-2 Industrial policies
    • 3-1-3 Environmental policies
      • 3-1-3-1 Relevant domestic environmental regulations
    • 3-1-4 Trend and influence of industrial policies
      • 3-1-4-1 The admittance policy
      • 3-1-4-2 Inefficient production technology
      • 3-1-4-3 Legal policies
      • 3-1-4-4 Talent policies
      • 3-1-4-5 Layout policies
  • 3-2 Analysis on the technical environment of sweetener industry
    • 3-2-1 The developing trend of international technology
    • 3-2-2 The current domestic situation of the technical environment
    • 3-2-3 Main directions of scientific and technological environment

4 Analysis on industrial chains

  • 4-1 Overview
  • 4-2 Analysis on the development situation of upstream industries
    • 4-2-1 Phenylalanine
    • 4-2-2 Sulfamic acid
    • 4-2-3 Sucrose
    • 4-2-4 Stevia rebaudiana
    • 4-2-5 Corn
    • 4-2-6 Corn starch
    • 4-2-7 Soybean
  • 4-3 Analysis on the development situation of downstream industries
    • 4-3-1 Soft beverages
    • 4-3-2 Baked food
    • 4-3-3 Candy
    • 4-3-4 Glace fruit
    • 4-3-5 Dairy industry
    • 4-3-6 Pharmaceuticals
  • 4-4 Related industries

5 Analysis on the development of sweeteners industry, 2013

  • 5-1 Overview
    • 5-1-1 Market review
    • 5-1-2 Dynamics
    • 5-1-3 Development hotspots
    • 5-1-4 Market situation, 2014
  • 5-2 Supply and demand of sweeteners in China,2013
    • 5-2-1 Supply ability of sweetener industries in China
    • 5-2-2 Market supply
    • 5-2-3 Market demand
    • 5-2-4 Product price
  • 5-3 Export and import of sweeteners in China, 2013
    • 5-3-1 Export
    • 5-3-2 Import

6 Analysis on the competitive structure of sweetener industry

  • 6-1 The intensity of competitive rivalry
  • 6-2 Negotiating power of raw material suppliers
  • 6-3 Negotiating power of downstream customers
  • 6-4 Threats from substitute products
  • 6-5 Threats from new entrants

7 Analysis on the development trend of sweetener industry

  • 7-1 Development environment in 2014
    • 7-1-1 Macroeconomic outlook
    • 7-1-2 Policy trend and influence
    • 7-1-3 International industry trends
  • 7-2 Analysis on the development trend of sweetener industry in 2014
    • 7-2-1 Technology
    • 7-2-2 Development trend of products
    • 7-2-3 Industry competition pattern trend
  • 7-3 Analysis on the sweetener market trend in China, 2014-2018
    • 7-3-1 Overview of sweetener market trends, 2011-2013
    • 7-3-2 Analysis on the development trend of sweeteners
    • 7-3-3 Market development space
    • 7-3-4 Industry policy trend
    • 7-3-5 Technical innovation trend
    • 7-3-6 Price trend

8 Forecasts, 2014-2018

  • 8-1 The main factors influencing the sweetener industry development
    • 8-1-1 Supporting factors
    • 8-1-2 Barrier factors
    • 8-1-3 Challenges
    • 8-1-4 Opportunity
  • 8-2 Forecast on demand and consumption of sweetener industry
    • 8-2-1 Output
    • 8-2-2 Consumption
    • 8-2-3 Price
    • 8-2-4 Import and export

9 China sweetener industry investment opportunities and risk analysis,2014-2018

  • 9-1 Prediction of the investment environment
  • 9-2 Investment opportunities
    • 9-2-1 Investment hotspots
    • 9-2-2 Investment potential
  • 9-3 China's sweetener industry investment risk analysis, 2014-2018
    • 9-3-1 Competition risk
    • 9-3-2 Raw material risk
    • 9-3-3 Policy risk
    • 9-3-4 Technical Risk

List of tables

  • Table 1.4-1 Features of sweetener products in China
  • Table 2.3.3-1 Macroeconomic policy trend in China, 2008-now
  • Table 3.1.2-1 Major food laws and regulations on sweetener industry in China
  • Table 3.1.3.1-1 Major environmental policies on sweetener industry in China
  • Table 3.2.2-1 Major production technology of sweeteners in China, 2014
  • Table 4.2.1-1 Major phenylalanine production enterprises in China, 2013
  • Table 4.2.2-1 Major Sulfamic acid production enterprises in China, 2013
  • Table 4.2.6-1 Major corn starch production enterprises in China, 2013
  • Table 5.2.1-1 Capacity of major sweeteners in China, t/a, 2013
  • Table 5.2.2-1 Output of major sweetener products in China, tonne, 2013

List of figures

  • Figure 1.3-1 Product structure of sweetener industry in China
  • Figure 2.1.1-1 The world's GDP increase rate, 2004-2013
  • Figure 2.1.2-1 Forecasts on the global economy growth, 2014-2016
  • Figure 2.4.1-1 China's GDP increase rate, 2004-2013
  • Figure 4.1-1 Sweetener industry chain in China
  • Figure 4.2.3-1 Output of sucrose in China, tonne, 2009-2013
  • Figure 4.2.3-2 Market price of sucrose in China, January 2013- June 2014, USD/t
  • Figure 4.2.5-1 Output of corn in China, 2009-2013, tonne
  • Figure 4.2.5-2 Market price of corn in China, 2009-2013, USD/t
  • Figure 4.2.6-1 Capacity and output of corn starch in China, 2009-2013, t/a, tonne
  • Figure 4.2.6-2 Ex-works price of corn starch in North China, January 2013- June 2014, USD/t
  • Figure 4.2.7-1 Output of soybean in China, tonne, 2009-2013
  • Figure 4.3.1-1 Output of soft beverage industry in China, tonne, 2009-2013
  • Figure 4.3.2-1 Output of baked food in China, tonne, 2009-2013
  • Figure 4.3.3-1 Output of candy in China, tonne, 2009-2013
  • Figure 4.3.4-1 Output of glace fruit in China, tonne, 2009-2013
  • Figure 4.3.5-1 Output of dairy industry in China, tonne, 2009-2013
  • Figure 5.2.3-1 Consumption volume of major sweetener products in China, tonne, 2013
  • Figure 5.2.4-1 Ex-works price of major sweetener products in China, USD/t, 2009-2013
  • Figure 5.3.1-1 Export situation of major sweetener products in China, tonne, 2013
  • Figure 5.3.2-1 Import situation of major sweetener products in China, tonne, 2013
  • Figure 6.2-1 Downstream consumption of corn industry in China, 2012
  • Figure 8.2.1-1 Forecasts on the output of major sweetener products in China, tonne, 2014-2018
  • Figure 8.2.2-1 Forecasts on the consumption volume of major sweetener products in China, tonne, 2014-2018
  • Figure 8.2.3-1 Forecasts on the Ex-works price of major sweetener products in China, USD/t, 2014-2018
  • Figure 8.2.4-1 Forecasts on the export volume of major sweetener products in China, tonne, 2014-2018
  • Figure 8.2.4-2 Forecasts on the import volume of major sweetener products in China, tonne, 2014-2018
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