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市場調查報告書

中國的鮮肉、海鮮市場

Fresh Meat and Seafood Markets in China

出版商 Asia Market Information & Development 商品編碼 290945
出版日期 內容資訊 英文 246 Pages
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中國的鮮肉、海鮮市場 Fresh Meat and Seafood Markets in China
出版日期: 2016年02月01日 內容資訊: 英文 246 Pages
簡介

中國的鮮肉、海鮮市場,這10年達成急速成長。今後5年生產和需求增加趨勢都將持續。

本報告提供中國的鮮肉、海鮮市場相關調查分析、經濟趨勢、投資環境、產業的發展、需求與供給、生產能力、產業結構、通路等驗證、實際成果和長期預測,加上主要製造商簡介,為您概述為以下內容。

第1章 簡介

第2章 商務環境

  • 經濟預測
    • 主要的經濟指標
    • 工業產量
    • 人口和人力資源
    • 外國投資
    • 對外貿易
  • 財政、稅制
    • 銀行系統和法規
    • 外匯
    • 稅制和關稅

第3章 鮮肉、海鮮產業的評估

  • 鮮肉、海鮮產業結構
  • 市場規模與成長率
  • 人事費用
  • 主要製造商機構的位置和產量
  • 主要廠商的市場佔有率
  • 主要的外國投資
  • 技術開發

第4章 鮮肉、海鮮的銷售額與預測

  • 概要
  • 鮮肉、海鮮的銷售額與預測
  • 鮮肉
  • 海鮮
  • 進出口
  • 零售價格趨勢

第5章 鮮肉、海鮮的消費:各市場

  • 鮮肉、海鮮市場預測概要
  • 中國的鮮肉、海鮮市場目前問題點
  • 食品法規
  • 包裝法規
  • 中國的零售市場趨勢
  • 消費者所得趨勢
  • 消費者支出趨勢:各地區
  • 鮮肉、海鮮的銷售額預測:各地區

第6章 行銷策略

  • 中國的流通系統
    • 中國的流通系統
    • 鮮肉、海鮮的通路
    • 運輸、貨物基礎設施
    • 通訊
  • 市場進入途徑
    • 中國的出口
    • 技術許可證
    • 合資企業
    • 外資企業100%
    • 其他的市場進入途徑
    • 打入市場策略
  • 商務手法的差異
    • 法規、限制事項的知識
    • 與政府的配合措施

第7章 鮮肉、海鮮製造商名錄

  • 鮮肉、海鮮製造商簡介

圖表

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目錄
Product Code: 299

China's demand for Fresh Meat and Seafood has grown at a fast pace in the past decade. In the next decade, both production and demand will continue to grow. The Chinese economy maintains a high speed growth which has been stimulated by the consecutive increases of industrial output, import & export, consumer consumption and capital investment for over two decades. This new study examines China's economic trends, investment environment, industry development, supply and demand, industry capacity, industry structure, marketing channels and major industry participants. Historical data (2005, 2010 and 2015) and long-term forecasts through 2020 and 2025 are presented. Major producers in China are profiled.

The primary and secondary research is done in China in order to access up-to-date government regulations, market information and industry data. Data were collected from the Chinese government publications, Chinese language newspapers and magazines, industry associations, local governments' industry bureaus, industry publications, and our in-house databases. Interviews are conducted with Chinese industry experts, university professors, and producers in China. Economic models and quantitative methods are applied in this report to project market demand and industry trends. Metric system is used and values are presented in either Yuan (RMB, current price) and/or US dollars.

Our market research reports provide hard-to-find market data and analyses. Today, China has the largest market in the world. Tremendous fast-growing markets for imports and business opportunities for companies around the world. If you want to expand your business or sell your products in China, our research reports provide the insights and projections into Chinese markets necessary for you to do so.

TABLE OF CONTENTS

I. INTRODUCTION

  • Report Scope and Methodology
  • Executive Summary

II. BUSINESS ENVIRONMENT

  • Economic Outlook
  • Key Economic Indicators
  • Industrial Output
  • Population and Labor
  • Foreign Investment
  • Foreign Trade
  • Financial and Tax Regulations
  • Banking System and Regulations
  • Foreign Exchange
  • Taxes, Tariff and Custom Duties

III. FRESH MEAT AND SEAFOOD INDUSTRY ASSESSMENTS

  • Fresh Meat and Seafood Industry Structure
  • Market Size and Growth
  • Labor Costs
  • Major Producer Facility Locations and Output
  • Market Share of Key Producers
  • Major Foreign Investments
  • Technology Development

IV. FRESH MEAT AND SEAFOOD SALES VOLUMES AND FORECASTS

  • Overview
  • Fresh Meat and Seafood Sales Volumes and Forecasts
  • Fresh Meat
  • Pork
  • Chicken
  • Beef
  • Duck
  • Lamb
  • Goose
  • Other Fresh Meat
  • Seafood
  • Fish
  • Shrimp
  • Crab
  • Clam
  • Other Seafood
  • Fresh Meat and Seafood Imports and Exports
  • Fresh Meat and Seafood Retail Pricing Trends

V. FRESH MEAT AND SEAFOOD CONSUMPTION BY MARKET

  • Fresh Meat and Seafood Markets Outlook Overview
  • Current Issues in China's Fresh Meat and Seafood Market
  • Food Legislation
  • Packaging Legislation
  • Chinese Retail Market Trends
  • Consumer Income Trends
  • Consumer Spending Trends by Region
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest
  • Northwest
  • Fresh Meat and Seafood Sales Forecasts by Region
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest
  • Northwest

VI. MARKETING STRATEGIES

  • China Market Entry Overview
  • China's Distribution System
  • Rubber Processing Chemicals Distribution Channels
  • Transportation and Freight Infrastructure
  • Communications
  • China's Market Entry
  • Licensing
  • Franchising
  • E-commerce
  • Trading Companies and Local Agents
  • Representative Offices and Chinese Subsidiaries
  • Wholly Foreign Owned Enterprises

VII. FRESH MEAT AND SEAFOOD PRODUCER DIRECTORY

  • Fresh Meat and Seafood Producer Profiles

LIST OF TABLES

I. INTRODUCTION

  • Economic Outlook Summary
  • Canned care products Supply and Sales Forecasts Summary

II. BUSINESS ENVIRONMENT

  • Key Economic Indicators
  • Industrial Output
  • Population and Labor Force Trends
  • Foreign Investment and Loans
  • Foreign Trade

III. FRESH MEAT AND SEAFOOD INDUSTRY ASSESSMENTS

  • Market Size and Growth
  • Labor Costs
  • Major Producer Output
  • Market Share of Key Producers

IV. FRESH MEAT AND SEAFOOD SALES VOLUMES AND FORECASTS

  • Overview
  • Fresh Meat and Seafood Sales Volumes and Forecasts
  • Fresh Meat
  • Pork
  • Chicken
  • Beef
  • Duck
  • Lamb
  • Goose
  • Other Fresh Meat
  • Seafood
  • Fish
  • Shrimp
  • Crab
  • Clam
  • Other Seafood
  • Fresh Meat and Seafood Imports and Exports
  • Fresh Meat and Seafood Retail Pricing Trends

V. FRESH MEAT AND SEAFOOD CONSUMPTION BY MARKET

  • Fresh Meat and Seafood Markets Outlook Overview
  • Chinese Retail Market Trends
  • Consumer Income Trends
  • Consumer Spending Trends by Region
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest
  • Northwest
  • Fresh Meat and Seafood Sales Forecasts by Region
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest
  • Northwest

LIST OF CHARTS

I. INTRODUCTION

  • Economic Outlook Summary
  • Canned care products Supply and Sales Forecasts Summary

II. BUSINESS ENVIRONMENT

  • Key Economic Indicators
  • Industrial Output
  • Population and Labor Force Trends
  • Foreign Investment and Loans
  • Foreign Trade

III. FRESH MEAT AND SEAFOOD INDUSTRY ASSESSMENTS

  • Market Size and Growth
  • Labor Costs
  • Major Producer Output
  • Market Share of Key Producers

IV. FRESH MEAT AND SEAFOOD SALES VOLUMES AND FORECASTS

  • Overview
  • Fresh Meat and Seafood Sales Volumes and Forecasts
  • Fresh Meat
  • Pork
  • Chicken
  • Beef
  • Duck
  • Lamb
  • Goose
  • Other Fresh Meat
  • Seafood
  • Fish
  • Shrimp
  • Crab
  • Clam
  • Other Seafood
  • Fresh Meat and Seafood Imports and Exports
  • Fresh Meat and Seafood Retail Pricing Trends

V. FRESH MEAT AND SEAFOOD CONSUMPTION BY MARKET

  • Fresh Meat and Seafood Markets Outlook Overview
  • Chinese Retail Market Trends
  • Consumer Income Trends
  • Consumer Spending Trends by Region
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest
  • Northwest
  • Fresh Meat and Seafood Sales Forecasts by Region
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest
  • Northwest
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