Abstract
Background
China' s livestock industry experienced dramatic changes in 2010, including the
supply of live pigs shifting from surplus to the balance of supply and demand,
from long-term losses to a high profit, accompanied the inventory decline of
pigs and sows inventory; broiler breeding also shifting from high profit to
low profit and some losses; layers breeding turning from long-term losses to
high profit, coupled with layers inventory continuous decline; beef cattle
entered the slow recovery process; sheep herds recovered.
At the policy level, the state continued to subsidize the investment and
construction of standardized large-scale farms and started purchasing and
throwing storage of pork for many times; at the same time carried out
investigations of anti-dumping and anti-subsidies on chicken from the U.S. and
imposed heavy tax on the latter, completely offsetting the latter' s price
advantage in Chinese market; under this impact, the problem of beef smuggling
has also been proposed by large enterprises of the industry and the State may
take actions in the next year.
Regarding breeding, animal diseases are still serious, frequently leading to
pigs and chickens slaughter and selling in advance and abnormal elimination
out of laying hens, leading to a decline in breeders and losses with
hatcheries, reducing the supply of seedling chicken and laying hens.
Regarding the slaughter, the building of large-scale pig and chicken
slaughtering and processing enterprises are still on around China. But these
enterprises are basically built only in the north to the Yangtze River;
although the south ban live poultry trading, the local meat poultry
slaughtering facilities are still lacked relatively. China' s breeding and
slaughter industries experienced dramatic changes in 2009. In this report,
BOABC will track and analyze the changes and strive to make sure a clear
direction for development and provide references for market for
decision-making.
Table of Contents
1 External Environment of Animal Husbandry in China
- 1.1 Macroeconomic Situation and Impact
- 1.2 Macro Policies and Impact
- 1.3 Animal Disease and Epidemic Prevention System and Impact
- 1.4 Slaughtering Industry Development and Impact
- 1.5 Feed Industry Development Situation and Impact
- 1.6 Livestock Products Consumption Trend and Impact
- 1.7 Livestock Products International Trade and Impact
2 Overall Situation of Animal Husbandry in China in 2010
- 2.1 Supply of Livestock Products
- 2.2 Demand of Livestock Products
- 2.3 Slaughtering and Processing of Livestock and Poultry
- 2.4 Price Level of Livestock Products
- 2.5 Breeding Profits of Animal Husbandry
- 2.6 Scale Variation of Animal Husbandry
- 2.7 International Trade of Livestock Products
3 China' s Hog Market in 2010
- 3.1 International Position of China' s Hog Breeding Industry
- 3.2 Pork Supply in China
- 3.2.1 Breeding Hog on Hand
- 3.2.2 Hogs on Hand and for Slaughtering and Production of Pork
- 3.2.3 Hog Breeding Scale
- 3.2.4 Hog Disease
- 3.3 China' s Hog Breeding Profits
- 3.3.1 Hog Breeding Cost by Scale
- 3.3.2 Hog Purchase Price
- 3.3.3 Hog Breeding Profit Level by Scale
- 3.4 Pork Consumption in China
- 3.4.1 Pork Consumption
- 3.4.2 Urban and Rural Consumption Structure of Pork
- 3.4.3 Pork Consumption Structure of Different Uses
- 3.4.4 Pork Consumption Structure of Different Product Forms
- 3.4.5 Pork Price Level
- 3.5 Pork Trade of China
- 3.6 Review of Important Events of China' s Hog Market in 2010
- 3.6.1 Hog in Stock Electronic Auction Trading Market
- 3.6.2 Expansion of Hog Forward Transaction
- 3.6.3 Serious Hog Foot and Mouth Disease Situation
- 3.6.4 Measures Adopted by the Ministry of Agriculture to Curb Rapid
Decline of Hog Price
- 3.6.5 Opinions of the Ministry of Agriculture on Accelerating
Large-scale Standardized Breeding of Livestock and Poultry
- 3.6.6 Elimination of Backward Production Capacity Accelerated in All
Regions
- 3.6.7 China Loosens Pork Import of the U.S.
- 3.6.8 Large-scale Hog Farms Start Self-Slaughter and Self-Marketing Pilot
- 3.6.9 Increased Listed Hog Breeding Companies
- 3.6.10 Increased Breeding of Local Hog Variety
- 3.7 Prospection on China' s Hog Market in 2011
- 3.7.1 Hog Breeding Policy
- 3.7.2 Hog Amount on Hand and for Slaughtering
- 3.7.3 Pork Output
- 3.7.4 Pork Consumption
- 3.7.5 Pork Trade
- 3.7.6 Pork Price
4 China' s Broiler Market in 2010
- 4.1 International Position of China' s Broiler Breeding
- 4.2 Overview of China' s Broiler Breeding Industry
- 4.2.1 Amount of Broilers on Hand and Slaughtered Broilers
- 4.2.2 Poultry Meat Output
- 4.2.3 Broiler Breeding Structure
- 4.3 Chicken Supply in China
- 4.3.1 Broiler Breeder on Hand
- 4.3.2 Amount of Broilers on Hand and Slaughtered Broilers & Output of
Chicken
- 4.3.3 Broiler Breeding Scale
- 4.3.4 Broiler Diseases
- 4.4 Profits of Broiler Breeding in China
- 4.4.1 Broiler Breeding Costs by Scale
- 4.4.2 Broiler Purchasing Price
- 4.4.3 Profit Level of Broiler Breeding by Scale
- 4.5 Poultry Meat Consumption in China
- 4.5.1 Poultry Meat Consumption
- 4.5.2 Urban-rural Difference in Poultry Meat Consumption
- 4.5.3 Poultry Meat Consumption Structure of Different Uses
- 4.5.4 Poultry Meat Consumption Structure of Different Product Forms
- 4.5.5 Price Level of Poultry Meat
- 4.6 Poultry Meat Trade in China
- 4.7 Review of Important Events of China' s Poultry Market in 2010
- 4.7.1 China Imposed Punitive Tariffs on US White-feathered Chicken
- 4.7.2 China' s Broiler Cross Breeds Begin to Increase
- 4.7.3 Breeding Amount of "817" Cross-bred Broiler Continue to Rise
- 4.7.4 Market Manipulation Ability of Large Companies Strengthened
- 4.7.5 Import Volume of Chicken Plummeted
- 4.8 Prospection on China' s Boiler Market in 2011
- 4.8.1 Poultry Breeding Policy
- 4.8.2 Amount of Broilers on Hand and Slaughtered Broilers
- 4.8.3 Output of Poultry Meat
- 4.8.4 Poultry Meat Consumption
- 4.8.5 Poultry Meat Trade
- 4.8.6 Poultry Meat Price
5 China`s Layer Market in 2010
- 5.1 International Position of China' s Layer Market
- 5.2 Overview of China' s Layer Breeding Industry
- 5.2.1 Breeding Amount and Structure of Layers
- 5.2.2 Output and Structure of Poultry Eggs
- 5.3 Egg Supply in China
- 5.3.1 Layer Breeders on Hand
- 5.3.2 Chicken Layers on Hand and Output of Chicken Eggs
- 5.3.3 Layer Breeding Scale
- 5.3.4 Layer' s Diseases
- 5.4 Profits of Layer Breeding in China
- 5.4.1 Costs of Layer Breeding by Scale
- 5.4.2 Egg Purchasing Price
- 5.4.3 Profits of Layer Breeding by Scale
- 5.5 Poultry Egg Consumption in China
- 5.5.1 Amount of Poultry Egg Consumption
- 5.5.2 Urban-rural Difference in Poultry Egg Consumption
- 5.5.3 Poultry Egg Consumption of Different Uses
- 5.5.4 Price Level of Poultry Eggs
- 5.6 Poultry Egg Trade in China
- 5.7 Review of Important Events of China' s Poultry Layer Market in 2010
- 5.7.1 Egg Production Area Keep Moving to South
- 5.7.2 Domestic Layer Species Occupy One Half of the Market
- 5.7.3 Large Investment Projects Increase
- 5.8 Prospection on China' s Poultry Layer Market in 2011
- 5.8.1 Poultry Layer Breeding Policy
- 5.8.2 Poultry Layers on Hand
- 5.8.3 Poultry Egg Output
- 5.8,4 Poultry Egg Consumption
- 5.8.5 Poultry Egg Trade
- 5.8.6 Poultry Egg Price
6 China' s Beef Market in 2010
- 6.1 International Position of China' s Beef Cattle Breeding
- 6.2 China' s Beef Supply
- 6.2.1 Breeding Cattle on Hand
- 6.2.2 Beef Cattle on Hand and Slaughter
- 6.2.3 Beef Cattle Breeding Scale
- 6.2.4 Beef Cattle Disease
- 6.3 Breeding Profits of China' s Beef Cattle
- 6.3.1 Breeding Cost of Beef Cattle
- 6.3.2 Purchase Price of Beef Cattle 6
- 6.3.3 Profit Level of Beef Cattle Breeding
- 6.4 China' s Beef Consumption
- 6.4.1 Beef Consumption
- 6.4.2 Beef Consumption Structure in Urban and Rural Areas
- 6.4.3 Beef Consumption Structure of Different Uses
- 6.4.4 Beef Consumption Structure of Different Product Forms
- 6.4.5 Beef Price Level
- 6.5 China' s Beef Trade
- 6.6 Review of Important Events of China' s Beef Market in 2010
- 6.6.1 The Cattle Breeding Industry of Shandong Encountered in Deadlock
- 6.6.2 The Beef Production Proportion of the West Increased 67
- 6.6.3 An Industrial Enterprise Said the Industrial Smuggling was Serious
- 6.6.4 China Released Beef Import of America and Canada
- 6.7 Prospection on China' s Beef Market in 2011
- 6.7.1 Beef Cattle Breeding Policy
- 6.7.2 Beef Cattle on Hand
- 6.7.3 Beef Output
- 6.7.4 Beef Consumption
- 6.7.5 Beef Trade
- 6.7.6 Beef Price
7 China' s Mutton Market in 2010
- 7.1 International Position of China' s Mutton Sheep Breeding
- 7.2 China' s Mutton Supply
- 7.2.1 Sheep on Hand
- 7.2.2 Mutton Sheep on Hand and Slaughter
- 7.2.3 Breeding Scale of Mutton Sheep
- 7.2.4 Mutton Sheep Disease
- 7.3 Breeding Profits of China' s Mutton Sheep
- 7.3.1 Breeding Costs of Mutton Sheep
- 7.3.2 Purchase Price of Mutton Sheep
- 7.3.3 Profit Level of Mutton Sheep Breeding
- 7.4 China' s Mutton Sheep Consumption
- 7.4.1 Mutton Consumption
- 7.4.2 Mutton Consumption Structure in Urban and Rural Areas
- 7.4.3 Mutton Consumption Structure of Different Uses
- 7.4.4 Mutton Consumption Structure of Different Product Forms
- 7.4.5 Mutton Price Level
- 7.5 China' s Mutton Trade
- 7.6 Review of Important Events of China' s Beef Cattle Market in 2010
- 7.6.1 Cattle, Sheep, and Chicken of Liaoning Province were Introduced to
the Required Slaughtering System
- 7.6.2 Shandong Will Build Yellow River Delta Livestock Breeding,
Processing and Export Base
- 7.7 Prospection on China' s Mutton Market in 2011
- 7.7.1 Sheep Breeding Policy
- 7.7.2 Mutton Sheep on Hand
- 7.7.3 Mutton Output
- 7.7.4 Mutton Consumption
- 7.7.5 Mutton Trade
- 7.7.6 Mutton Price
