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市場調查報告書

食品、飲料產業的新產品開發中的新成分趨勢

Identifying the next new and novel ingredient trends to shape new product development in the Food and Soft Drinks industries

出版商 Canadean 商品編碼 323402
出版日期 內容資訊 英文 79 Pages
商品交期: 最快1-2個工作天內
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食品、飲料產業的新產品開發中的新成分趨勢 Identifying the next new and novel ingredient trends to shape new product development in the Food and Soft Drinks industries
出版日期: 2015年01月27日 內容資訊: 英文 79 Pages
簡介

消費者由於忙碌,摸索著攝取更健康飲食的方便方法。

本報告提供形成食品、飲料產業的新產品開發的新成分的趨勢相關調查分析、7個主要趨勢、市場的狀況、最佳業務實踐等相關的系統性資訊。

目錄

  • 簡介與調查手法
  • 健康解決方案
  • 味覺
  • 便利性
  • 原料的替代物
  • 每天的生存
  • 新的新奇
  • 形成的純度
  • 附錄
目錄
Product Code: CS0610IS

Summary

"Identifying the next new and novel ingredients to shape new product development in the Food and Soft Drinks industries" helps suppliers and ingredients manufacturers identify the key trends that will determine ingredient demand over the next five years. This will help determine which areas research and development investment should focus on, and helps suppliers proactively approach new clients to help them identify gaps in the market.

From ingredients manufacturers to retailers, it is important to realize the relevant consumer trends and exactly what it is that is motivating consumption. Grouping current influences in the ingredients market into seven 'hot trends' summarizes the immediate and evolving demandsof different consumer groups. Ingredients and end product examples highlight the importance of each trend, as does an estimation of the trend's worth in the global market.

Key Findings

  • As consumers become increasingly busy, they are seeking convenient ways to eat healthier. As such the demand for 'magic-bullet' health solutions, and products enriched with health-enhancing ingredients, is steadily increasing. Similarly, the busiest consumers are seeking the most convenient food and beverage options the market has to offer. The lowest preparation and cooking times possible - the better for these consumers.
  • There are many opportunities to target consumers with experimental and novel food and drinks. Millennials have been dubbed the generation of restless palettes, many are always seeking the next new and exciting flavor. Faced with a wide array of choice, these consumers look to further push the boundaries with new tastes and experiences from international cuisines. Furthermore, many consumers are seeking new and novel experiences to accompany their consumption, such as a nostalgic connection or unusual flavor.
  • Modern media has paid much attention to popular ingredients that are deemed 'bad for you', which presents food, beverages and ingredients manufacturers with the opportunity of providing a sufficient alternative.
  • There are many opportunities for new energizing and relaxing ingredients. Consumers are increasingly reliant on FMCG products to get them through the day. Both energizing and relaxing products are growing in popularity with consumers seeking the most effective natural and chemical ingredients.

Consumer need stakes are continually evolving, in terms of what they want, when they want it, and in what form they want it. "Identifying the next new and novel ingredients to shape new product development in the Food and Soft Drinks industries"focuses on how current trends are influencing the formulations and specific ingredients that are in demand from consumers, following the following structure:

  • An introduction to seven key trends that indicate the current ingredients related demands of consumers
  • Identification of exactly how the trends are manifesting in the market and what is already being done to target the trend
  • Quantification of how important each trend is globally
  • Identification of key consumer groups for each trend, including key age groups, gender, wealth group, and leisure time group
  • Best practice product examples for each trend
  • Analysis of how the trend will develop in future

Reasons To Buy

This report offers companies at every stage in the manufacturing process detailed insight into the current, and evolving ingredients demands of consumers. Food and ingredients manufacturers will benefit from a structured and in-depth report, covering seven key trends that are influencing the formulation demands of consumers.

Irrespective of industry, size of brand, heritage, or market share, it is crucial that all brands keep ahead of consumer trends in ingredients. This report marries theory with practice, providing both a comprehensive conceptual understanding of consumer behaviors, and recommended actions and product examples to show how these trends should be targeted.

Table of Contents

  • Introduction and Methodology
  • Health Solutions
  • Taste Sensations
  • Convenience
  • Ingredients Substitution
  • Day-to-day Survival
  • New Novelties
  • Purity in Formulation
  • Appendix
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