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市場調查報告書

油脂化學品 (油脂化學品) 脂肪酸:全球市場 2022年

Oleochemical Fatty Acids: Global Markets to 2022

出版商 BCC Research 商品編碼 258733
出版日期 內容資訊 英文 279 Pages
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油脂化學品 (油脂化學品) 脂肪酸:全球市場 2022年 Oleochemical Fatty Acids: Global Markets to 2022
出版日期: 2017年11月27日 內容資訊: 英文 279 Pages
簡介

全球天然脂肪酸的市場2016年記錄了121億美元的市場規模。從2017到2022年以預計5.6%的年複合成長率發展,從2017年的128億美元成長到2022年168億美元的規模。

本報告提供全球油脂化學品 (天然脂肪酸,生質柴油,甲基酯,甘油,各種衍生物 (肥皂、二聚體、分枝脂肪酸、脂醇類) )的市場相關調查,油脂化學品及油脂化學品產業概要,主要的產品的生產量,消費量,銷售額規模等變化和預測,相關法律與其影響,利用技術概要,專利及新技術趨勢,主要經營者的簡介等彙整資料。

第1章 簡介

第2章 摘要、亮點

第3章 市場、技術背景

  • 簡介
  • 油脂化學品是什麼
  • 脂肪酸的衍生物
  • 功能和結構要素
  • 原料
  • 脂肪酸和甘油
  • 法律規章
  • 市場趨勢與其影響

第4章 天然脂肪酸的市場、用途概況

  • 簡介
  • 油脂化學品製造商性質的變化
  • 油脂化學品的化學族
  • 綠色化學
  • 製造環境
  • 全球脂肪酸消費量:概況
  • 油酸及其單純衍生物的用途
  • 景氣預測
  • 政府的政策的影響
  • 產品概要
  • 脂肪酸的各種類型
  • 價格
  • 各用途的需求量
  • 自家公司用品、商用品比較
  • 發酵技術為基礎的界面活性劑的替代物
  • 原料概要
  • 脂肪酸用的油脂類的明細
  • 生質柴油對原料採購的影響
  • 動物性原料
  • 熱帶油 (Tropical Oil)的概況
  • 軟油概況
  • 粗妥爾油
  • 脂肪酸產業的原料整體狀況
  • 甘油

第5章 法律規章

  • 國際的指南、法律規章
    • HACCP (危害要素分析的必需管理點) 及GMP (合理製造標準)
    • 環境、健康、安全性(EHS)
    • GHS (化學品的分類及標示相關全球協調系統)
    • 歐洲
    • 南北美洲
    • 亞洲

第6章 脂肪酸的技術和化學

  • 歷史
  • 脂肪酸的化學成分與結構
  • 脂肪酸的原料
  • 來自油脂的脂肪酸的生產
  • 甘油的背景與處理

第7章 專利檢討/技術趨勢

  • 專利
  • 技術開發

第8章 企業簡介

  • 全球天然脂肪酸市場大企業
  • 企業簡介

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目錄
Product Code: CHM062D

The global market for natural fatty acids reached $12.1 billion in 2016. The market should reach $12.8 billion in 2017 and $16.8 billion by 2022, increasing at a compound annual growth rate (CAGR) of 5.6% from 2017 through 2022.

Report Includes

  • An overview of the global markets for oleochemicals fatty acids.
  • Analyses of global market trends, with data from 2016, estimates for 2017, and projections of compound annual growth rates (CAGRs) through 2022.
  • Examination of applications by end market, such as household, personal care, oil field, and lubricants.
  • Discussion of current and potential legislation that will affect the industry.
  • Coverage of consumer trends that drive many of the end markets, such as cleaning, beauty, and food.
  • Evaluation of the market's dynamics, specifically growth drivers, restraints, and opportunities.
  • Profiles of major players in the industry.

Report Scope

This report provides an understanding of how the composition of various fats and oils transform into the range, quality and types of acids produced and the applications for which those acids can be used. It explores the various attributes of different acid types and how these cuts compete with synthetic formed products from the petrochemical route and the major applications outlets.

This study discusses the developments and research that demonstrate the green credentials of the oleochemical family and how these credentials are changing the environmental profile of the chemical-using industry.

Market shares provided by leading and active merchant players are profiled. The report looks at how government incentives and regulations have impacted the industry, especially with respect to self-sufficient energy resources and animal fat classification. It also assesses the impact of rising raw material prices, tight supply and demand curves for certain acid chains, the uncertainty of the economy in many of the developed countries around the world, and the impact of the Roundtable on Sustainable Palm Oil (RSPO) accreditation.

The study covers the following fatty acid types:

  • Stearic acid.
  • Distilled fatty acids.
  • Fractionated fatty acids.
  • Polyunsaturated acids, including tall oil fatty acids.
  • Oleic acids.

Analyst Credentials

Andrew McWilliams spent more than 25 years as a consultant with Ernst & Young, McKinsey & Company and A.T. Kearny focused on manufacturing before segueing into research analysis. He has been covering myriad technology categories for BCC Research for more than 15 years. McWilliams has a BA from Princeton University and an MA from Harvard University. He has worked in more than 40 countries and he resides in the greater Boston area.

Table of Contents

Chapter 1: Introduction

  • Study Goals and Objectives
  • Reasons for Doing This Study
  • Scope of Report
  • Information Sources
  • Methodology
  • Geographic Breakdown
  • Analyst's Credentials
  • Related BCC Research Reports

Chapter 2: Summary and Highlights

Chapter 3: Market and Technology Background

  • Introduction
    • Changes in the Oleochemical Industry
    • Recent and Future Developments in Brief
  • What Are Oleochemicals?
    • Natural Fatty Acids and Glycerin
  • Fatty Acid Derivatives
    • Fatty Alcohols
    • Soaps
    • Dimers
    • Esters
    • Amides.
    • Amines.
    • Sulfonates
  • Functionality and Building Blocks.
    • Nonionic Surfactants from Methyl Esters
    • Building Blocks for Polymers
  • Raw Materials
    • Global Production of Oils and Fats
    • Consumption of Fats and Oils in Oleochemicals
    • Production of Oils and Fats: Regional Differences and Demand
    • Choice of Raw Materials
  • Fatty Acids and Glycerin
    • Fatty Acid Composition of Various Natural Oils and Fats
    • Composition and Characteristics of Natural Fatty Acids and Glycerin
    • Saturated Fatty Acids in Alphabetical Order of Common Names
    • Unsaturated Fatty Acids in Alphabetical Order by Common Names
    • Properties of Glycerin and TOFA
    • End Uses, Applications
    • Manufacturing Landscape
    • Glycerin Purification
    • Manufacturers of Production Equipment
    • Fatty Acid Manufacturers and the Industry
  • Legislation
  • Trends and Impacts
    • Regional and Geographical Developments
    • Renewables-Green Chemistry-Sustainability

Chapter 4: Overview of Markets and Applications for Natural Fatty Acids

  • Introduction
  • Changing Nature of Oleochemical Producers
  • Oleochemical-Based Family
    • Oleochemical Compared to Fossil Fuel-Based Petrochemicals
  • Green Chemistry
    • Sustainable Palm Oil Industry
  • Manufacturing Landscape
  • Fatty Acid Global Consumption Overview
  • Applications for Oleic Acid and Its Simple Derivatives
  • Economic Outlook
  • Impact of Government Policies
  • Product Overview
  • Fatty Acid Types
    • Distilled Fatty Acids
    • Polyunsaturated Fatty Acids
    • Fractionated Fatty Acids
    • Stearic Acid
    • Oleic Acid
  • Prices
  • Demand by Application
  • Captive Compared to Merchant
    • Animal Feed
    • Cosmetics and Toiletries
    • Detergents and Cleaners
    • Emulsion Polymerization
    • Lubricants
    • Ore Processing
    • Resins
    • Textile Softeners
    • Vulcanization
    • Waxes
    • Derivatives
    • Others
  • Surfactant Alternatives Based on Fermentation Technology
  • Raw Material Overview
  • Split of Fats and Oils Consumed in Fatty Acids
  • Biodiesel Impact on Raw Material Availability.
  • Animal Raw Materials
  • Tropical Oils Overview
  • Soft Oils Overview
  • Crude Tall Oil
  • Total Raw Material Picture for the Fatty Acid Industry
  • Glycerin
    • Glycerin Grades
    • Glycerin Production
    • Biodiesel Impact on Glycerin Market
    • Glycerin Applications
    • Overview of Glycerin Prices.

Chapter 5: Legislation

  • International Guidelines and Legislation
    • Hazard Analysis and Critical Control Points (HACCP) and Good Manufacturing Practice (GMP)
    • Environmental, Health and Safety (EHS)
    • Globally Harmonized System of Classification and Labeling of Chemicals (GHS).
    • Europe
    • Americas
    • Asia

Chapter 6: Technology and Chemistry of Fatty Acids

  • History
    • Composition and Technology Developments
  • Chemical Composition and Structure of Fatty Acids
    • Short-, Middle- and Long-Chain Free Fatty Acids
  • Sources of Fatty Acids.
    • Natural Sources of Fats and Oils
    • Different Sources and Exceptions
  • Production of Fatty Acids from Fats and Oils
    • Splitting or Hydrolysis
    • Segregation, Purification and Hydrogenation
  • Glycerin Background and Processes
    • Chemistry and Technology
    • Glycerin Recovery
    • Purification
    • Chemistries of Glycerin
    • Uses of Glycerin
    • Fatty Acids Reactions and Derivatives
    • Salt Formation
    • Ester Formation
    • Nitrogen Derivatives of Fatty Acids
    • Reduction
    • Halogenation
    • Reactions on the Hydrocarbon Chain

Chapter 7: Patent Review/Technology Trends.

  • Patents
  • Technology Developments
    • Highlights of Research Projects and Programs

Chapter 8: Company Profiles

  • Major Global Natural Fatty Acid Players.
  • Company Profiles

About BCC Research

  • About BCC Research
  • BCC Membership
  • BCC Custom Research

List of Tables

  • Summary Table: Global Market for Natural Fatty Acids, Through 2022 ($ Millions)
  • Table 1 Types of Oleochemicals
  • Table 2 Natural Saturated Fatty Acids with Carbon Chain Length, Chemical Structure and Examples of Origin
  • Table 3 Natural Unsaturated Fatty Acids with Carbon Chain Length, Chemical Structure and Examples of Origin
  • Table 4 Global Production of Oils and Fats, by Source, Through 2022 (Million Metric Tons)
  • Table 5 Global Production of Vegetable/Animal Fats and Oils, 2016 and 2022 (%)
  • Table 6 Global Consumption of Oils and Fats, 2000 and 2016 (%)
  • Table 7 Global Market for Oils and Fats, by Region, Through 2022 (Million Metric tons)
  • Table 8 Composition and Properties of Natural Oils and Fats
  • Table 9 Selected Properties of Saturated Fatty Acids
  • Table 10 Selected Properties of Unsaturated Fatty Acids
  • Table 11 Properties of Glycerin
  • Table 12 Sample Properties of TOFA
  • Table 13 Selection of Mergers and Acquisitions with an Impact on the Fatty Acids and Der ivatives Industry
  • Table 14 Capacity Change Announcements
  • Table 15 Snapshot of Base Fatty Acid Capacity, by Region, 2017 (Million Metric tons)
  • Table 16 Global Market for Base Fatty Acid Consumption, by Region, Through 2022 (%*)
  • Table 17 Typical Applications for Oleic Acid and Its Simple Derivatives
  • Table 18 Real Domestic Product Growth Rates, 2015-2018 (%)
  • Table 19 Split of Fatty Acid Types Across Regions in Terms of Consumption, 2016 (%)
  • Table 20 Examples of Distilled Fatty Acids
  • Table 21 Examples of Polyunsaturated Fatty Acids
  • Table 22 Global Markets for DFA and PUFA, by Region, Through 2022 ($ Millions)
  • Table 23 Examples of Fractionated Fatty Acids
  • Table 24 Global Market for FFA, by Region, Through 2022 ($ Millions)
  • Table 25 Examples of Stearic Fatty Acids
  • Table 26 Global Market for Stearic Acid, by Region, Through 2022 ($ Millions)
  • Table 27 Examples of Oleic Fatty Acids
  • Table 28 Global Market for Oleic Acid, by Region, Through 2022 ($ Millions)
  • Table 29 Average Price of Fatty Acids, Through 2022 ($/Metric Ton)
  • Table 30 Global Market for Fatty Acids, by Segment, Through 2022 ($ Millions)
  • Table 31 Global Fatty Acids Market for Animal Feed, by Region, Through 2022 ($ Millions)
  • Table 32 Global Fatty Acids Market for Cosmetics and Toiletries, by Region, Through 2022 ($ Millions)
  • Table 33 Global Fatty Acids Market for Detergents and Cleaners, by Region, Through 2022 ($ Millions)
  • Table 34 Global Fatty Acids Market for Emulsion Polymerization, by Region, Through 2022 ($ Millions)
  • Table 35 Global Fatty Acids Market for Lubricants, by Region, Through 2022 ($ Millions)
  • Table 36 Global Fatty Acids Market for Ore Processing Chemicals, by Region, Through 2022 ($ Millions)
  • Table 37 Global Fatty Acids Market for Resin, by Region, Through 2022 ($ Millions)
  • Table 38 Global Fatty Acids Market for Textile Softeners, by Region, Through 2022 ($ Millions)
  • Table 39 Global Fatty Acids Market for Rubber Products, by Region, Through 2022 ($ Millions)
  • Table 40 Global Fatty Acids Market for Wax Products, by Region, Through 2022 ($ Millions)
  • Table 41 Comparison of Mineral Oil vsFatty Acid Esters for Lubricant Applications
  • Table 42 Typical Dimer and Isostearic Acids Yield (%)
  • Table 43 Common Types of Fatty Acid Hydrophobes
  • Table 44 Global Fatty Acids Market for Derivatives, by Region, Through 2022 ($ Millions)
  • Table 45 Global Fatty Acids Market for Others, by Region, Through 2022 ($ Millions)
  • Table 46 Global Market Shares of Raw Materials for Fatty Acids, 2016-2022 (%)
  • Table 47 Choice of Materials for Selected Fatty Acids
  • Table 48 Split Across Tropical Oils, 2016-2022 (%)
  • Table 49 Tropical Oils Production, Through 2016 (Million Metric tons)
  • Table 50 Global Animal Fats Market for Fatty Acids, by Region, Through 2022 ($ Millions)
  • Table 51 Global Tropical Oils Market for Fatty Acids, by Region, Through 2022 ($ Millions)
  • Table 52 Global Soft Oils Market for Fatty Acids, by Region, Through 2022 ($ Millions)
  • Table 53 Global Crude Tall Oil Market for Fatty Acids, by Region, Through 2022 ($ Millions)
  • Table 54 Global Consumption of Raw Materials in Fatty Acid Production, by Region, Through 2022 (%)
  • Table 55 Fatty Acid Manufacturers' Consumption of Raw Materials, by Region, Through 2022 ($ Millions)
  • Table 56 Glycerin Production from Natural Fatty Acids, by Region, Through 2022 (Thousands of Metric tons)
  • Table 57 Global Biodiesel Production, by Region, 2008-2016 (%/Million MT)
  • Table 58 Major Established Glycerin Applications
  • Table 59 Emerging Glycerin Applications
  • Table 60 Average Glycerin Price per Metric Ton, 2005-2016 ($)
  • Table 61 Global Market for Glycerine, Through 2022 ($ Millions)
  • Table 62 ABPR Risk Categories
  • Table 63 Examples of Saturated Fatty Acids and Two Examples of Unsaturated Fatty Acids
  • Table 64 Examples of Unsaturated Fatty Acids
  • Table 65 Selected Fatty Acid Patents, by Assignee/Inventor.
  • Table 66 Global Market Shares of Major Fatty Acid Producers, 2016 (%)

List of Figures

  • Summary Figure: Global Market for Natural Fatty Acids, 2016-2022 ($ Millions)
  • Figure 1 Basic Overview of the Oleochemical Process
  • Figure 2 Saturated Fatty Acid
  • Figure 3 Unsaturated Fatty Acid
  • Figure 4 Glycerin Molecule
  • Figure 5 Ester Molecule
  • Figure 6 Ethanamide
  • Figure 7 Amines
  • Figure 8 Sulfonate
  • Figure 9 Global Production of Oils and Fats, by Source, 2016 (%)
  • Figure 10 Global Production of Vegetable/Animal Fats and Oils, 2016 and 2022 (%)
  • Figure 11 Global Consumption of Oils and Fats, 2000 and 2016 (%)
  • Figure 12 Splitting Column
  • Figure 13 RSPO Entry Page for Players in the Palm Oil Production Supply Chain
  • Figure 14 Snapshot of Base Fatty Acid Capacity, by Region, 2017 (Million Metric Tons)
  • Figure 15 Global Market for Base Fatty Acid Consumption, by Region, 2016-2022 (%)
  • Figure 16 Real Domestic Product Growth Rates, 2015-2018 (%)
  • Figure 17 Global Markets for DFA and PUFA, by Region, 2016-2022 ($ Millions)
  • Figure 18 Global Market for FFA, by Region, 2016-2022 ($ Millions)
  • Figure 19 Global Market for Stearic Acid, by Region, 2016-2022 ($ Millions)
  • Figure 20 Global Market for Oleic Acid, by Region, 2016-2022 ($ Millions)
  • Figure 21 Global Market for Fatty Acids, by Segment, 2016-2022 ($ Millions)
  • Figure 22 Global Fatty Acids Market for Animal Feed, by Region, 2016-2022 ($ Millions)
  • Figure 23 Global Fatty Acids Market for Cosmetics and Toiletries, by Region, 2016-2022 ($ Millions)
  • Figure 24 Global Fatty Acids Market for Detergents and Cleaners, by Region, 2016-2022 ($ Millions)
  • Figure 25 Global Fatty Acids Market for Emulsion Polymerization, by Region, 2016-2022 ($ Millions)
  • Figure 26 Global Fatty Acids Market for Lubricants, by Region, 2016-2022 ($ Millions)
  • Figure 27 Global Fatty Acids Market for Ore Processing Chemicals, by Region, 2016-2022 ($ Millions)
  • Figure 28 Global Fatty Acids Market for Resin, by Region, 2016-2022 ($ Millions)
  • Figure 29 Global Fatty Acids Market for Textile Softeners, by Region, 2016-2022 ($ Millions)
  • Figure 30 Global Fatty Acids Market for Rubber Products, by Region, 2016-2022 ($ Millions)
  • Figure 31 Global Fatty Acids Market for Wax Products, by Region, 2016-2022 ($ Millions)
  • Figure 32 Major Fatty Acid Derivatives
  • Figure 33 Global Fatty Acids Market for Derivatives, by Region, 2016-2022 ($ Millions)
  • Figure 34 Global Fatty Acids Market for Others, by Region, 2016-2022 ($ Millions)
  • Figure 35 Global Market Shares of Raw Materials for Fatty Acids, 2016-2022 (%)
  • Figure 36 Split Across Tropical Oils, 2016-2022 (%)
  • Figure 37 Tropical Oils Production, 2007-2016 (Million Metric tons)
  • Figure 38 Global Animal Fats Market for Fatty Acids, by Region, 2016-2022 ($ Millions)
  • Figure 39 Global Tropical Oils Market for Fatty Acids, by Region, 2016-2022 ($ Millions)
  • Figure 40 Global Soft Oils Market for Fatty Acids, by Region, 2016-2022 ($ Millions)
  • Figure 41 Global Crude Tall Oil Market for Fatty Acids, by Region, 2016-2022 ($ Millions)
  • Figure 42 Global Biodiesel Production, by Region, 2008-2016 (%)
  • Figure 43 Average Glycerin Price per Metric Ton, 2005-2016 ($)
  • Figure 44 Global Market for Glycerine, 2016-2022 ($ Millions)
  • Figure 45 First Example of GHS Labeling
  • Figure 46 Second Example of GHS Labeling
  • Figure 47 The Principal Model of the Oil Lamp Has Remained the Same Throughout History
  • Figure 48 Visualization CIS and Trans
  • Figure 49 A Triglyceride Molecule (C63H12 2O6)
  • Figure 50 Simple Visualization of Soap Boiling Process
  • Figure 51 Simple Visualization of Twitchell Process
  • Figure 52 Simple Visualization of Autoclave or In-Batch Splitting
  • Figure 53 Simple Visualization of Colgate-Emery Splitting Process
  • Figure 54 Fatty Acid and Glycerin Producing Reactions
  • Figure 55 Simple Visualization of Distillation Process
  • Figure 56 Simple Visualization of Hydrogenation Process
  • Figure 57 Simple Visualization of a Common Esterification Process
  • Figure 58 Simple Visualization of Transesterification Process
  • Figure 59 Global Market Shares of Major Fatty Acid Producers, 2016 (%)
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