中國奶粉市場競爭狀況 是由出版商Beijing Orient Agribusiness Consultant Ltd.在2007年11月所出版的。
這份英文市場調查報告書包含124 Pages 價格從美金2800起跳。
Abstract
Research Background and Purpose
Milk powder was the most important dairy product before the early half of
1990s. However, as Tetra Pak' s aseptic filing products powering into Chinese
dairy industry, UHT milk keeps a sustainable and speeding development with an
annual average increasing rate of 89.37% between 1999 and 2004.
Thus, it promotes consumption pattern of Chinese dairy market to liquid milk
as the main part from milk powder as the main part. Currently liquid milk
takes up an absolutely main part of Chinese residents' dairy consumption,
e.g., per capita dairy consumption of Chinese urban residents was 22.54
kilograms, in which liquid milk amounted to 22.04 kg (fresh liquid dairy
products were 18.32 kg, and yogurt was 3.72 kg), and milk powder was only 0.50
kg.
In China, milk powder is usually divided into two categories by insiders, one
category is packet milk powder which directly faces terminal market and takes
up 60% of total amount of milk powder estimated by BOABC; while the other is
industrial milk powder which is usually called big package milk powder and
takes up 40% of the total amount in 2006. Industrial milk powder is compared
with packet milk powder on terminal market, so there is no substantial
difference between them. Because industrial milk powder is usually used as
important raw material of dairy products (e.g., milk formula, restituted milk,
yogurt, ice cream, etc.) and dairy food (e.g., bread, cake, biscuit, milk
chocolate, dairy drinks, etc.), it is lower than packet milk powder in many
aspects---deep-processing degree, technological level, packing form, packing
material and so on.
According to China Dairy Industry Association, currently milk powder is the
most important solid dairy product, which takes up more than 86% share of
Chinese solid dairy products. There are several hundred milk powder processing
enterprises on Chinese market with different scales and standards. In 2004,
there were only 30 safe milk powder enterprises published by the State Bureau
of Quality Supervision, which was less than one tenth of the total number. The
concentration ratio of milk powder market is much lower than liquid milk
market. In 2006, the production of the ten largest Chinese milk powder
processing enterprises approximately takes up 53% of total amount of milk
powder estimated by BOABC. A lot of changes happened to milk powder market.
The Fuyang Inferior Quality Milk Powder Event in 2004 reduced the development
of milk powder market that year. In the first half year of 2005, the event of
exceed stipulated content of iodine of Nestle infants' milk powder had a bad
effect on Nestlé' s brand image and market sale. So it is still
difficult to say how the milk powder market will make for.
At present, Chinese milk powder market presents increasing international
characteristics. With the decline of import duty China keeps an interacted
relation with major world trade economies, e.g., China is the second largest
market for New Zealand exports, next to the US and the largest milk powder
export market; China is one of the most important whey product markets for the
US; EU is the most important supplier of non-fat milk powder and whey product
for China. From this year, some related dairy policies and producing
conditions happened in Oceania, the US and EU changed a lot, which has had or
will have great influence on the imports of dairy products, including milk
powder in China. From the perspective of export, Chinese milk powder export
will have new opportunities, e.g., China entered free trade convention with
the ASEAN with no duties on milk powder export to Southeastern Asia countries;
China also reached free trade agreement with Chile, enjoying preferential
policies on milk powder export. In addition, due to the reduction of milk
powder production and supply capacity in major export areas, the traditional
markets provide a chance for Chinese milk powder export. However, in recent
years, the RMB stayed firm against the dollar, which brought certain negative
effect on China milk powder trade.
However, up till now, there has not a special research report of milk powder
market in China. This report will do an overview analysis on China milk powder
market h on the following issues: analysis of raw milk supply, production and
consumption of dairy products and milk powder, import and export of milk
powder, supply and demand of milk powder environment of international market,
policy environment of Chinese milk powder market, marketing environment of
Chinese milk powder market, competition environment of Chinese milk powder
market, etc. This report will forecast the trend of Chinese milk powder
market. This report contains full and accurate cited statistics in recent
years, in which there is especially much deeper division of milk powder
statistics of the year 2006. Statistic resource in this report is
authoritative, which includes first hand statistics gained from in-depth
interviews with milk powder processing enterprises and sellers, and second
hand statistics, e.g., China Custom, China Dairy Industry Association, Dairy
Association of China, National Statistic Bureau, Ministry of Agriculture, All
China Commercial Information Center, American Agriculture Ministry, FAO and so
on. It is hoped that this report---as the first special research report of
milk powder in China will help you in your work.
Table of Contents
CHAPTER ONE Basic Summary of Current Milk Powder Market in China
CHAPTER TWO General Situation of Dairy Market in China
- 2.1 Analysis of Raw Milk Supply
- 2.1.1 Dairy Cattle Inventory
- 2.1.2 Milk Output
- 2.1.3 Regional Layout of Milk Source
- 2.1.4 Regional Layout Characteristics of Milk Source
- 2.1.5 Procurement Price of Milk
- 2.2 Production of Dairy Products
- 2.2.1 Liquid Milk
- Liquid Dairy Output
- Regional Layout of Liquid Dairy Output
- Structure of Liquid Dairy
- 2.2.2 Solid Dairy Products
- Growth Trend of Output of Solid Dairy Products
- Regional Layout of Output of Solid Dairy Products
- Structure of Solid Dairy Products
- Output of Milk Powder
- Structure of Milk Powder Category
- 2.3 Consumption of Dairy Products
- 2.3.1 General Situation of Consumption of Dairy Products
- 2.3.2 Consumption Structure of Dairy Products
- 2.3.3 Consumption Regions of Dairy Products
- Fresh Milk
- Yogurt
- Milk Powder
- 2.3.4 Consumption Price of Dairy Products
- Fresh Milk
- Yogurt
- Milk Powder
- 2.4 Import and Export of Dairy Products
- 2.4.1 General Trend of Import of Dairy Products in China
- 2.4.2 Trend of Import of Different Dairy Product Categories
- Import Structure of Different Dairy Product Categories
- Import Volume of Different Dairy Product Categories
- Import Price of Different Dairy Product Categories
- 2.4.3 Import Origins of Dairy Products in China
- 2.4.4 Export Structure of Dairy Products in China
- 2.4.5 Export Flow of Dairy Products in China
- 2.4.6 Export Provinces of Dairy Products in China
- 2.4.7 Import and Export of Milk Powder in China
- (1) Categories of Milk Powder
- (2) Use of Imported Milk Powder
- (3) Import Volume of Milk Powder
- I Total Volume
- II Whole Milk Powder
- III Skim Milk Powder
- IV Import Volume of Infant and Adult Milk Powder
- (4)Import Structure of Milk Powder
- (5)Import Origins of Milk Powder
- I New Zealand
- II Other Countries
- III Import of Key Original Countries of Infant and Adult Milk Powder
- (6) Import Flow of Milk Powder
- I Key Import Flow of Skim Milk Powder
- II Key Import Flow of WMP Not Containing Added Sugar
- III Key Import Flow of WMP Containing Added Sugar
- IV Key Import Flow of Infant and Adult Milk Powder
- (7) Price of Imported Milk Powder
- I Price of Milk Powder Categories
- II Price of SMP
- III Price of WMP
- IV Price of Infant and Adult Milk Powder
- V Price of Imported Milk Powder from New Zealand
- VI Price of Imported Milk Powder from Other Countries
- (8) Importers of Milk Powder
- (9) Exporters of Milk Powder
- I Export Scale and Structure of Milk Powder in China
- II Layout of Key Export Regions of Milk Powder
- III Layout of Key Export Enterprises of Milk Powder
- 3 Supply and Demand Environment of Milk Powder of International Market
- 3.1 General Supply and Demand Environment of Milk Powder
- 3.2 Supply and Demand of Milk Powder of Key International Economic Bodies
- 3.2.1Supply and Demand of Milk Powder in New Zealand
- 3.2.2 Supply and Demand of Milk Powder in Australia
- 3.2.3 Supply and Demand of Milk Powder in EU 25 Members
- 3.2.4 Producing Situation of Milk Powder in US
- 4 Policy Environment of Dairy Market in China
- 4.1 Regulation for Milk Powder in China
- 4.2 Permit System for Infant Milk Powder Production in China
- 4.3 Policy Environment of Dairy Market in China
- 4.4 Supervision System for Dairy Products Market in China
- 4.5 Regulation for "Reconstituted Milk" Labeling
- 4.6 Sales Administration Regulation for Mother' s Milk Substitute
- 5 Marketing Environment of Milk Powder Market in China
- 5.1 Market Capacity of Milk Powder in China
- 5.2 Character of Urban and Rural Milk Powder Market in China
- 5.3 Composition of Cost and Terminal Price of Milk Powder
- 5.4 Marketing Channels of Milk Powder
- 6 Competition Environment of Milk Powder Market in China
- 6.1 General Competition Environment of Milk Powder Market
- 6.1.1 Competitive Enterprises
- 6.2 Top10 Competitive Enterprises
- 6.2.1 Investment
- 6.2.2 Production Volume
- 6.2.3 Product Structure
- 6.2.4 Business Benefit
- 6.2.5 Market Share
- 7 General Situation of Industrial Milk Powder Market in China
- 7.1 Supply and Demand of Industrial Milk Powder Market in China
- 7.1.1 Supply Situation
- 7.1.2 Demand Situation
- 7.2 Layout of Industrial Milk Powder Producing Regions in China
- 7.3 Competition of Industrial Milk Powder Market in China
- 8 Growth Trend and Influencing Factors of Milk Powder Market in China
- 8.1 Production of Milk Powder
- 8.1.1 Rapid Growth of Milk Powder Market
- 8.1.2 Changes of Structure of Milk Powder
- 8.2 Consumption of Milk Powder
- 8.2.1 Price Growth of Milk Powder Market
- 8.2.2 Slow Growth of Packet Milk Powder Consumption and Distinct
Growth of Industrial Milk Powder Consumption
- 8.2.3 Key Consumption Market of County-level Areas
- 8.3 Trade of Milk Powder
- 8.3.1 Slight Growth of Milk Powder Import with Firm Imported Price
- 8.3.2 Oceania Being Key Import Origins with Reducing Market Share in
China
- 8.3.3 New Opportunities of Milk Powder Export in China
- 8.4 Strategy of Milk Powder Market Competition
- 8.4.1 Strategic Alliance of Milk Powder Market Competition
- 8.4.2 Important Means to gain profit margin
- 8.4.3 Third and Fourth-grade Market being Important Markets for Brand
Milk Powder Enterprises
- 8.4.4 International Market being Important Channel for Brand Milk
Powder Enterprises in China
Affix
- Affix One: Balance Sheet of Various Kinds of Milk in China
- Affix Two: Balance Sheet of WMP in China
- Affix Three: Balance Sheet of SMP in China
- Affix Four: Catalog of Key Milk Powder Importers in China, 2006
- Affix Five: Catalog of Key Milk Powder Import Processing Enterprises in
China, 2006
Figure
- Figure2.1, Growth Trend of Dairy Cattle Inventory in China, 1995-2006
- Figure 2.2, Growth Trend of Milk in China, 1995-2006
- Figure 2.3, Growth Trend of Milk Production in Key Producing Regions, 2006
- Figure 2.4, Proportion of Milk Production of Key Producing Regions in
China, 2006
- Figure 2.5, Trend of Procurement Price of Raw Milk in China, 2005-2006
- Figure 2.6, Trend of Procurement Scale of Raw Milk of Major Dairy
Enterprises in China, 2005-2006
- Figure 2.7, Growth Trend of Liquid Dairy Output in China, 1998-2006
- Figure 2.8, Growth Trend of Liquid Dairy Output in Key Provinces, 2006
- Figure 2.9, Proportion of Liquid Dairy Output in Key Producing Regions,
2006
- Figure 2.10, Growth Trend of Different Categories of Liquid Dairy in
China, 1999-2006
- Figure 2.11, Trend of Structural Changes of Liquid Dairy in China,
1999-2006
- Figure 2.12, Growth Trend of Output of Solid Dairy Products in China,
1998-2006
- Figure 2.13, Comparison of Solid Dairy Output in Different Provinces, 2006
- Figure 2.14, Proportion of Solid Dairy Output in Key Producing Regions,
2006
- Figure 2.15, Growth Trend of Milk Powder Output in China, 1990-2006
- Figure 2.16, Growth Trend of Milk Powder Proportion of Solid Dairy
Products, 1999-2006
- Figure 2.17, Trend of Structural Changes of Milk Powder Production in
China, 1999-2005
- Figure 2.18, Production Structure of Milk Powder in China, 2006
- Figure 2.19, Per Capita Month Consumption Amount of Dairy Products by
Urban Citizens, 2006
- Figure 2.20, Trend of Per Capita Consumption of Different Dairy Products
by Urban Citizens, 2002-2006
- Figure 2.21, Structural Changes of Per Capita Consumption by Urban
Citizens, 2000-2006
- Figure 2.22, Structure of Per Capita Consumption of Dairy Products by
Urban Citizens, 2006
- Figure 2.23, Differences of Per Capita Consumption Level of Fresh Milk by
Urban Citizens in Different Provinces, 2006
- Figure 2.24, Differences of Per Capita Consumption Level of Yogurt by
Urban Citizens in Different Provinces, 2006
- Figure 2.25, Differences of Per Capita Consumption Level of Milk Powder by
Urban Citizens in Different Provinces, 2006
- Figure 2.26, Monthly Trend of Retail Price of Fresh Milk in Urban Markets,
2005-2006
- Figure 2.27, Monthly Trend of Retail Price of Yogurt in Urban Markets,
2005-2006
- Figure 2.28, Monthly Trend of Retail Price of Milk Powder in Urban
Markets, 2005-2006
- Figure 2.29, Trend of Import Changes of Dairy Products, 2004-2006
- Figure 2.30, Import Structure of Dairy Products in China, 2003-2006
- Figure 2.31, Monthly Import Trend of Different Dairy Products in China,
2004-2006
- Figure 2.32, Growth Trend of CIF of Dairy Products in China, 2004-2006
- Figure 2.33, Import of Key Origins of Dairy Products in China, 2004-2006
- Figure 2.34, Categories of Imported Milk Powder
- Figure 2.35, Use of Imported Milk Powder, 2002-2006
- Figure 2.36, Monthly Trend of Import of Milk Powder in China, 2002-2006
- Figure 2.37, Monthly Trend of Import of SMP in China, 2002-2006
- Figure 2.38, Monthly Trend of Import of WMP in China, 2002-2006
- Figure 2.39, Trend of Import of Infant and Adult Milk Powder in China,
2002-2006
- Figure 2.40, Monthly Trend of Import Structure of Milk Powder in China,
2002-2006
- Figure 2.41, Yearly Trend of Import Structure of Milk Powder in China,
2002-2006
- Figure 2.42, Proportion of Milk Powder from New Zealand, 2002 -2006
- Figure 2.43, Structure of Milk Powder from New Zealand, 2002 -2006
- Figure 2.44, Layout of Key Original Countries of Skimmed Milk in 2006
- Figure 2.45, Proportion of Import of Infant and Adult Milk Powder from
Different Original Countries, 2002 -2006
- Figure 2.46, Trend of Import of SMP in Key Provinces in China, 2002-2006
- Figure 2.47, Flow of Imported Skimmed Milk Powder, 2006
- Figure 2.48, Trend of Imported WMP Not Containing Added Sugar in Key
Provinces, 2002-2006
- Figure 2.49, Flow of Imported WMP Not Containing Added Sugar in China, 2006
- Figure 2.50, Trend of Imported WMP Containing Added Sugar in Key
Provinces, 2002-2006
- Figure 2.51, Flow of Imported WMP Containing Added Sugar in China, 2006
- Figure 2.52, Flow of Imported Infant and Adult Milk Powder, 2002-2006
- Figure 2.53, Trend of Average Importation Price of Milk Powder, 2002-2006
- Figure 2.54, Trend of Average Importation Price of SMP, 2002-2006
- Figure 2.55, Trend of Average Importation Price of WMP, 2002-2006
- Figure 2.56, Trend of Average Importation Price of Infant and Adult Milk
Powder, 2002-2006
- Figure 2.57, Trend of Price of Imported WMP and SMP from New Zealand in
Recent Years, 2004-2006
- Figure 2.58, Trend of Importation Price of SMP from Different Original
Countries in Recent Years, 2004-2006
- Figure 2.59, Export Scale and Structure of Milk Powder in China, 2006
- Figure 2.60, Layout of Export Regions of Milk Powder in China, 2006
- Figure 3.1, Output and Export Volume of WMP in Australia
- Figure 3.2, Output and Export Volume of SMP in Australia
- Figure 3.3, Balance Sheet of SMP in EU
- Figure 3.4, Balance Sheet of WMP in EU
- Figure 3.5, Trend of Output of SMP (human) in US, 2005-2006
- Figure 3.6, Trend of Price of SMP in US, 2005-2006
- Figure 5.1, Average Factory Price of Key Enterprises in China, 2006
- Figure 5.2, Factory Price Structure of Key Enterprises in China, 2006
- Figure 5.3, Terminal Retail Price of Milk Powder of International and
Domestic Brands
- Figure 5.4, Local Milk Powder Marketing Channel Modes
- Figure 6.1, Regional Layout of Enterprises Gaining Production Permit of
Infant Formula Dairy Powder
- Figure 6.2, Growth Trend of Output of Top10 Milk Powder Enterprises in
China, 2005-2006
- Figure 6.3, Product Composition of Top10 Milk Powder Enterprises in China,
2005-2006
- Figure 6.4, Changes of Market Shares of Top10 Milk Powder Enterprises in
China, 2005-2006
- Figure 6.5, Changes of Market Shares of Top10 Milk Powder Enterprises in
the Infant Milk Powder market in China, 2005-2006
- Figure 7.1, Supply of Industrial Milk in China, 2005-2006
- Figure 7.2, Regional Layout of Industrial Milk in China, 2006
- Figure 7.3, Market Shares of Industrial Milk Enterprises in China, 2006
Table
- Table 2.1, Output of Different Kinds of Solid Milk Products, 1999-2006
- Table 2.2, Consumption Volume of Dairy Products by Urban Citizens, 2006
- Table 2.3, Export Changes of Dairy Products in China, 2006
- Table 2.4, Export Flow of Fresh Milk in China, 2006
- Table 2.5, Export Flow of WMP in China, 2006
- Table 2.6, Layout of Dairy Products of Exportation Provinces in China,
2005-2006
- Table 2.7, Imported Milk Powder of Key Producing Enterprises in China, 2006
- Table 2.8, Important Exportation Achievement of Milk Producing Enterprises
in China, 2006
- Table 3.1, Balance Sheet of SMP in New Zealand
- Table 3.2, Balance Sheet of WMP in New Zealand
- Table 6.1, Investment of Top10 Milk Powder Enterprises in China, 2005-2006
- Table 6.2, Profit Level Comparison of Top10 Milk Powder Enterprises in
China, 2006.
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