Market Focus: Trends and Developments in the Bakery and Cereals Sector in Mexico to 2018
|出版日期||內容資訊||英文 42 Pages
|墨西哥的麵包店、麥片穀類市場趨勢與發展 Market Focus: Trends and Developments in the Bakery and Cereals Sector in Mexico to 2018|
|出版日期: 2014年06月10日||內容資訊: 英文 42 Pages||
This report brings together consumer insight and market data to provide a comprehensive brief of the Mexican Bakery and Cereals sector. This allows for the rapid identification of key growth opportunities across major Bakery and Cereals categories and their packaging.
The busy lifestyles and culture of large young consumers is driving the demand for convenient and healthy bakery products such as multi-grain bread, Breakfast Cereals, and Cereal Bars. The search for good quality products and indulgent products are factors influencing consumers choice of Bakery and Cereals in Mexico. An increasing awareness of heart health and obesity problems will drive consumers towards "better for you" products.
This overview of the consumer and market dynamics of the Mexican Bakery and Cereals sector allows new entrants and established companies to gain rapid and comprehensive insight into the current state of the market and identify the key trends that will drive growth in the coming years.